WHAT MAKES A VEGETABLE RECIPES

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ROASTED VEGETABLE RECIPES | BBC GOOD FOOD



Roasted vegetable recipes | BBC Good Food image

Serve roast vegetables as a Sunday dinner side dish, or make them star of the show. We've included recipes for classic roast potatoes, root veg traybakes, whole spiced cauliflower and more.

Provided by Good Food team

Number Of Ingredients 1

BAKED VEGETABLES I RECIPE | ALLRECIPES



Baked Vegetables I Recipe | Allrecipes image

Very simple vegetable dish seasoned with dry soup powder, and baked until tender and caramelized. Try different dry soup types to vary the flavor. I like onion or mushroom.

Provided by Klara Yudovich

Categories     Side Dish    Potato

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 4 servings

Number Of Ingredients 7

2 potatoes, peeled and cubed
4 carrots, cut into 1 inch pieces
1 head fresh broccoli, cut into florets
4 zucchini, thickly sliced
salt to taste
¼ cup olive oil
1 (1 ounce) package dry onion soup mix

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly oil a large, shallow baking dish.
  • Combine vegetables in prepared baking dish, and lightly salt. Brush with olive oil, and sprinkle with dry soup mix.
  • Bake for 30 to 45 minutes in the preheated oven, or until vegetables are tender. You can feel with a fork when they are ready.

Nutrition Facts : Calories 306.4 calories, CarbohydrateContent 41.4 g, FatContent 14.5 g, FiberContent 8.9 g, ProteinContent 7.8 g, SaturatedFatContent 2 g, SodiumContent 719.2 mg, SugarContent 9.2 g

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