WHAT ARE SPICES USED FOR RECIPES
MULLING SPICES RECIPE: HOW TO MAKE IT - TASTE OF HOME
My mulling blend is a merry combination of sugar and spice and a nice touch of citrus peel. Use it to flavor pancakes or waffles, wines or cider and even as a spice blend for poached apples.—Cindy Fuller, Forest City, North Carolina
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield about 2 cups.
Number Of Ingredients 6
Steps:
- Place all ingredients in a food processor; cover and process until blended. Store in an airtight container in a cool, dry place for up to 1 year., Mulling Spices may be used to prepare the following recipes: Holiday Spice Pancakes, Mulled Red Wine and Mulled Wine-Poached Apples.
Nutrition Facts : Calories 215 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 22mg sodium, CarbohydrateContent 55g carbohydrate (53g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
MULLING SPICES RECIPE: HOW TO MAKE IT - TASTE OF HOME
My mulling blend is a merry combination of sugar and spice and a nice touch of citrus peel. Use it to flavor pancakes or waffles, wines or cider and even as a spice blend for poached apples.—Cindy Fuller, Forest City, North Carolina
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield about 2 cups.
Number Of Ingredients 6
Steps:
- Place all ingredients in a food processor; cover and process until blended. Store in an airtight container in a cool, dry place for up to 1 year., Mulling Spices may be used to prepare the following recipes: Holiday Spice Pancakes, Mulled Red Wine and Mulled Wine-Poached Apples.
Nutrition Facts : Calories 215 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 22mg sodium, CarbohydrateContent 55g carbohydrate (53g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
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