WHAT IS RUSSIAN TEA RECIPES
RUSSIAN TEA CAKES RECIPE - BETTYCROCKER.COM
There’s no feeling quite as blissful as your first bite of one of these cookies. Whether you call them Russian tea cakes, Mexican wedding cookies or snowballs, there’s no denying that they’re essential to bake during the Christmas season. A shortbread-like dough, studded with chopped nuts, bakes up to a texture that’s beautifully sandy and tender, never dry or crumbling to bits. The classic finish for them is a roll through powdered sugar—just like dashing through the winter snow! Make this recipe and you’ll be part of a legacy of bakers who have made Russian Tea Cakes one of the most anticipated treats of the season.
Provided by Betty Crocker Kitchens
Total Time 1 hours 15 minutes
Prep Time 1 hours 0 minutes
Yield 48
Number Of Ingredients 7
Steps:
- Heat oven to 400°F.
- Mix butter, 1/2 cup powdered sugar and the vanilla in large bowl. Stir in flour, nuts and salt until dough holds together.
- Shape dough into 1-inch balls. Place about 1 inch apart on ungreased cookie sheet.
- Bake 10 to 12 minutes or until set but not brown. Remove from cookie sheet. Cool slightly on wire rack.
- Roll warm cookies in powdered sugar; cool on wire rack. Roll in powdered sugar again.
Nutrition Facts : Calories 75 , CarbohydrateContent 6 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 55 mg
RUSSIAN TEA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Friends will appreciate your thoughtfulness every time they sip this tasty tea. Red-hots add a spicy seasonal touch to this easy-to-make gift mix.
Provided by Taste of Home
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield About 4-1/4 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 6 months., To prepare hot tea: Place 2 teaspoons tea mix in a mug; stir in boiling water until mix is dissolved. Yield: 1 serving.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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RUSSIAN TEA CAKES RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 10 minutes
Category dessert
Cuisine russian
Reviews 4.4
Total Time 1 hours 10 minutes
Category dessert
Cuisine russian
- Once they are completely cooled, cookies may be stored in airtight containers for up to 1 week.
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RUSSIAN TEA CAKES RECIPE - FOOD.COM
Make and share this Russian Tea Cakes recipe from Food.com.
From food.com
Reviews 5.0
Total Time 19 minutes
Calories 73.1 per serving
From food.com
Reviews 5.0
Total Time 19 minutes
Calories 73.1 per serving
- Roll in powdered sugar again.
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RUSSIAN TEA CAKES RECIPE - FOOD.COM
Make and share this Russian Tea Cakes recipe from Food.com.
From food.com
Reviews 5.0
Total Time 19 minutes
Calories 73.1 per serving
From food.com
Reviews 5.0
Total Time 19 minutes
Calories 73.1 per serving
- Roll in powdered sugar again.
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RUSSIAN TEA CAKES RECIPE: HOW TO MAKE IT
I like to present my favorite holiday cookies in a special way. I pile these fresh-baked tea cakes on pretty plates that I buy throughout the year, then wrap them with colored cellophane to give friends. —Valerie Hudson, Mason City, Iowa
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Desserts
Calories 83 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Desserts
Calories 83 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in vanilla. Combine dry ingredients; gradually add to creamed mixture. Stir in nuts. Cover and refrigerate for 1-2 hours. , Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 12-13 minutes. Roll in confectioners' sugar while still warm. Cool on wire racks.
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INSTANT RUSSIAN TEA MIX | THE KITCHEN IS MY PLAYGROUND
Also called Instant Spiced Tea, Instant Russian Tea Mix is a vintage Southern favorite. With its warm spice flavors and orange Tang base, it's a Southern Christmas staple -- whether it be sipping mug-fulls around the Christmas tree, or packing up portions in Mason jars as the perfect gift from the kitchen.
From thekitchenismyplayground.com
Total Time 10 minutes
Cuisine American
From thekitchenismyplayground.com
Total Time 10 minutes
Cuisine American
- Re-stir as needed while you enjoy your mugful, as the spices will settle to the bottom.
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RUSSIAN TEA CAKES RECIPE | LAND O’LAKES
Russian tea cake cookies filled with pecans and coated with powdered sugar will melt in your mouth!
From landolakes.com
Reviews 3.5
Total Time 0 minutes
Category Cake, Shaped, Sweet, Baking, Cookie, Dessert, Dessert
Calories 130 calories per serving
From landolakes.com
Reviews 3.5
Total Time 0 minutes
Category Cake, Shaped, Sweet, Baking, Cookie, Dessert, Dessert
Calories 130 calories per serving
- Shape rounded teaspoonfuls of dough into 1-inch balls. Place 1 inch apart onto ungreased cookie sheets. Bake 18-25 minutes or until very lightly browned. Cool 5 minutes; roll in powdered sugar while still warm and again when cool.
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RUSSIAN FRIENDSHIP TEA MIX RECIPE - FOOD.COM
This is a delicious orangey tea that just smells wonderful! I portion out some of the mix in little holiday ziploc baggies to give as gifts at the holidays. I am always surprised how many people have never had this tea. I have used this recipe for 8 years and have had many positive comments. A nice way to present this tea is to fill a zip-plastic baggie with some of the tea mix and place in a gift mug. This is an instant version of the real Russian tea, which is more like a hot fruity tea punch. Imagine a warm, sweet spiced apple cider, only with a citrusy/orange taste instead. This will not taste like a brewed black tea. The lemonade mix called for is one tiny packet, enough to make a 2 quart size pitcher (although you only use the mix dry). If you are subbing in sugar-free versions of any ingredients (which do work just fine) be aware that they will weigh less than anything made with sugar, so measuring by volume (such as US type cups and spoons) is key here if you are converting the recipe.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 210.5 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 210.5 per serving
- If all you can find is presweetened lemonade, then use the amount of dry mix needed for a 2 quart pitcher according to the package instructions and leave out the sugar.
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EASY RUSSIAN TEA CAKES RECIPE - BETTYCROCKER.COM
This classic melt-in-your mouth cookie is a must-have on every Christmas cookie platter, and our new version is even easier than the original.
From bettycrocker.com
Reviews 4
Total Time 1 hours 20 minutes
Cuisine Russian
Calories 100 per serving
From bettycrocker.com
Reviews 4
Total Time 1 hours 20 minutes
Cuisine Russian
Calories 100 per serving
- Roll cookies again in powdered sugar to coat. Store covered at room temperature.
See details
EASY RUSSIAN TEA CAKES RECIPE - BETTYCROCKER.COM
This classic melt-in-your mouth cookie is a must-have on every Christmas cookie platter, and our new version is even easier than the original.
From bettycrocker.com
Reviews 4
Total Time 1 hours 20 minutes
Cuisine Russian
Calories 100 per serving
From bettycrocker.com
Reviews 4
Total Time 1 hours 20 minutes
Cuisine Russian
Calories 100 per serving
- Roll cookies again in powdered sugar to coat. Store covered at room temperature.
See details
RUSSIAN TEA RECIPE | ALLRECIPES
I changed the recipe to my taste. 1 1/2 c of tea 2 c Tang 2 pkg Koolaid Lemonade (non-sweeten) 1 c sugar 2 t cinnamon 1/2 tsp allspice and it made my taste buds happy. It taste more like the Russian Tea that I drank at the Texas RenFest.
From allrecipes.com
From allrecipes.com
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RUSSIAN TEA CAKES I RECIPE | ALLRECIPES
To answer a previous reviewer's question I think you do want to use salted butter because the Betty Crocker recipe for Russian Tea Cakes calls for 1/4 tsp salt. I made that recipe for the first time a couple of weeks ago and today wanting more Russian Tea Cakes decided to try the recipe on this site to compare. Both recipes …
From allrecipes.com
From allrecipes.com
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RUSSIAN TEA CULTURE - WIKIPEDIA
"Russian Tea" in other countries United States. There is a beverage called "Russian Tea" which likely originated in America. This drink is especially popular in the Southeastern United States where it is traditionally served at social events during Advent and Christmastide. Recipes vary, but the most common ingredients are loose black tea …
From en.m.wikipedia.org
From en.m.wikipedia.org
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VEGAN RUSSIAN CHRISTMAS TEA CAKES - THE SPRUCE EATS
Jul 08, 2021 · Russian Tea Cakes, or Mexican Wedding Cookies, have long been a favorite--especially during the holiday season. Many families make these each year and some shape them into crescents. Some families call them moon cookies but they're still the same famous tea …
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RUSSIAN TEA CAKES RECIPE | MARTHA STEWART
Remove from oven and let cookies cool slightly on baking sheets, about 5 minutes. Meanwhile, add remaining 1 cup sugar to a medium bowl. When cool enough to handle, roll a few cookies at …
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Instant Russian Tea recipe with Tang is an old holiday favorite that’s the perfect inexpensive hot drink for the holidays! Quick tips for making Instant Russian Tea: Perfect hot drink for holiday …
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