WHAT IS IN COLESLAW MIX RECIPES

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CREAMY SPICED COLESLAW RECIPE | ALLRECIPES



Creamy Spiced Coleslaw Recipe | Allrecipes image

A creamy coleslaw with lots of flavor. The seasonings complement each other and the cabbage. Sometimes I add fresh minced onion if I am in the mood to chop it up. My family and friends love this coleslaw especially with BBQ sandwiches and Italian dishes.

Provided by Wilemon

Categories     Coleslaw With Mayo

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 9

1 cup mayonnaise
2 tablespoons sugar
½ teaspoon salt
½ teaspoon pepper
½ teaspoon celery seed
½ teaspoon garlic powder
½ teaspoon onion powder
2 tablespoons cider vinegar
1 (16 ounce) package shredded coleslaw mix

Steps:

  • In a large bowl, mix mayonnaise, sugar, salt, pepper, celery seed, garlic powder, onion powder and cider vinegar. Toss coleslaw mix with dressing to coat. Chill at least 1 hour before serving.

Nutrition Facts : Calories 255.9 calories, CarbohydrateContent 11.4 g, CholesterolContent 14.9 mg, FatContent 23.3 g, FiberContent 0.9 g, ProteinContent 1.1 g, SaturatedFatContent 3.5 g, SodiumContent 315 mg, SugarContent 3.5 g

KIMCHI COLESLAW | VEGETABLES RECIPES | JAMIE OLIVER



Kimchi Coleslaw | Vegetables Recipes | Jamie Oliver image

A delicious take on classic coleslaw but without the mayonnaise and with more of a kick to it. Goes perfectly with a piece of grilled fish or meat, on your sandwich or as a side dish. Together with a few green leaves and some veg the coleslaw is quickly transformed into a filling salad.

Yield 4

Number Of Ingredients 10

600g white cabbage
200g leek
100g carrot
2 tablespoons gochugaru (Korean chilli powder)
1 teaspoon grated garlic
1 teaspoon grated ginger
1 tablespoon distilled vinegar (12%)
2 tablespoons sesame oil
1-2 teaspoons salt
½-1 tablespoon granulated sugar

Steps:

    1. Trim, then shred the white cabbage, leek and carrot, then mix together in a bowl.
    2. Add the remaining ingredients and mix – it can be eaten straight away and will keep fresh in the fridge for 1 week.

Nutrition Facts : Calories 122 calories, FatContent 7.5 g fat, SaturatedFatContent 1.1 g saturated fat, ProteinContent 3.3 g protein, CarbohydrateContent 12.3 g carbohydrate, SugarContent 11.8 g sugar, SodiumContent 1.1 g salt, FiberContent 5.6 g fibre

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KIMCHI COLESLAW | VEGETABLES RECIPES | JAMIE OLIVER
A delicious take on classic coleslaw but without the mayonnaise and with more of a kick to it. Goes perfectly with a piece of grilled fish or meat, on your sandwich or as a side dish. Together with a few green leaves and some veg the coleslaw is quickly transformed into a filling salad.
From jamieoliver.com
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 122 calories per serving
    1. Trim, then shred the white cabbage, leek and carrot, then mix together in a bowl.
    2. Add the remaining ingredients and mix – it can be eaten straight away and will keep fresh in the fridge for 1 week.
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SIMPLE COLESLAW RECIPE - DIABETES SELF-MANAGEMENT
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