WHAT IS ORANGE PEEL TEA GOOD FOR RECIPES

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ORANGE TEA: HOW TO MAKE & BENEFITS | ORGANIC FACTS



Orange Tea: How to Make & Benefits | Organic Facts image

Orange peel not only has a very aromatic taste but is also extremely healthy. It is used in cakes, desserts, soups, salads or stews to give it a fresh and zesty flavor. In order to make orange peel tea, you will need dry peels. Let's take a look at a simple step-by-step recipe to make orange tea at home using the peels. 

Provided by Ishani Bose

Categories     Beverage

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 cups

Number Of Ingredients 4

1 tsp dried orange peel
cinnamon sticks/cinnamon powder (optional)
honey or sweetener of choice
8 oz water

Steps:

  • For making this tea, use fresh oranges, chop their peels into 1/4th sized pieces
  • Leave these oranges to dry, ideally in a cool and dry place. Fasten the process by roasting the peels in an oven until they turn slightly crispy.  
  • Crush these peels using a mortar and pestle until they turn into a powder. 
  • Now take a stainless pot with a lid on it and place the crushed and chopped oranges in it. You can also use glass and enamel pots instead of steel. 
  • Bring the water to a boil. If you wish to add cinnamon powder to the tea to enhance the flavor, feel free to add it at this stage. 
  • Let the orange peels steep in the water for 15 minutes. 
  • Use a strainer to pour the tea into a teacup. Add honey or any other sweetener of your choice. Serve the tea hot!

ORANGE SPICE TEA MIX RECIPE | ALLRECIPES



Orange Spice Tea Mix Recipe | Allrecipes image

A nice spicy tea mixture that can be given as a gift.

Provided by shaggy

Categories     Drink Recipes    Tea    Iced Tea Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 5

1 cinnamon stick, broken into pieces
5 whole cloves
2 tablespoons dried orange peel
2 whole black peppercorns
6 black tea bags, strings removed

Steps:

  • In a small bowl, combine cinnamon stick, cloves, orange peel and peppercorns. Place spice mixture and the tea bags in a cheesecloth bag, and tie with kitchen string.
  • To prepare tea: Bring 8 cups water to boil. Add cheesecloth bag and steep for 5 minutes.

Nutrition Facts : Calories 8.5 calories, CarbohydrateContent 2.1 g, FatContent 0.1 g, FiberContent 1 g, ProteinContent 0.2 g, SodiumContent 2 mg

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