COLESLAW DRESSING - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
My mother-in-law gave me this recipe years ago and it is the one I make the most. Super easy. Halve the recipe to cover one bag of prepared slaw vegetables. Prep time does not include chill time.
Total Time 10 minutes
Prep Time 10 minutes
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Whisk together ingredients for dressing in a non-reactive (non-metal) bowl until sugar dissolves.
- Toss with slaw vegetables of choice.
- Refrigerate at least four hours.
- Toss well before serving.
Nutrition Facts : Calories 224.6, FatContent 15.8, SaturatedFatContent 2.3, CholesterolContent 12.2, SodiumContent 579.9, CarbohydrateContent 21, FiberContent 2, SugarContent 10.3, ProteinContent 1.4
TANGY CABBAGE SLAW RECIPE - BBC GOOD FOOD
A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light mustard-lemon mayonnaise
Provided by Jennifer Joyce
Categories Side dish
Total Time 15 minutes
Prep Time 15 minutes
Yield Makes enough for 12-16 pulled pork buns
Number Of Ingredients 10
Steps:
- Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl, then season generously.
- Add cabbage, carrots, onion and celery. Mix well and refrigerate. Can be made up to 1 day ahead.
Nutrition Facts : Calories 262 calories, FatContent 24 grams fat, SaturatedFatContent 4 grams saturated fat, CarbohydrateContent 8 grams carbohydrates, SugarContent 7 grams sugar, FiberContent 3 grams fiber, ProteinContent 2 grams protein, SodiumContent 1.3 milligram of sodium
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Reviews 4.6
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Calories 283 calories per serving
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COLESLAW DRESSING - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
My mother-in-law gave me this recipe years ago and it is the one I make the most. Super easy. Halve the recipe to cover one bag of prepared slaw vegetables. Prep time does not include chill time.
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 224.6 per serving
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 224.6 per serving
- Toss well before serving.
See details
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