WHAT GOES WITH PIZZA ROLLS RECIPES

Name: Pizza Rolls
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 8 servings
Ingredients: 1 whole Pizza Crust (or You Can Use Thawed Frozen Bread Dough!); Olive Oil; Salt And Pepper, to taste; Marinara Sauce; Grated Parmesan Cheese; Sliced Mozzarella Cheese; Jarred Pesto; String Cheese; Other Optional Ingredients: Pepperoni, Cooked Italian Sausage, Olives, Onions, Etc.; Extra Marinara Sauce, For Dipping

PIZZA ROLLS - THE PIONEER WOMAN

Pizza Rolls - The Pioneer Woman image

I have a few disclaimers about these crazy rolls, which I made yesterday on a whim since I had half a batch of cinnamon roll dough leftover from Satur

Provided by Ree Drummond

Categories appetizers main dish

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 whole Pizza Crust (or You Can Use Thawed Frozen Bread Dough!)
Olive Oil
Salt And Pepper, to taste
Marinara Sauce
Grated Parmesan Cheese
Sliced Mozzarella Cheese
Jarred Pesto
String Cheese
Other Optional Ingredients: Pepperoni, Cooked Italian Sausage, Olives, Onions, Etc.
Extra Marinara Sauce, For Dipping

Steps:

Preheat the oven to 400 degrees. Roll out the pizza dough onto a floured surface until it's a large rectangle. Smear with a little olive oil and sprinkle with salt. Spread the surface with marinara sauce, then sprinkle generously with Parmesan. Lay a couple of layers of mozzarella slices all over the sauce. Smear pesto all over the cheese. Lay on any other pizza ingredients (pepperoni, etc.) that you'd like. Unwrap string cheese and lay it in a line at the top of the dough. Roll it toward you so that the string cheese winds up in the middle of the roll of dough. Slice into 1 inch pieces and place in a baking dish or iron skillet. Allow the rolls to rise for 20 minutes.Bake for 15 minutes, until the bread is golden and the fillings are bubbly. Remove and serve immediately with extra marinara sauce.

PEPPERONI PIZZA CRESCENT ROLLS FOR TWO RECIPE - PILLSBURY.COM

Pepperoni Pizza Crescent Rolls for Two Recipe - Pillsbury.com image

Curb your pizza cravings with our quick-prep pizza crescent rolls! Stuff Pillsbury™ Original Crescent Rolls with your favorite pizza toppings to create these super simple, handheld pizza rolls for two. Our recipe comes together in a snap and makes the perfect amount for you to share with someone special so no food goes to waste.

Provided by Pillsbury Kitchens

Total Time 25 minutes

Prep Time 10 minutes

Yield 2

Number Of Ingredients 4

Ingredients

1 can (4 oz) refrigerated Pillsbury™ Original Crescent Rolls (4 Count)
12 slices pepperoni
1 oz shredded mozzarella cheese (1/4 cup)
1/2 cup tomato pasta or pizza sauce, heated

Steps:

Heat oven to 375°F. Unroll dough; separate into 4 triangles.
Place 3 slices pepperoni, slightly overlapping, on center of each triangle. Top each with about 1 tablespoon cheese.
Roll up, starting at shortest side of triangle and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet.
Bake 9 to 12 minutes or until golden brown. Remove from cookie sheet. Serve warm crescents with warm pasta sauce for dipping.

Nutrition Facts : Calories 340 , CarbohydrateContent 32 g, CholesterolContent 20 mg, FatContent 3 , FiberContent 1 g, ProteinContent 10 g, SaturatedFatContent 8 g, ServingSize 2 Crescent Rolls and 1/4 Cup Sauce, SodiumContent 960 mg, SugarContent 11 g, TransFatContent 0 g

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