WHAT IS FONDANT CAKE RECIPES

More about "what is fondant cake recipes"

CAKE FONDANT RECIPE | ALLRECIPES

Cake Fondant Recipe | Allrecipes image

A quick fondant. If you want colored fondant, add a dash of food coloring and knead.

Provided by beth plouff

Categories Desserts Frostings and Icings Fondant Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 14 servings

Number Of Ingredients 4

Ingredients

½ cup butter
? cup sweetened condensed milk
6 cups confectioners' sugar, or more as needed
1 dash vanilla extract

Steps:

Mix butter, sweetened condensed milk, confectioners' sugar, and vanilla extract in a mixing bowl until fondant has the consistency of modeling clay. If fondant is too moist, knead in additional confectioners' sugar. Roll out on a work surface generously dusted with confectioners' sugar to desired thickness.

Nutrition Facts : Calories 314.2 calories, CarbohydrateContent 61.5 g, CholesterolContent 22.4 mg, FatContent 7.9 g, ProteinContent 1.2 g, SaturatedFatContent 5 g, SodiumContent 65.7 mg, SugarContent 60.6 g

FONDANT RECIPES | ALLRECIPES

Fondant is a smooth sugar paste cake coating that is rolled out with a rolling pin. The smoothness of this icing allows you to decorate a cake more extravagantly then you can with your typical icing. If you have ever wondered how professionals got their cakes to look so smooth, this is the secret.
From allrecipes.com

See details

WHAT IS FONDANT? WHAT IT'S MADE OF & WHY USE IT | BOB'S ...

Feb 09, 2018 · Fondant is most commonly used to sculpt or decorate cakes, cupcakes, or pastries. The texture of fondant is very different than most icings, however, which is what really makes it unique. Fondant comes in a couple different forms: rolled or poured, usually. Rolled fondant has the same texture of clay that is a little stiffer than you are used ...
From bobsredmill.com

See details

BEST CAKE RECIPES FOR FONDANT - WEDDING CAKES FOR YOU

The best cake to use when covering with fondant is a cake that is firm. My first choice is the best carrot cake recipe on this website with butercream or cream cheese filling. I have also used the chocolate cake recipe and the white wedding cake recipe many times with great success. These are the top three of my repertoire.
From wedding-cakes-for-you.com

See details

FONDANT CAKES FOR BEGINNERS: STEP 1 - HOW TO BAKE THE CAKE ...

Bake a cake (this post) Make mousse filling (or buttercream filling if you prefer that) Cut cake layers. Fill the cake and assemble it. Make chocolate ganache or buttercream for covering the cake. Cover the cake with ganache/buttercream. Roll out fondant. Cover the cake with fondant.
From sugarflowerblog.com

See details

FONDANT ICING RECIPES FOR CAKES - CAKEBOXING.COM

Dec 19, 2021 · Fondant icing recipes for cakes. Fondant Icing Recipe Roll Out Fondant By robertscakes in Recipes The fondant created with this recipe is soft and pliable with just the right amount of stretch it is perfect for sealing and decorating cakes. This quick fondant for decorating cakes cupcakes and petit fours needs only a few minutes and 4 ingredients.
From cakeboxing.com

See details

HOW TO MAKE FONDANT | BETTER HOMES & GARDENS

Mar 31, 2020 · Here’s how to make marshmallow fondant, step-by-step: In a medium, microwave-safe bowl like the one from this mixing bowl set ($39.95, Williams Sonoma) combine 3 cups tiny marshmallows; ½ ounce finely chopped white baking chocolate with cocoa butter; 1 tablespoon butter, cut up; and 1½ teaspoons milk or whipping cream.
From bhg.com

See details

BASIC HOMEMADE FONDANT RECIPE - THE SPRUCE EATS

Apr 29, 2021 · The fondant that you'll get from this recipe is smooth and soft and can be used to cover cakes, as fondant makes a great decorative base.It can also be used as the basis for fondant and cream candies such as buttercreams. The recipe is broken into steps so you can see how to add color and flavor to it, shape it, or melt it down to create molded candies, depending on what you want to do with it.
From thespruceeats.com

See details

HOW TO MAKE FONDANT | BETTER HOMES & GARDENS

Mar 31, 2020 · Fondant brings so much to our most celebratory cakes: the flawlessly smooth finish, the rich colors, and those perfectly sculpted garnishes of flowers, ribbons, ruffles, and bows. But guess what? The secret's out! We're telling everyone how to make fondant, starting with our easy marshmallow fondant recipe.
From bhg.com

See details

FONDANT CAKES FOR BEGINNERS: STEP 1 - HOW TO BAKE THE CAKE ...

I can recommend the recipe for chocolate cake (explained below) which I have used for making fondant cakes several times. It’s easy and pretty fool-proof – I should know ?? The recipe is for a cake which is 28 cm / 11 inches or you can get 2 cakes which you can bake in 2 smaller pans, e.g. 23 cm and 15 cm (9 and 6 inches).
From sugarflowerblog.com

See details

HOW TO MAKE FONDANT - FAVORITE FAMILY RECIPES

May 31, 2021 · Fondant is a soft, sweet, frosting-like substance that is used to coat and decorate cakes, cupcakes, and cookies. It is pliable which makes it easy to work with and reshape as needed for decorating. Fondant is made by combining marshmallows and powdered sugar.
From favfamilyrecipes.com

See details

MOIST CAKE RECIPE AND FILLING FOR A FONDANT CAKE

I use carrot and chocolate cakes all the time when making fondant wedding cakes. Here is the best carrot recipe that I use and it is VERY moist and delicious. You can fill the layers with cream cheese filling just make sure that you build a dam of butter cream icing around the edges as it will help to hold the cake together.
From wedding-cakes-for-you.com

See details

WHAT IS FONDANT & HOW FONDANT IS MADE | TYPES OF FONDANT

Mar 26, 2020 · Fondant is a form of icing used for decoration and gives shape to cakes and pastries. They can be flavored, imprinted, rolled in different shapes depending on your preference. Fondants are generally made of sugar, vegetable fat, gelatin, and glycerol. The basic ingredient for fondant is gelatin, which is a translucent, colorless, and flavorless ...
From bakingo.com

See details

SIMPLE CAKE FONDANT - ALL INFORMATION ABOUT HEALTHY ...

Cake Fondant Recipe | Allrecipes great www.allrecipes.com. Mix butter, sweetened condensed milk, confectioners' sugar, and vanilla extract in a mixing bowl until fondant has the consistency of modeling clay. If fondant is too moist, knead in additional confectioners' sugar.
From therecipes.info

See details

MARY BERRY'S FONDANT FANCIES RECIPE - BBC FOOD

Take the cakes out of the fridge and place one onto a fork. Dip each square into the icing one at a time and carefully set onto a cooling rack, with parchment underneath to catch the drips.
From bbc.co.uk

See details

THE DIFFERENCE BETWEEN BUTTERCREAM AND FONDANT CAKES

May 15, 2020 · Fondant cakes can be put in the fridge and will remain fresh for days which is a positive characteristic especially if the event is during the summer. A cake can be covered, finished with simple borders, set aside until the big day of the event, and then decorated on site.
From thespruceeats.com

See details

WHAT IS THE DIFFERENCE BETWEEN A FONDANT CAKE AND A CREAM ...

Jul 30, 2019 · Fondant Icing of a cake is a play dough like sugar paste. It is made with a mix of glucose, sugar and gelatin. It has a very smooth & silky texture and can be rolled out on the cake or sculpted cake.
From m.fnp.com

See details

FONDANT RECIPE (HOMEMADE) + VIDEO TUTORIAL | SUGAR GEEK SHOW

Feb 17, 2018 · My fondant recipe (LMF fondant) was one of the first ever published back in 2010 back when I was still Artisan Cake Company and is still my most shared recipe. Fondant is basically the edible playdough your eight-year-old self always wanted. If regular fondant is edible playdough then marshmallow fondant is edible clay.
From sugargeekshow.com

See details

RECIPE: JUICY FONDANT BIRTHDAY CAKE

Jan 02, 2022 · The Best Recipes Place. What is it desire to be a chef? Uncover the finest chef-style Fondant Birthday Cake recipes with domestic flavors in basic terms here. Healthy and simple to organize complete with cooking steps and articles on tips for healthy living.
From recipesbasic.blogspot.com

See details

WHAT IS THE BEST FONDANT RECIPE FOR HUMID CLIMATES ...

Jul 11, 2010 · Warm gently. Make a well in the centre of about 1/2 of the icing sugar and pour in the wet ingredients. Stir with a wooden spoon and add sugar until it gets too stiff to handle. Turn out onto a surface dusted with powdered sugar and knead in remaining sugar.
From cakecentral.com

See details

POURED FONDANT ICING | KING ARTHUR BAKING

In a saucepan set over low heat, or in the microwave, melt the white coating or chocolate, stirring until smooth. Sift the confectioners' or glazing sugar into a large bowl, and add the corn syrup and hot water, stirring until smooth.
From kingarthurbaking.com

See details