WHAT ARE THE BROWN CHIPS IN CHEX MIX RECIPES

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CARAMEL CHEX MIX RECIPE: HOW TO MAKE IT



Caramel Chex Mix Recipe: How to Make It image

This wonderfully crunchy snack is loaded with cereal, pretzels and nuts—and coated with a not-too-sweet brown sugar mixture. Package this up as gifts, or set out a bowl at your party and watch it disappear by the handful. —Samantha Moyer, Oskaloosa, Iowa

Provided by Taste of Home

Categories     Snacks

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 quarts.

Number Of Ingredients 6

2 cups each Rice Chex, Corn Chex and Wheat Chex
2 cups miniature pretzels
2 cups pecan halves
2 cups salted cashews
3/4 cup butter, cubed
3/4 cup packed brown sugar

Steps:

  • In a large bowl, combine the cereal, pretzels and nuts. In a small saucepan, combine butter and brown sugar. Bring to a boil; cook and stir until thickened, about 2 minutes. Pour over cereal mixture; toss to coat. , Spread into 2 greased 15x10x1-in. baking pans. Bake at 350° for 8 minutes. Stir; bake 6 minutes longer. Transfer to waxed paper-lined baking sheets. Cool completely. Store in airtight containers.

Nutrition Facts : Calories 383 calories, FatContent 27g fat (8g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 333mg sodium, CarbohydrateContent 34g carbohydrate (14g sugars, FiberContent 3g fiber), ProteinContent 6g protein.

SWEET-AND-SPICY CHEX MIX RECIPE | BON APPÉTIT



Sweet-and-Spicy Chex Mix Recipe | Bon Appétit image

Chex mix grows up in this spicy-sweet version with sour cherries.

Provided by Rick Martinez

Yield Makes about 12 cups

Number Of Ingredients 17

2 cups corn Chex cereal
2 cups rice Chex cereal
2 cups mixed unsalted nuts (such as pecans and cashews)
2 cups small checkerboard pretzels or other small pretzels
½ cup roasted edamame or roasted green peas (not wasabi flavor)
½ cup smoked almonds
6 garlic cloves, finely grated
½ cup (1 stick) unsalted butter, melted
6 tablespoons Worcestershire sauce
¼ cup hot sauce (such as Frank’s Hot Sauce)
¼ cup (packed) light brown sugar
4 teaspoons kosher salt
1 teaspoon onion powder
½ teaspoon freshly ground black pepper
Pinch of cayenne pepper
2 tablespoons nutritional yeast
2 cups dried sour cherries or cranberries

Steps:

  • Position racks in upper and lower thirds of oven; preheat to 250°. Toss corn Chex, rice Chex, nuts, pretzels, edamame, and almonds in a large bowl.
  • Whisk garlic, butter, Worcestershire, hot sauce, brown sugar, salt, onion powder, black pepper, and cayenne in a small bowl. Pour over cereal mixture and gently toss with a rubber spatula until coated.
  • Divide mixture between 2 rimmed baking sheets and spread in an even layer. Bake party mix, stirring every 15 minutes and rotating trays from front to back and top to bottom halfway through, until dry and toasted, about 1 hour. Sprinkle with nutritional yeast, toss, and let cool on baking sheets (it will become crisp as it cools).
  • Transfer party mix to a large serving bowl. Add cherries and toss until combined.
  • Do Ahead: Party mix, without cherries, can be made 1 week ahead. Store airtight at room temperature. Add cherries just before serving.

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