WHAT IS HOUSE SPECIAL MEI FUN RECIPES

Name: Homestyle Mai Fun
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 2
Cuisine: Cantonese
Ingredients: 100 g thin rice noodles; 10 whole shrimp ( , peeled and deveined); 2 tbsp. cooking oil; 2 eggs ( , beaten); 1/2 cup shredded carrot; 1/2 cup shredded red onion; 1 small bunch of bean sprouts; 1 small bunch of Chinese chive; 1 tsp. Chinese five spice powder; pinch of salt; 1 tbsp. light soy sauce; 1/2 tsp. sugar; 1 tsp. sesame oil

HOMESTYLE MAI FUN | CHINA SICHUAN FOOD

Homestyle Mai Fun | China Sichuan Food image

A homestyle chow mai fun

Provided by Elaine

Categories staple

Total Time 28 minutes

Prep Time 20 minutes

Cook Time 8 minutes

Yield 2

Number Of Ingredients 13

Ingredients

100 g thin rice noodles
10 whole shrimp ( , peeled and deveined)
2 tbsp. cooking oil
2 eggs ( , beaten)
1/2 cup shredded carrot
1/2 cup shredded red onion
1 small bunch of bean sprouts
1 small bunch of Chinese chive
1 tsp. Chinese five spice powder
pinch of salt
1 tbsp. light soy sauce
1/2 tsp. sugar
1 tsp. sesame oil

Steps:

Pre-soak the rice noodles for around 20 to 30 minutes until soft and then drain. Slice other ingredients and mix the stir fry sauce in a small bowl.
Heat up around 1 tablespoon oil in pan and make a thin omelet. Then shred the egg omelet on your cutting board after cooling down.
Heat up around 1 tablespoon oil in wok over medium fire. Add shrimp to fry for around 10 to 20 seconds until aromatic. Transfer shrimp out. Then place side ingredients including carrot and red onion shreds to fry for another 30 seconds or until they are slightly softened.
Slow down your heat and add Mai Fun in. Add shredded egg omelet, shrimp, bean sprouts and chive sections. Spread salt and Chinese five spice powder and stir in the sauce. Make quick movements to coat all the contents with stir fry sauce evenly. Transfer out and serve hot.

Nutrition Facts : Calories 494 kcal, CarbohydrateContent 52 g, ProteinContent 18 g, FatContent 23 g, SaturatedFatContent 3 g, CholesterolContent 286 mg, SodiumContent 909 mg, FiberContent 2 g, SugarContent 4 g, ServingSize 1 serving

SINGAPORE MEI FUN (MAI FUN) | CHINA SICHUAN FOOD

Singapore Mei Fun (Mai Fun) | China Sichuan Food image

Homemade Singapore Mei Fun-stir fried thin rice noodles with pork, shrimp, peppers and Chinese cabbage.

Provided by Elaine

Categories Main Course

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 18

Ingredients

100 g dried rice noodles
8 whole Shrimp ( ,peeled and deveined)
2 whole Eggs
1 cup Shredded Napa Cabbage
1/2 cup shredded carrot
1/2 cup shredded red onion
1 fresh green pepper ( ,shredded (I use half green and half red))
1 scallion or green onion ( ,cut into 2 inch sections)
1/3 cup Chinese Char Siu or sausage ( ,finely sliced or shredded)
1.5 tbsp. vegetable oil
1/2 tbsp. golden curry powder
1 tbsp. cooking wine
1/2 tbsp. light soy sauce
1 tsp. dark soy sauce
2 tsp. sesame oil
1/2 tbsp. oyster sauce ( ,optional)
1 tsp. sugar
1/2 tsp. salt or as needed

Steps:

Pre-soak the rice noodles for around 20 to 30 minutes until soft and then drain.
Heat up around 1/2 tablespoon oil in pan and make a thin omelet. Then shred the egg omelet on your cutting board after cooling down.
Slice other ingredients and mix the stir fry sauce in a small bowl.
Heat up around 1 tablespoon oil in wok over medium fire. Add shrimp and Char Siu meat or sausage or ham to fry for around 10 to 20 seconds until aroma. Add other side ingredients including carrot, green pepper, onion and cabbage to fry for another 30 seconds or until they are slightly soften.
Spread the curry power on the mixture and mix well.
Add rice noodles in and after that stir in the stir fry sauce in. Make quick movements to coat all the contents with stir fry sauce evenly.
Add shredded egg omelet and scallions or green onions. Fry for another 20 second or so.
Transfer out and serve hot.

Nutrition Facts : Calories 560 kcal, CarbohydrateContent 56 g, ProteinContent 22 g, FatContent 27 g, SaturatedFatContent 13 g, CholesterolContent 334 mg, SodiumContent 1538 mg, FiberContent 4 g, SugarContent 6 g, ServingSize 1 serving

More about "what is house special mei fun recipes"

CHICKEN MEI FUN RECIPE - FOOD.COM

Make and share this Chicken Mei Fun recipe from Food.com.
From food.com
Reviews 3.5
Total Time 35 minutes
Calories 435.4 per serving

Enjoy!

See details

WHAT IS HOUSE SPECIAL MEI FUN? "ANSWERS 2021" - RECIPES TIME

Best answer. The house specialhas the base of rice noodles cooked in a wok with light oil, but also chicken, pork, shrimp, egg, mushroom, onion, and even some carrot. Even with the oil base, the Mei Funwas a light dish, with all of the flavors cooking together. FAQ .
From recipestimes.com

See details

HOUSE SPECIAL CHOW MEI FUN RECIPES

HOMESTYLE MAI FUN | CHINA SICHUAN FOOD Pre-soak the rice noodles for around 20 to 30 minutes until soft and then drain. Slice other ingredients and mix the... Heat up around 1 tablespoon oil in pan and make a thin omelet. Then shred the egg omelet on your cutting board after... Heat up around 1 ...
From tfrecipes.com

See details

CHICKEN MEI FUN: CHINESE HOME-STYLE RECIPE - THE WOKS OF LIFE

Oct 10, 2020 · In a large bowl, mix the rice noodles with 1 teaspoon of oil and ½ teaspoon dark soy sauce until evenly coated. Add the chicken to a medium bowl, along with the water, oyster sauce, Shaoxing wine, cornstarch, white pepper, five spice, and vegetable oil. Marinate for 20 minutes.
From thewoksoflife.com

See details

WHAT IS MEI FUN? - CHINESE FOOD RECIPES

May 14, 2016 · INGREDIENTS 120 g of translucent Mei fun (rice noodles) 1 broccoli 1 large handful of bean sprouts 1 carrot 50 g of sliced canned bamboo shoots 1 onion 1 tablespoon vegetable oil 2 tablespoons soy sauce 2 tablespoons chicken stock freshly ground pepper
From chinesefoodrecipes.cc

See details

SINGAPORE MEI FUN (SINGAPORE RICE ... - RED HOUSE SPICE

Oct 17, 2020 · Prepare vermicelli until it’s softened but not yet fully cooked. Mix liquid seasonings and salt before you start cooking. Fry eggs and shrimp in oil then set aside. Release the aroma of curry powder and garlic in a little oil. Combine all the elements of the dish in a certain sequence to finish the dish.
From redhousespice.com

See details

WHAT IS MEI FUN?

Aug 27, 2021 · Mei fun is a type of noodle; when you see it on a menu, it refers to an entrée, chow mei fun (with "chow" frequently omitted). Chow mei fun is typically a stir-fried dish whose number-one star ingredient are these ultra-thin noodles and whatever else earns the title billing.
From thespruceeats.com

See details

VEGETABLE MEI FUN RECIPE - THE KITCHEN WIFE

Aug 04, 2015 · Season with salt and pepper, and cook until tender, about 5-6 minutes. Add the broccoli and return the egg to the pan. Cook 5 more minutes to heat the broccoli through. Then place the vegetables on a place and set to the side. Place the mei fun noodles in the skillet and pour enough water over them to just cover.
From thekitchenwife.net

See details

TAKE-OUT REVIEW: HOUSE SPECIAL MEI FUN | AWFUL FOOD

Jun 17, 2010 · The house special has the base of rice noodles cooked in a wok with light oil, but also chicken, pork, shrimp, egg, mushroom, onion, and even some carrot. Even with the oil base, the Mei Fun was a light dish, with all of the flavors cooking together. I feel bad because the picture makes this tasty dish look like some cheap ramen, but it is so ...
From approacheszero.wordpress.com

See details

SHRIMP MEI FUN - BUBBAPIE

Sep 11, 2020 · Begin by soaking mei fun noodles in a large bowl of water, for about 10 minutes. In a medium skillet, heat 1 tbsp oil over medium heat. Add shrimp and cook thoroughly. Set aside. Heat remaining oil in a larger skillet, over medium heat. Add all ingredients (except for the shrimp, noodles and soy sauce) and toss and cook until veggies are softened.
From bubbapie.com

See details

SINGAPORE CHOW MEI FUN RECIPE (VIDEO) | PICKLED PLUM ...

Feb 12, 2016 · What is Mei Fun? Singapore chow mei fun, at its most basic, is a stir fried noodle dish that gets the lion’s share of flavor from curry powder.. And while there are a ton of slight variations, most Singapore noodle recipes will call for shrimp, pork and veggies – and sometimes a scrambled egg for good measure.
From pickledplum.com

See details

WHAT IS THE HOUSE SPECIAL FRIED RICE?

Sep 24, 2021 · What is in House special Mei Fun? The house special has the base of rice noodles cooked in a wok with light oil, but also chicken, pork, shrimp, egg, mushroom, onion, and even some carrot . Even with the oil base, the Mei Fun was a light dish, with all of the flavors cooking together.
From dailydelish.us

See details

WHAT IS HOUSE SPECIAL SOUP - WE SPECIALIZE IN ANSWERS TO ...

What is in House special Mei Fun? The house special has the base of rice noodles cooked in a wok with light oil, but also chicken, pork, shrimp, egg, mushroom, onion, and even some carrot. Even with the oil base, the Mei Fun was a light dish, with all of the flavors cooking together.
From rocketick.com

See details

WHAT IS PORK MEI FUN - ALL INFORMATION ABOUT HEALTHY ...

What is the real difference in lo mein, chow mein, mei fun ... top cooking.stackexchange.com. Mei fun refers to rice noodles, instead of the wheat-based noodles for lo mein or chow mein, so you can get just about any kind of style of dish or flavor, but with noodles made from rice starch (probably good to know for someone with gluten issues).
From therecipes.info

See details

CHOW MEI FUN RECIPE - COOKEATSHARE

house special chow mei fun Recipes at Epicurious.com. We are unable to find an exact match for: house special chow mei fun. ... Recipe Flash: get weekly recipes & food features. Tasting Notes: receive monthly wine ... Eyeball Cupcakes Photo at Epicurious.com. See a photo of the Eyeball Cupcakes recipe at Epicurious.com ... 9. chicken chow mei ...
From m.cookeatshare.com

See details

WHAT IS CHOW FUN? (WITH PICTURES) - DELIGHTED COOKING

Nov 30, 2021 · Chow fun is a dish eaten in Hong Kong. Only very wide noodles qualify as chow fun. Most of the time, they are made from ground rice, and are typically sold dry either in thick strips or in sheets. They are usually at least an inch (about 2.5 cm) wide, and anywhere from 6 to 12 inches (about 15 to 30 cm) long.
From delightedcooking.com

See details

CALORIES IN MEI FUN - CALORIE, FAT, CARB, FIBER, & PROTEIN ...

Oct 25, 2013 · Calories in Mei Fun based on the calories, fat, protein, carbs and other nutrition information submitted for Mei Fun. Calories in Mei Fun based on the calories, fat, protein, carbs and other nutrition information submitted for Mei Fun. ... Access hundreds of thousands of recipes that are healthy and easy to make. Get full nutrition info for ...
From sparkpeople.com

See details

PIN ON CHOW MEI FUN

Mei Fun-Start by thinly slicing veggies of choice & prepping all other ingredients. Commonly used: carrots, nappa, cabbage, pea pods, garlic, celery, onion, bamboo shoots, bean sprouts etc. Next, prep & marinate meat of choice.
From pinterest.com

See details

PLUM CAKE RECIPE |EVERYTHING TINY| JINGLE BELLS | CAKE ...

Plum cake is an simple and easy cake recipe which is specially made during Christmas and New year. Watch how we do it with all our tiny stuff with tiny one's...
From m.youtube.com

See details