WHAT GOES GOOD WITH MANGO VODKA RECIPES

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WHAT TO SERVE WITH CRAB CAKES (IDEAS + RECIPES) – THE ...



What to Serve With Crab Cakes (Ideas + Recipes) – The ... image

Crab cakes are a great seafood entrée you can make any time of the year so it's no wonder so many people wonder what to serve with crab cakes. You can have almost any flavor you want on your sides for crab cakes. Whether you want something savory or something light, you'll find it below

Provided by Cassie Marshall

10 MINUTE SIMPLE EGG FRIED RICE - HOMEMADE HOOPLAH



10 Minute Simple Egg Fried Rice - Homemade Hooplah image

Need a new go-to side dish for busy weeknights? Making fried rice at home is always a great staple, and this easy recipe comes together in just 10 minutes!

Provided by Chrisy

Categories     Side

Total Time 10 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 9

1 cup water
1 cup Minute Rice
2 tablespoon soy sauce (ideally low-sodium)
1 tablespoon vegetable oil
1 cup vegetables (fresh or frozen, type of your choice)
1 large egg
1 tablespoon fresh garlic (minced)
1 pinch salt (to taste)
1 pinch black pepper (to taste)

Steps:

  • In a saucepan over medium heat, bring water and soy sauce to a boil. When water bubbles, pour in uncooked rice and let stand, covered, for 5 minutes (per package directions).
  • While rice finishes, heat vegetable oil in a skillet over medium heat. Add garlic, vegetables, and salt and pepper to taste. Sauté for 3-5 minutes or until garlic begins to turn golden brown.
  • Crack egg directly into skillet and scramble with vegetables and garlic. When egg is cooked (roughly 2-3 minutes), pour the finished rice in the frying pan.
  • Stir rice with egg, vegetables, and garlic until any excess water from the rice evaporates, about 2-3 minutes.
  • Serve immediately.

Nutrition Facts : Calories 167 kcal, CarbohydrateContent 25 g, ProteinContent 6 g, FatContent 5 g, SaturatedFatContent 3 g, CholesterolContent 47 mg, SodiumContent 557 mg, FiberContent 2 g, ServingSize 1 serving, TransFatContent 1 g, SugarContent 1 g

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