WHAT IS THE OYSTER OF A CHICKEN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

OYSTER SAUCE CHICKEN RECIPE | ALLRECIPES



Oyster Sauce Chicken Recipe | Allrecipes image

Chicken thighs baked with a sweet, garlicky oyster sauce mixture. The easiest recipe to fix when expecting unexpected company! They'll love you forever! Best served over sticky white rice, if desired. Enjoy!

Provided by TAGOILELAGI

Categories     World Cuisine    Asian

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4 to 6 servings

Number Of Ingredients 6

8 chicken thighs
salt and pepper to taste
1 (10 fluid ounce) bottle oyster sauce
2 teaspoons minced garlic
¾ cup white sugar
¼ cup water

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place chicken thighs in a lightly greased 9x13 inch baking dish. Season with salt and pepper to taste and bake in the preheated oven for about 25 minutes.
  • Meanwhile, in a medium bowl combine the oyster sauce, garlic, sugar and water. Mix together and taste the sauce; if it is not sweet enough, add sugar to taste.
  • After chicken has baked for 25 minutes, pour sauce over it and bake for another 20 minutes, or until chicken is cooked through and juices run clear.

Nutrition Facts : Calories 579.6 calories, CarbohydrateContent 45.6 g, CholesterolContent 157.9 mg, FatContent 28.9 g, FiberContent 0.2 g, ProteinContent 33.5 g, SaturatedFatContent 8.2 g, SodiumContent 2056.7 mg, SugarContent 37.5 g

CHICKEN AND OYSTER PIE RECIPE: HOW TO MAKE IT



Chicken and Oyster Pie Recipe: How to Make It image

My grandmother and mother were known for their hearty, delicious Dutch meals—and this dish is a meal in itself. I've carried on cooking these traditional Dutch recipes and intend to pass them on to my daughter. They keep fresh my childhood memories of carefree times filled with the warmth and love of home!

Provided by Taste of Home

Categories     Dinner

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 8-10 servings.

Number Of Ingredients 11

1/4 cup all-purpose flour
3 cups chicken broth, divided
4 cups cubed cooked peeled potatoes
3 cups chopped cooked chicken
1 pint shucked oysters, drained and chopped or 2 cans (8 ounces each) whole oysters, drained and chopped
1 package (16 ounces) frozen peas, thawed
1/2 cup chopped celery
2 hard-boiled large eggs, chopped
1 tablespoon snipped fresh parsley
Butter
Pastry for a double-crust pie

Steps:

  • In a large saucepan, stir flour and 1/2 cup chicken broth until smooth. Add remaining broth; cook and stir until thickened and bubbly. Cook and stir 1 minute more. Remove from the heat. Add the potatoes, chicken, oysters, peas, celery, eggs and parsley; mix gently. Pour into a greased 13x9-in. baking dish. Dot with butter. Roll pastry into a 14x10-in. rectangle; place over chicken mixture. Seal pastry edges to sides of baking dish. Cut steam vents in top of pastry. Bake at 425° for 35 minutes or until golden brown.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

More about "what is the oyster of a chicken recipes"

SEASONED CORNISH HENS RECIPE | ALLRECIPES
My father taught me how to make this quick and easy dinner for four. We usually eat this dish with rice and steamed green beans. Note: You can get the oyster sauce in this recipe at your local grocery store in the Asian food department.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category World Cuisine, Asian
Cuisine Asian
Calories 579.2 calories per serving
  • Remove cover from dish, and place 1/2 the butter on each hen. Increase oven temperature to 350 degrees F (175 degrees C). Basting frequently with the marinade mixture, continue baking 30 minutes, or until exterior of the hens is lightly browned and crisp, the interior is no longer pink, and juices run clear.
See details


WHAT ARE CHICKEN OYSTERS? - CHICKEN SCRATCH & THE FOUNDRY
Mar 21, 2020 · The chicken oyster is a small morsel of meat, no bigger than your two thumbs pressed together, that occurs on a chicken’s backside. It gets the name ‘oyster’ because when trimmed out of the bird, it looks like the sort of oyster that you would eat on the half-shell. Some people also say it has a similar flavor.
From cs-tf.com
See details


WHAT ARE CHICKEN OYSTERS & WHERE ARE THEY? | KITCHENSANITY
From kitchensanity.com
See details


WHAT ARE CHICKEN OYSTERS AND HOW DO YOU FIND THEM? | CHEF ...
Nov 16, 2014 · Chicken Oysters, which are also sometimes known as the 'Chef's Reward' when cooking with chicken, are arguably the best part of the chicken because the oyster is soft, tender, moist, and very flavorful.They are small, dark, and oyster-shaped pieces of meat - which explains why the part named after oysters. If you want to know where to find chicken oysters, they lie on the either side of the ...
From chefjayskitchen.com
See details


10 BEST CHICKEN THIGH OYSTER RECIPES | YUMMLY
Chicken Thigh Oyster Recipes 32,740 Recipes. Last updated Dec 13, 2021. This search takes into account your taste preferences. 32,740 suggested recipes. Yummly Original. Crab and Oyster Soup Yummly. finely chopped chives, crabmeat, benne seeds, oysters, vegetable oil and 6 more.
From yummly.com
See details


QUICK AND EASY CHINESE CHICKEN WITH OYSTER SAUCE RECIPE
Jan 10, 2005 · Marinate the chicken in the refrigerator for 10 to 15 minutes. While the chicken marinates, dissolve 1 1/2 tablespoons of cornstarch in the water, then mix it with the water, dark soy sauce, oyster sauce, rice wine, sugar, and sesame oil. Heat a wok or deep heavy skillet on high and add 1 tablespoon of the canola oil.
From thespruceeats.com
See details


WHY THE CHICKEN OYSTER IS EVERY COOK'S FAVORITE PART ...
Oct 29, 2012 · Chicken oysters are simply the two small, oyster-shaped pieces of dark meat that lie on either side of a whole chicken's backbone. Arguably the best part of the chicken, these tender bits are frequently known as the chef's reward for cooking.
From huffpost.com
See details


CHICKEN AND OYSTER SAUCE RECIPE - SHARE-RECIPES.NET
SlowCooked Oyster Sauce Chicken and Potatoes (with lots . 2 hours ago Top with oyster sauce, dark soy sauce, light soy sauce and sugar. Fill with boiling water till water level just barely covers the chicken.Cook on low for 7 hours. (Optional but recommended) To thicken the gravy, ladle chicken in a pot and bring to boil (you can do this in batches if your pot is not big enough).
From share-recipes.net
See details


WHY THE CHICKEN OYSTER IS EVERY COOK'S FAVORITE PART ...
Oct 29, 2012 · Chicken oysters are simply the two small, oyster-shaped pieces of dark meat that lie on either side of a whole chicken's backbone. Arguably the best part of the chicken, these tender bits are frequently known as the chef's reward for cooking.
From huffpost.com
See details


OYSTER CHICKEN - CHINESE-JAMAICANGIRL.COM
Aug 21, 2020 · Instructions. Wash Chicken and cut in small pieces. If using thighs, remove the fatty pieces. Season with all above ingredients up to the Soy Sauce. Marinate a few hours. Heat skillet on medium-high heat. Add oil, after 1-2 minutes when hot, add chicken and stir fry 4-5 minutes until no longer pink and cooked.
From chinese-jamaicangirl.com
See details


OYSTER SAUCE CHICKEN - JO COOKS
Jul 02, 2013 · Remove chicken from skillet and set aside. Add onion to the same skillet and fry, add additional oil if needed to the skillet. Once the onion is translucent, add the peppers and snow peas and the oyster sauce. Stir and cook for a couple minutes, the sauce will begin to thicken. Add the chicken to the skillet and toss everything together.
From jocooks.com
See details


CHICKEN AND OYSTER STEW - RECIPE | COOKS.COM
Jan 21, 2020 · 1 can milk. Salt and pepper to taste. Boil chicken, make sure you leave plenty of water for broth. Remove skin and bones from chicken, return chicken to broth. Add oysters and simmer until oysters are cooked into it. Add 1 stick of butter and 1 can milk. Simmer - do not bring to a boil. Add salt and pepper to taste.
From cooks.com
See details


CHICKEN AND OYSTER SAUCE RECIPE - SHARE-RECIPES.NET
SlowCooked Oyster Sauce Chicken and Potatoes (with lots . 2 hours ago Top with oyster sauce, dark soy sauce, light soy sauce and sugar. Fill with boiling water till water level just barely covers the chicken.Cook on low for 7 hours. (Optional but recommended) To thicken the gravy, ladle chicken in a pot and bring to boil (you can do this in batches if your pot is not big enough).
From share-recipes.net
See details


OYSTER ETOUFFEE | CHICKEN OF THE SEA
Step 3. Whisk in chicken broth and bring to a boil over high heat. Reduce heat, stir in seafood spice seasoning and paprika, and simmer for 10 minutes, stirring frequently.
From chickenofthesea.com
See details


WHAT IS A "CHICKEN OYSTER"? - GENERAL DISCUSSION - CHICKEN ...
Jun 11, 2009 · Chowhound RecommendsGuidesThe Ultimate Guide to Buying, Storing & Cooking Chicken. 28 Comments Latest Apr 2, 2015 by chubbymitts.
From chowhound.com
See details


CHICKEN FRIED OYSTER MUSHROOM - ALL INFORMATION ABOUT ...
Ask A Chef: Chicken-Fried Oyster Mushrooms - House & Home trend houseandhome.com. Flour And Fry Mushrooms. In shallow bowl, combine rice flour, cornstarch, baking powder and salt, and stir with fork to blend. In medium pot, heat two inches of oil over medium heat to 350°F, or use deep fryer.
From therecipes.info
See details


15 BEST OYSTER RECIPES - THE SPRUCE EATS
Jan 21, 2021 · Crispy on the outside, tender on the inside, oyster fritters make a tasty appetizer, with tartar or cocktail sauce for dipping, or a main dish with french fries, potato chips, or macaroni salad. Use either fresh or canned oysters for this recipe. Continue to 13 of 15 below. 13 of 15.
From thespruceeats.com
See details


10 BEST OYSTER STEW WITH CANNED OYSTERS RECIPES | YUMMLY
Dec 22, 2021 · lemons, oysters, chicken stock, diced bacon, hot sauce, scallions and 2 more Oyster Stew Serious Eats fish stock, parsley, onion, kosher salt, lemon slices, diced tomatoes and 8 more
From yummly.com
See details


BRAISED CHICKEN IN OYSTER SAUCE - FOODELICACY
Dec 16, 2016 · Braised chicken in oyster sauce is a classic example of Chinese soul food. It is more often savoured as a home-cooked dish. It hardly makes its way onto a Chinese restaurant menu these days, as restaurants increasingly put out their most popular and chef-styled signature dishes.
From foodelicacy.com
See details


CHINESE OYSTER SAUCE CHICKEN FEET RECIPE | MY CHINESE RECIPES
Apr 29, 2019 · The chicken feet have an earthy smell. You should remove it before cooking. When you rinse it, use a knife to remove the small yellow callus on the palm of the chicken claw. You can marinate chicken feet with beer or vinegar, that makes chicken feed soft and tender. Step3 is the key to the dish.
From mychineserecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »