WHAT IS LOX SPREAD RECIPES

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SCHMEAR (CREAM CHEESE WITH LOX SPREAD) RECIPE - FOOD.COM



Schmear (Cream Cheese With Lox Spread) Recipe - Food.com image

Try serving this "schmear" with some fresh bagels at your next brunch. You could add a tablespoon or so of fresh chopped dill or parsley or even a couples of tablespoons of drained capers, but I like it kept simple. For appetizers, serve the schmear along with cocktail-sized rye bread slices.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 1/2 cups

Number Of Ingredients 4

1 (8 ounce) package cream cheese, at room temperature
3 scallions, trimmed and coarsely chopped
4 -5 slices lox or 4 -5 slices smoked salmon
salt and pepper, to taste

Steps:

  • In a food processor, work the cream cheese until it is smooth, turning off the motor and scraping down the sides of the work bowl several times.
  • Add the scallions, lox, salt and pepper. Continue working the cream cheese mixture until it is blended (by the way, it is okay if there are some chunks of salmon in the mixture).
  • Remove cream cheese mixture to a pretty container or small bowl and refrigerate until ready to serve. Schmear on bagels, matzoh, or toasted pumpernickel or rye bread, or whatever you like.

Nutrition Facts : Calories 527.6, FatContent 51.9, SaturatedFatContent 29.2, CholesterolContent 166.6, SodiumContent 491, CarbohydrateContent 8.4, FiberContent 0.8, SugarContent 5.6, ProteinContent 9.5

SMOKED SALMON SPREAD RECIPE | INA GARTEN | FOOD NETWORK



Smoked Salmon Spread Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories     appetizer

Total Time 1 hours 25 minutes

Prep Time 25 minutes

Yield 1 1/2 pints

Number Of Ingredients 8

8 ounces cream cheese, at room temperature
1/2 cup sour cream
1 tablespoon freshly squeezed lemon juice
1 tablespoon minced fresh dill
1 teaspoon prepared horseradish, drained
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/4 pound (4 ounces) smoked salmon, minced

Steps:

  • Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt, and pepper, and mix. Add the smoked salmon and mix well. Chill and serve with crudites or crackers.
  • If you can find it, I prefer Norwegian salmon; it's drier and less salty than other smoked salmon.

Nutrition Facts : Calories 118 calorie, FatContent 9 grams, SaturatedFatContent 5 grams, CholesterolContent 42 milligrams, SodiumContent 150 milligrams, CarbohydrateContent 1 grams, ProteinContent 7 grams, SugarContent 1 grams

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From ohhappydane.com
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Schmear (Cream Cheese With Lox Spread) Recipe - Food.com hot www.food.com. DIRECTIONS In a food processor, work the cream cheese until it is smooth, turning off the motor and scraping down the sides of the work bowl several times. Add the scallions, lox, salt and pepper.
From therecipes.info
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