WHAT BREAD IS GOOD FOR DIPPING IN OLIVE OIL RECIPES

CARRABBA'S OLIVE OIL BREAD DIP RECIPE | TOP SECRET RECIPES

Carrabba's Olive Oil Bread Dip Recipe | Top Secret Recipes image

When you sit down for Italian-style grub at one of the more than 168 nationwide Carrabba's restaurants, you're first served a small plate with a little pile of herbs and spices in the middle to which the waiter adds olive oil. Now you're set up to dip your sliced bread in the freshly flavored oil. To craft a version of this Carrabba's olive oil bread dip recipe, you'll need a coffee bean grinder or a small food processor to finely chop the ingredients. You might also like my recipe for Carrabba's Spicy Sausage Lentil Soup. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 10 minutes0S

Prep Time 5 minutes0S

Cook Time 5 minutes0S

Ingredients

Nutrition Facts : Calories 47 calories

OLIVE OIL BREAD RECIPE | ALLRECIPES

Olive Oil Bread Recipe | Allrecipes image

A quick, easy bread that works well with Italian foods and pastas. Try forming the dough into a round ball or a long loaf for French bread.

Provided by Dee

Categories White Bread

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 loaf

Number Of Ingredients 6

Ingredients

½ cup warm water (110 degrees F/45 degrees C)
2 ¼ teaspoons active dry yeast
1 teaspoon white sugar
1 teaspoon salt
4 tablespoons olive oil
2 ½ cups all-purpose flour

Steps:

In a large bowl mix together the warm water (110 degrees), yeast, sugar, salt, and olive oil. Stir in 2 cups of the flour in order to make a soft ball. Knead in additional flour so that dough is soft and not sticky. Place kneaded dough in a medium size greased bowl. Cover and let rise until doubled in size.
Punch down dough, and form into ball or loaf shape. Place onto a greased cookie sheet. Cover and let rise for 15 to 20 minutes. Preheat the oven to 375 degrees F (190 degrees C).
Bake in the preheated oven for 30 to 40 minutes, until golden brown.

Nutrition Facts : Calories 110.5 calories, CarbohydrateContent 16.4 g, FatContent 3.8 g, FiberContent 0.7 g, ProteinContent 2.4 g, SaturatedFatContent 0.5 g, SodiumContent 155.8 mg, SugarContent 0.3 g

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