WHAT IS YUCCA FRIES RECIPES
YUCA FRENCH FRIES RECIPE | ALLRECIPES
Like French fries? Then you will love this Latino version of an American favorite! Treat yuca just like you treat potatoes. Yuca can also be used to make a scrumptious alternative to home fries for breakfast.
Provided by The Messy Cook
Categories Side Dish Vegetables
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Place the yuca into a large pot, and add water to cover. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the yuca can be pierced easily with a fork, 20 to 30 minutes. Drain, and allow to steam for several minutes until cool enough to handle. Cut the yuca into french fry-sized sticks, discarding the fibrous core.
- Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- Fry the yuca in batches until golden brown and crispy, about 5 minutes per batch. Remove with a slotted spoon, and drain in a paper towel-lined bowl. Toss with salt to taste, and serve hot.
Nutrition Facts : Calories 437.3 calories, CarbohydrateContent 40.9 g, FatContent 29.3 g, FiberContent 1.8 g, ProteinContent 5.3 g, SaturatedFatContent 3.7 g, SodiumContent 8.9 mg, SugarContent 1.8 g
HOW TO MAKE YUCA FRIES - MOMMY'S HOME COOKING - EASY ...
Learn How to Make Yuca Fries and give potatoes a break! These yuca fries are crispy on the outside and creamy and irresistible soft on the inside. Easy to make and perfect to share at a barbecue or party.
Provided by Oriana Romero
Categories Side Dish
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6
Number Of Ingredients 5
Steps:
- CUT and PEEL:
- COOK:
- FRY:
Nutrition Facts : Calories 362 kcal, CarbohydrateContent 86 g, ProteinContent 3 g, SodiumContent 31 mg, FiberContent 4 g, SugarContent 3 g, ServingSize 1 serving
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