WHAT MAKES 3/4 CUPS RECIPES

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FRUIT SALAD CUPS RECIPE: HOW TO MAKE IT



Fruit Salad Cups Recipe: How to Make It image

I've been serving this fruit salad for breakfast and brunch for years. The peach pie filing is what makes it irresistible to eat, and serving it in waffle cones just adds to the fun. Kids just love it. —Judy Horton, Fort Worth, Texas

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 12 servings.

Number Of Ingredients 11

1 can (21 ounces) peach pie filling
2 cups fresh strawberries, halved
2 cups green grapes, halved
2 cups cubed fresh pineapple
3 medium kiwifruit, peeled, halved and sliced
2 medium bananas, sliced
1 can (15 ounces) mandarin oranges, drained
1 jar (6 ounces) maraschino cherries, drained and halved
12 ice cream waffle bowls or cones
1/4 cup chopped walnuts, toasted
Mint sprigs, optional

Steps:

  • In a large bowl, combine the first eight ingredients. Refrigerate until serving., Just before serving, spoon salad into waffle bowls and sprinkle with walnuts. Garnish with mint sprigs if desired.

Nutrition Facts : Calories 219 calories, FatContent 3g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 40mg sodium, CarbohydrateContent 50g carbohydrate (37g sugars, FiberContent 3g fiber), ProteinContent 3g protein.

PERFECT RICE 2 CUPS RECIPE - FOOD.COM



Perfect Rice 2 Cups Recipe - Food.com image

Make and share this Perfect Rice 2 Cups recipe from Food.com.

Total Time 42 minutes

Prep Time 2 minutes

Cook Time 40 minutes

Yield 6 serving(s)

Number Of Ingredients 2

2 cups rice
2 3/4 cups water or 2 3/4 cups broth

Steps:

  • Simmer 20 minutes heat, let set 20 minutes off heat.

Nutrition Facts : Calories 234, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 3.9, CarbohydrateContent 51.6, FiberContent 0.9, SugarContent 0, ProteinContent 4.3

REDUCING THE SIZE OF RECIPES | UNL FOOD
How to Make 1/3 of a Recipe; When the recipe says: Reduce to: 1 cup: 1/3 cup: 3/4 cup: 1/4 cup: 2/3 cup: 3 tablespoons + 1-1/2 teaspoons: 1/2 cup: 2 tablespoons + 2 teaspoons: 1/3 cup: 1 tablespoon + 2-1/3 teaspoons (or round to 1 tablespoon + 2-1/4 teaspoons) 1/4 cup: 1 tablespoon + 1 teaspoon: 1 tablespoon: 1 teaspoon: 1 teaspoon: Generous 1/4 teaspoon: 1/2 teaspoon
From food.unl.edu
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WHAT IS 3/4 OF A CUP DOUBLED? - REFERENCE.COM
May 27, 2020 · In decimals, 3/4 of a cup is .75 cups, and .75 doubled is 1.5 cups. Since a United States customary cup holds exactly 8 U.S. fluid ounces, 3/4 of a cup is exactly 6 ounces. When you double 3/4 of a cup, you’ll get 12 U.S. fluid ounces. When following recipes, it is important to note that U.S. customary volume measurements are not the same as ...
From reference.com
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Answer (1 of 5): 3/4*1/2=3/8ths cup. You multiply the numerators (top numbers) and divide that result by the result of multiplying the denominators (bottom numbers) However, if Wanda isn’t baking, she might as well just put a half cup in because we all know you can’t ever really get all the but...
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Jan 12, 2021 · Much like pound cake, the 1-2-3-4 cake gets its name from the proportions of its base ingredients: one cup of butter, two cups of sugar, three cups of flour, four eggs. It’s so straightforward, you may not even have to write it down—making it easy to impress friends and family with, oh, just a little […]
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Oct 14, 2021 · These Recipes Use 1/2 Cup – 3/4 Cup (115-170g) Mini Pumpkin Muffins (3/4 cup; about 170g) Baked Pumpkin Oatmeal Cups (2/3 cup; about 150g) Pumpkin Roll (2/3 cup; about 150g) Pumpkin Pie Smoothie (2/3 cup; about 150g) Pumpkin Cinnamon Rolls (1/2 cup; about 115g) Harvest Spice Bread (1/2 cup; about 115g) Salted Caramel Pumpkin Cheesecakes (1/2 cup; about 115g)
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HOW MANY 1/4 CUPS DOES IT TAKE TO MAKE A 2/3 CUP? - QUORA
Answer (1 of 99): It would take three 1/4 cups which would give you 3/4 cups. You can see in the below image that the 3/4 on the left is larger than 2/3 on the right. If you divide each cup into 12ths the three fourths is 9/12 while the 2/3 is 8/12 so the 3/4 is 1/12 larger than the 2/3. So 2/4...
From quora.com
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WHAT IS 3/4 OF A CUP DOUBLED? - REFERENCE.COM
May 27, 2020 · In decimals, 3/4 of a cup is .75 cups, and .75 doubled is 1.5 cups. Since a United States customary cup holds exactly 8 U.S. fluid ounces, 3/4 of a cup is exactly 6 ounces. When you double 3/4 of a cup, you’ll get 12 U.S. fluid ounces. When following recipes, it is important to note that U.S. customary volume measurements are not the same as ...
From reference.com
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BASIC 1-2-3-4 CAKE - BAKE FROM SCRATCH
Jan 12, 2021 · Much like pound cake, the 1-2-3-4 cake gets its name from the proportions of its base ingredients: one cup of butter, two cups of sugar, three cups of flour, four eggs. It’s so straightforward, you may not even have to write it down—making it easy to impress friends and family with, oh, just a little […]
From bakefromscratch.com
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WHAT IS THE 1-2-3-4 CAKE AND HOW TO MAKE THE BEST ONE EVER ...
May 29, 2020 · Similar to the iconic pound cake, the 1-2-3-4 cake derives its name from the proportions of its ingredients: one cup of butter, two cups of sugar, three cups of flour, and four eggs.Perhaps it should be called the 1-2-3-4-1 cake, because you do need to incorporate one cup of milk into the cake batter. Nevertheless, the recipe is so straightforward, you may not need to write the recipe down.
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Sep 10, 2021 · 1 cup tomato juice = 3 medium tomatoes, peeled, cored, seeded and blended. Canned Tomato Equivalents. 1 (6-oz.) can tomato paste = 3/4 cup paste 1 (14.5-oz.) can whole peeled tomatoes = 2 cups undrained tomatoes = 1 cup drained tomatoes 1 (28-oz.) can whole peeled tomatoes = 4 cups undrained tomatoes = 2 cups drained tomatoes 1 (10.75-oz.) can ...
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HOW MANY 1/4 CUP DOES IT TAKE TO MAKE 1 CUP?
Jun 25, 2020 · The other simple way to measure 3/4 cup is as follows : Fill a cup with the thing you want to measure. Pour or take out half of it into another cup (this is 1/2 cup ,). Now from either of the cups take out half of the thing you are measuring (it is 1/4 cup ) .
From findanyanswer.com
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From cookieandkate.com
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HOW MANY 1/4 CUPS DOES IT TAKE TO MAKE A 2/3 CUP? - QUORA
Answer (1 of 99): It would take three 1/4 cups which would give you 3/4 cups. You can see in the below image that the 3/4 on the left is larger than 2/3 on the right. If you divide each cup into 12ths the three fourths is 9/12 while the 2/3 is 8/12 so the 3/4 is 1/12 larger than the 2/3. So 2/4...
From quora.com
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From thespruceeats.com
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Dec 16, 2021 · A recipe for cupcakes calls for 3/4 of a cup of sugar and 2 cups of flour. If you want to make a bigger batch, using 3 cups of flour, how much sugar will you need? Write your answer as a fraction of a cup. Math. Nima uses 2/3 cup peanuts, 1/2 cup cashews, 3/4 cup pecans, and some raisins in a recipe that makes 2 1/4 cups of trail mix.
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Mar 04, 2020 · Simply mix together 1 3/4 teaspoon cream of tartar with 1 cup of milk and let it stand for 5 minutes! 1 cup buttermilk = 1 cup of milk + 1 3/4 teaspoon cream of tartar! 1/4 cup buttermilk = 1/4 cup milk + heaping 1/4 teaspoon cream of tartar. 1/3 cup buttermilk = 1/3 cup milk + 1/2 teaspoon cream of tartar.
From bromabakery.com
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