WHAT CHEESE GOES IN QUESADILLAS RECIPES
THREE-CHEESE QUESADILLAS RECIPE: HOW TO MAKE IT
You'll swear you're at a restaurant when you take a bite of this cheese quesadilla. I like to make it with low-fat ingredients. —Sandy Smith, Saugerties, New York
Provided by Taste of Home
Categories Lunch
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Spread butter over one side of each tortilla. Spread cream cheese over unbuttered side on half the tortillas. Sprinkle with cheeses, onion, cilantro and olives. Top with remaining tortillas, buttered side up., Cook on a griddle over medium heat for 1-2 minutes on each side or until cheese is melted. Cut into wedges. Serve with salsa and sour cream if desired.
Nutrition Facts : Calories 560 calories, FatContent 30g fat (16g saturated fat), CholesterolContent 74mg cholesterol, SodiumContent 928mg sodium, CarbohydrateContent 55g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 18g protein.
STEAK AND CHEESE QUESADILLAS RECIPE - FOOD.COM
I like this recipe because it's easy and delicious. The cheese and steak go together well! It came from just a normal cheese quesadilla, with steak added.
Total Time 6 minutes
Prep Time 3 minutes
Cook Time 3 minutes
Yield 1 quesadilla
Number Of Ingredients 5
Steps:
- First put the pan on the stove.
- Heat it up to"high".
- Then put the butter on the pan, and let it partially melt.
- Then place the tortilla on the pan.
- Add the cheese evenly all over the tortilla.
- Then place the chopped steak evenly.
- Let cook until cheese has melted.
- Serve for a delicious meal!
Nutrition Facts : Calories 441.6, FatContent 33.6, SaturatedFatContent 20.4, CholesterolContent 99.8, SodiumContent 1019, CarbohydrateContent 18.5, FiberContent 0.9, SugarContent 3.6, ProteinContent 16.8
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Calories 477 calories per serving
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Category main-dish
Cuisine mexican
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