HOMEMADE V8 JUICE RECIPE - GOODNATURE
Make your own homemade, healthy version of V8 juice that is charged with vitamins, minerals, and enzymes.
Provided by Robin Frey
Categories Drinks
Total Time 7 minutes
Prep Time 4 minutes
Yield 1
Number Of Ingredients 9
Steps:
- Wash and weigh all ingredients.
- Remove the top ends of the carrots and beets.
- Run ingredients through your juicer.
- Chill in the fridge or freezer.
Nutrition Facts : Calories 60 kcal, ServingSize 1 serving
MEATY MUSHROOM CHILI RECIPE: HOW TO MAKE IT
Since our two daughters did not like beans in their chili, I adapted a recipe to suit our whole family's tastes. We all agree that mushrooms are an appealing alternative and go very well with the ground beef and sausage. —Marjol Burr Catawba, Ohio
Provided by Taste of Home
Categories Lunch
Total Time 01 hours 25 minutes
Prep Time 15 minutes
Cook Time 01 hours 10 minutes
Yield 8 servings (2 quarts).
Number Of Ingredients 14
Steps:
- In a Dutch oven, cook the sausage, beef and onion over medium heat until the meat is no longer pink; drain. Stir in the mushrooms, V8 juice, tomato paste, sugar, Worcestershire sauce and seasonings. Bring to a boil. Reduce heat; cover and simmer for 1 hour. If desired, top with sour cream and green onions.
Nutrition Facts : Calories 364 calories, FatContent 23g fat (9g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 1189mg sodium, CarbohydrateContent 17g carbohydrate (11g sugars, FiberContent 3g fiber), ProteinContent 21g protein.
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MEATY MUSHROOM CHILI RECIPE: HOW TO MAKE IT
Since our two daughters did not like beans in their chili, I adapted a recipe to suit our whole family's tastes. We all agree that mushrooms are an appealing alternative and go very well with the ground beef and sausage.
—Marjol Burr
Catawba, Ohio
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 25 minutes
Category Lunch
Cuisine North America, Southwest
Calories 364 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 25 minutes
Category Lunch
Cuisine North America, Southwest
Calories 364 calories per serving
- In a Dutch oven, cook the sausage, beef and onion over medium heat until the meat is no longer pink; drain. Stir in the mushrooms, V8 juice, tomato paste, sugar, Worcestershire sauce and seasonings. Bring to a boil. Reduce heat; cover and simmer for 1 hour. If desired, top with sour cream and green onions.
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