WHAT IS CHICKEN BASE RECIPES
CHICKEN SOUP BASE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I keep plenty of this delicious soup base on hand for my father. He can serve it as is, or dress it up with some easy variations.
Provided by Taste of Home
Categories Lunch
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 14 servings (6-1/2 pints soup base).
Number Of Ingredients 9
Steps:
- Place chicken and water in a Dutch oven; bring to a boil. Skim fat. Reduce heat; cover and simmer for 2 hours or until chicken is tender. Remove chicken; allow to cool. Add enough water to broth to measure 3 quarts. , Remove chicken from bones; cut into bite-size pieces and return to pan. Add remaining ingredients; cover and simmer for 10 minutes or until vegetables are tender. If desired, pour cooled soup into 1-pint freezer containers and freeze for future use., For Chicken Potato Soup: In a saucepan, combine 1 pint thawed soup base, 1/2 cup cubed peeled potatoes, and salt and pepper to taste. Cover and cook over medium heat until potatoes are tender. , For Cream of Chicken Soup: In a saucepan, combine 1/4 cup all-purpose flour and 1 cup milk; mix until smooth. Stir in 1 pint thawed soup base. Bring to a boil; boil for 2 minutes, stirring constantly. Add 1/2 teaspoon chicken bouillon granules and salt and pepper to taste.
Nutrition Facts : Calories 145 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 779mg sodium, CarbohydrateContent 4g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 15g protein.
CHICKEN SOUP BASE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I keep plenty of this delicious soup base on hand for my father. He can serve it as is, or dress it up with some easy variations.
Provided by Taste of Home
Categories Lunch
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 14 servings (6-1/2 pints soup base).
Number Of Ingredients 9
Steps:
- Place chicken and water in a Dutch oven; bring to a boil. Skim fat. Reduce heat; cover and simmer for 2 hours or until chicken is tender. Remove chicken; allow to cool. Add enough water to broth to measure 3 quarts. , Remove chicken from bones; cut into bite-size pieces and return to pan. Add remaining ingredients; cover and simmer for 10 minutes or until vegetables are tender. If desired, pour cooled soup into 1-pint freezer containers and freeze for future use., For Chicken Potato Soup: In a saucepan, combine 1 pint thawed soup base, 1/2 cup cubed peeled potatoes, and salt and pepper to taste. Cover and cook over medium heat until potatoes are tender. , For Cream of Chicken Soup: In a saucepan, combine 1/4 cup all-purpose flour and 1 cup milk; mix until smooth. Stir in 1 pint thawed soup base. Bring to a boil; boil for 2 minutes, stirring constantly. Add 1/2 teaspoon chicken bouillon granules and salt and pepper to taste.
Nutrition Facts : Calories 145 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 779mg sodium, CarbohydrateContent 4g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 15g protein.
More about "what is chicken base recipes"
CHICKEN FRICASSEE RECIPE: HOW TO MAKE IT
This chicken fricassee dish is one of our all-time favorites. When you have guests over, just double the recipe.
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Dinner
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Dinner
Calories per serving
- In a resealable plastic bag, combine 2-1/4 teaspoons flour, salt, pepper and thyme. Add chicken and shake to coat. In a small skillet, brown chicken in butter. Remove chicken and set aside. In same skillet, saute the mushrooms, onion and celery until crisp-tender. Return chicken to the pan. Add water and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until chicken juices run clear, turning occasionally., Place remaining flour mixture in a bowl; stir in milk until smooth. Stir into pan juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Discard bay leaf. Sprinkle with parsley.
See details
CHICKEN PHO RECIPE - CHARLES PHAN | FOOD & WINE
Charles Phan and his children adore this addictive soup, called pho, which has an intense chicken flavor accented by aromatic roasted onion and ginger—they eat it for breakfast or lunch at least four times a week. Like his mom, Phan adds a large pinch of sugar to the broth to balance the pungent fish sauce.Plus: More Soup Recipes and Tips
From foodandwine.com
Reviews 5
Total Time 3 hours 30 minutes
From foodandwine.com
Reviews 5
Total Time 3 hours 30 minutes
- Bring a large saucepan of salted water to a boil. Drain the noodles, then add them to the saucepan and boil over high heat until tender, about 3 minutes. Drain well. Transfer the noodles to 6 large bowls and sprinkle with the scallion. Add the reserved chicken to the broth and simmer until heated through. Ladle the broth and chicken over the noodles. Serve with the bean sprouts, basil, lime wedges, jalapeños, chili-garlic sauce and hoisin sauce.
See details
WHAT IS CHICKEN BASE? COOKING FACTS & RECIPES FOR YOU ...
Jul 15, 2016 · Chicken base is a heavily concentrated form of chicken stock. A base is a stock simmered for a much longer time, and the vegetables in it literally melt into the liquid, creating a rich reduction. This results in a fragrant and flavorful base from which you can build. Commercially, bases may be powdered, in cube form or in a thick liquid.
From chewtheworld.com
From chewtheworld.com
See details
WHAT IS CHICKEN BASE - HOW CAN YOU MAKE IT?
Chicken base is made from the following: a whole chicken, onions, garlic, carrots, celery, bay leaves, salt, pepper, and cheesecloth. Each of these ingredients add to the taste. Garlic, salt, pepper, and bay leaves add a more herb and spice type of taste to the base.
From warmchef.com
From warmchef.com
See details
FAST CHICKEN SOUP BASE RECIPE | ALLRECIPES
Apr 04, 2019 · Directions Step 1 Bring broth and water to a simmer over medium-high heat in a large soup kettle. Meanwhile, separate chicken meat... Step 2 Strain broth through a colander into a large container; reserve broth and discard skin and bones. Return kettle... Step 3 Add oil, then onions, carrots and ...
From allrecipes.com
From allrecipes.com
See details
WHAT IS CHICKEN SOUP BASE - COPYKAT RECIPES
Mar 01, 2012 · Ingredients 2 pounds chicken bones you can use backs, wings, and other leftover trimmings 1 onion quartered 2 celery stalks 2 carrots peeled, and quartered 1 bunch parsley if desired
From copykat.com
From copykat.com
See details
EVERYTHING YOU NEED TO KNOW ABOUT CHICKEN BASE - SIMPLY ...
May 21, 2020 · Like chicken base, it is used in recipes such as soups, stews and sauces. Chicken base is basically chicken stock (albeit more concentrated) available in powder or cube form. Because it has a much stronger flavor than chicken stock, you need to use less of it when flavoring soups, stews and sauces. In terms of color, chicken base is also darker.
From simplyhealthyfamily.org
From simplyhealthyfamily.org
See details
WHAT IS CHICKEN BASE RECIPE | GROUP RECIPES
Classic Homemade Chicken Broth Base. chicken stock broth easy rich flavour. 6 bookmarks. by. Whats On The Fridge? Chicken Dinner. cereal dry bread stale chips. 3 bookmarks.
From grouprecipes.com
From grouprecipes.com
See details
ANNE'S CHICKEN BASE - ALL INFORMATION ABOUT HEALTHY ...
Color: Chicken Base With Minor's no added MSG chicken base, instantly create a fully seasoned stock or broth for soups, sauces and gravies or rub on roasted chicken to add intensity. Minor's poultry bases are made from USDA-inspected meat and are freshly cooked in natural juices for rich, full flavor.
From therecipes.info
From therecipes.info
See details
WHAT IS CHICKEN BASE - HOW CAN YOU MAKE IT?
Chicken is a unique meat that adds extra flavor and savor to a meal. This makes it common for meals such as a main entree, soup, and pies. Due to its versatility, people have adapted chicken into a chicken base to use its flavor for other meals. "What is chicken base" stands as a common question for people.
From warmchef.com
From warmchef.com
See details
THE ULTIMATE GUIDE TO CHICKEN BASE - SUMMIT HILL FOODS ...
Feb 18, 2021 · Chicken base is a great way to add chicken flavor to any recipe. Chef and food scientist Maryanne Jones says she uses it in soups, stews, gravies and sauces. Maryanne also uses it as a marinade, a dry rub, in mashed potatoes and in cooking her pasta.
From shfoodspro.com
From shfoodspro.com
See details
CHICKEN SOUP BASE RECIPE | MARTHA STEWART
Advertisement. Step 2. Pour out fat. Add whole chicken, carrots, celery, onion, peppercorns, parsley, and enough cold water to cover ingredients by 1/2 inch (about 12 cups). Step 3. Bring to a boil over high. Reduce heat and simmer until chicken is cooked through, 40 minutes, skimming fat and foam and flipping chicken once. Step 4.
From marthastewart.com
From marthastewart.com
See details
ANNE'S CHICKEN BASE - ALL INFORMATION ABOUT HEALTHY ...
Color: Chicken Base With Minor's no added MSG chicken base, instantly create a fully seasoned stock or broth for soups, sauces and gravies or rub on roasted chicken to add intensity. Minor's poultry bases are made from USDA-inspected meat and are freshly cooked in natural juices for rich, full flavor.
From therecipes.info
From therecipes.info
See details
6 BEST CHICKEN BROTH SUBSTITUTES - EASY CHICKEN BROTH SWAPS
Dec 18, 2020 · Chicken base usually comes in a small jar and chicken broth concentrate often comes in a single-serve packet—both can be dissolved in hot water. They both add a similar depth of flavor to your recipes, and you can up the flavor even more by using less water for dissolving.
From thepioneerwoman.com
From thepioneerwoman.com
See details
WHAT IS MIREPOIX AND HOW DO YOU USE IT? | ALLRECIPES
Mar 12, 2021 · Mirepoix is a recipe base made from diced vegetables that are cooked slowly (usually with some sort of fat, like butter or oil) to sweeten and deepen the flavors of a dish. The mix is cooked over very low heat, as the intention is to intensify the vegetables flavor — not to caramelize them. French mirepoix is made with celery, onions, and ...
From allrecipes.com
From allrecipes.com
See details
CURRY BASE SAUCE - LEARN TO MAKE INDIAN CURRY BASE SAUCE ...
Apr 04, 2019 · Hi Charlie, the stated recipes makes about 1.5l. Within the post, there are a bunch of recipes listed that actually use the curry base sauce. E.g. in the case of Chicken Pasanda 750ml (3 cups) are used, which means you’ll be able to get two lots (serving 6) of curry out of it. You never can have enough of the curry base sauce! ??
From greedygourmet.com
From greedygourmet.com
See details
AMAZON.COM : MINOR'S CHICKEN BASE AND STOCK, GREAT FOR ...
With Minor's no added MSG chicken base, instantly create a fully seasoned stock or broth for soups, sauces and gravies or rub on roasted chicken to add intensity. Minor’s poultry bases are made from USDA-inspected meat and are freshly cooked in natural juices for rich, full flavor.
From amazon.com
From amazon.com
See details
MINOR'S CHICKEN BASE,1 LB (PACK OF 6) | MINOR'S | NESTLÉ ...
Minor’s Chicken Base ingredients come from chicken meat and natural juices, which deliver the savory flavor of freshly roasted chicken. Minor’s Chicken Broth enables you to instantly create a fully seasoned stock or broth for soups, sauces, and gravies. Or you can mix it into cold salads and spreads for a boost of roasted chicken intensity.
From nestleprofessional.us
From nestleprofessional.us
See details
MINOR'S CHICKEN BASE 1 LB. TUB - WEBSTAURANTSTORE
Minor's chicken base is an essential in my kitchen. None of the other bases compare to this. It is seasoned very well so don't add salt to a recipe until you have tasted it after adding the base. It appears to be expensive but the 1 lb. tub makes an awful lot of stock and takes up very little space. Made a delicious creamy chicken noodle soup ...
From webstaurantstore.com
From webstaurantstore.com
See details
RECIPE BASES | MAGGI AUSTRALIA
MAGGI Lamb Ragout Recipe Base Serves 4. MAGGI Satay Chicken Recipe Base Serves 4. MAGGI Devilled Sausages Recipe Base Serves 4. MAGGI Chicken Chasseur Recipe Base Serves 4. MAGGI Butter Chicken Recipe Base Serves 4. MAGGI Best Ever Beef Burgers Recipe Base Serves 4. MAGGI Beef Stroganoff Recipe Base Serves 4.
From maggi.com.au
From maggi.com.au
See details
