WHAT IS HALIBUT RECIPES

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BLACKENED HALIBUT RECIPE: HOW TO MAKE IT - TASTE OF HOME



Blackened Halibut Recipe: How to Make It - Taste of Home image

Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in your crew. After trying a few halibut recipes, this one is my family's favorite. —Brenda Williams, Santa Maria, California

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 10

2 tablespoons garlic powder
1 tablespoon salt
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon cayenne pepper
1 tablespoon pepper
2-1/2 teaspoons paprika
4 halibut fillets (4 ounces each)
2 tablespoons butter

Steps:

  • In a large shallow dish, combine the first 8 ingredients. Add fillets, 2 at a time, and turn to coat., In a large cast-iron skillet, cook fillets in butter over medium heat until fish flakes easily with a fork, 3-4 minutes on each side.

Nutrition Facts : Calories 189 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 51mg cholesterol, SodiumContent 758mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 24g protein. Diabetic Exchanges 3 lean meat

HALIBUT WITH HERBED BUTTER RECIPE | FOOD NETWORK



Halibut with Herbed Butter Recipe | Food Network image

Provided by Food Network

Categories     main-dish

Yield 4 servings

Number Of Ingredients 11

8 tablespoons (1 stick) unsalted butter, at room temperature
2 garlic cloves, minced
1 tablespoon minced fresh rosemary leaves
1 tablespoon minced flat-leaf parsley, plus extra for serving
1 tablespoon minced fresh chives
1 tablespoon minced fresh thyme leaves
1 tablespoon minced fresh sage leaves
1 teaspoon grated lemon zest
Kosher salt and freshly ground black pepper
2 tablespoons extra virgin olive oil
4 (6 to 8-ounce) skinless halibut fillets, about 1 inch thick, at room temperature

Steps:

  • For the herb butter, in a medium bowl, combine the butter, garlic, chopped herbs, and lemon zest plus salt and pepper to taste. Mix thoroughly and transfer to a small saucepan.
  • Heat the olive oil in a grill pan over high heat. Sprinkle the halibut generously on both sides with salt and pepper. When the grill pan is hot, place the fish on the pan, and cook for about 3 minutes on one side.
  • Meanwhile, heat the herb butter just until melted.
  • Turn the fish, lower the heat to medium, and pour the melted herb butter over the fish. Cover the pan, turn off the heat, and allow to sit for 3 minutes.
  • To serve, place the fish on a serving platter, spoon the herb butter over the fish, sprinkle with extra parsley, and serve hot.

More about "what is halibut recipes"

BLACKENED HALIBUT RECIPE: HOW TO MAKE IT - TASTE OF HOME
Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in your crew. After trying a few halibut recipes, this one is my family's favorite. —Brenda Williams, Santa Maria, California
From tasteofhome.com
Reviews 4.1
Total Time 25 minutes
Category Dinner
Cuisine North America, Cajun
Calories 189 calories per serving
  • In a large shallow dish, combine the first 8 ingredients. Add fillets, 2 at a time, and turn to coat., In a large cast-iron skillet, cook fillets in butter over medium heat until fish flakes easily with a fork, 3-4 minutes on each side.
See details


HALIBUT WITH HERBED BUTTER RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.6
Category main-dish
  • To serve, place the fish on a serving platter, spoon the herb butter over the fish, sprinkle with extra parsley, and serve hot.
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GARLIC PARMESAN BAKED HALIBUT - PORT AND FIN
Apr 14, 2015 · Preheat oven to 450. Season halibut with salt, pepper and a squeeze of lemon juice. Place filets in a baking dish. Bake for 6 minutes. Mix all topping ingredients together. Remove halibut …
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From epicurious.com
See details


BLACKENED HALIBUT RECIPE, SUPER EASY! - HEALTHY RECIPES BLOG
Sep 29, 2021 · This blackened halibut recipe is so delicious! The inside of the fish is tender and flaky while the outside is crusty and well-seasoned. Ready in just 20 minutes and truly easy to make, this is the perfect recipe to make on a busy weeknight. Halibut is a white-fleshed mild-tasting fish, and as a result, halibut recipes …
From healthyrecipesblogs.com
See details


BUTTER-BASTED SOUS VIDE HALIBUT RECIPE - SERIOUS EATS
Jun 02, 2020 · Some recipes for sous vide halibut recommend soaking the fish in a saltwater brine before cooking, in order to season it more deeply and to give it a denser, firmer texture. I tried cooking a few pieces of halibut …
From seriouseats.com
See details


HALIBUT WITH SAFFRON FREGOLA - LIDIA
Uncover, and add the halibut chunks on top. Cover, and simmer just to heat the halibut through and finish cooking it, about 2 minutes. Season with salt if needed. Sprinkle with the parsley, stir gently, and serve with the fregola as the base and the halibut …
From lidiasitaly.com
See details


GARLIC PARMESAN BAKED HALIBUT - PORT AND FIN
Apr 14, 2015 · Preheat oven to 450. Season halibut with salt, pepper and a squeeze of lemon juice. Place filets in a baking dish. Bake for 6 minutes. Mix all topping ingredients together. Remove halibut …
From portandfin.com
See details


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The majority of recipes we offer can be both prepared and cooked in 30 minutes or less, from start to finish. A number of them can also be prepared ahead of time and enjoyed later. ... 15-Minute Halibut …
From whfoods.com
See details


GRILLED HALIBUT WITH YELLOW RICE AND SEASONAL …
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From icemunmun.blogspot.com
See details


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