WHAT IS FROZEN HOT CHOCOLATE RECIPES

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FROZEN HOT CHOCOLATE RECIPE: HOW TO MAKE IT



Frozen Hot Chocolate Recipe: How to Make It image

Make it an occasion for chocolate lovers with this yummy, icy treat. For a stiffer consistency, freeze for 8 hours. Serve in frosted goblets for a pretty touch! —Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 5

3/4 cup sugar
1/2 cup baking cocoa
2-3/4 cups 2% milk, divided
1/4 cup reduced-fat whipped topping
4 teaspoons chocolate syrup

Steps:

  • In a large saucepan, combine sugar and cocoa. Gradually add milk, reserving 2 tablespoons for blending; cook and stir until heated through and sugar is dissolved. Remove from the heat and let cool., Transfer to an 8-in. square dish. Freeze 2 hours or until edges begin to firm. Stir and return to freezer. Freeze 4 hours longer or until firm., Just before serving, transfer to a food processor; cover and process with remaining milk until smooth. Garnish with whipped topping and chocolate syrup.

Nutrition Facts : Calories 285 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 88mg sodium, CarbohydrateContent 57g carbohydrate (49g sugars, FiberContent 2g fiber), ProteinContent 8g protein.

3-INGREDIENT FROZEN HOT CHOCOLATE RECIPE | ALLRECIPES



3-Ingredient Frozen Hot Chocolate Recipe | Allrecipes image

Great for a hot chocolate lover year-round! Toss some whipped cream on top if you want to.

Provided by KimberTower

Categories     Drink Recipes    Shakes and Floats Recipes    Chocolate

Total Time 5 minutes

Prep Time 5 minutes

Yield 6 servings

Number Of Ingredients 3

3 cups ice cubes
3 cups milk
3 cups hot cocoa mix

Steps:

  • Combine ice cubes, milk, and hot cocoa mix in a blender; blend to milkshake consistency.

Nutrition Facts : Calories 315.7 calories, CarbohydrateContent 59.3 g, CholesterolContent 9.8 mg, FatContent 5 g, FiberContent 2.4 g, ProteinContent 8.3 g, SaturatedFatContent 3.1 g, SodiumContent 376.3 mg, SugarContent 47.7 g

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