SUPER-EASY CHICKEN NOODLE SOUP | RECIPES | WW USA
What's more comforting than a cup of chicken noodle soup? In this recipe, we make making that warm, hearty soup for the whole family easy—all in just one pot, and in around half an hour. It's great for a take-to-work lunch or your child's lunchbox, too. Pick up some frozen vegetables, a box of pasta, chicken breasts, chicken broth, and a few more bits and pieces, and get started on this easy take on a family favorite.
Provided by WEIGHTWATCHERS.COM
Categories Lunch,Dinner
Total Time 32 minutes
Prep Time 12 minutes
Cook Time 20 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Melt the butter in a large stockpot over medium-low heat. Add the onion and 1/2 teaspoon salt; cook, stirring often, until the onion is soft and translucent, about 10 minutes.
- Add the broth and increase the heat to high; bring to a boil. Stir in the pasta, frozen vegetables, and tomatoes; cook until the pasta is done, about 7 minutes.
- Stir in the chicken, cheese, lemon juice, remaining 1 teaspoon salt, pepper, and chives; cook for 1 more minute to heat through.
- Serving size: about 1 1/2 cups soup
Nutrition Facts : Calories 74 kcal
TURKEY, BEAN AND VEGETABLE CHILI | RECIPES | WW USA
This chili is packed with turkey, vegetables and two different types of beans. It’s got great flavor with a pleasant – not overwhelming – amount of heat.
Provided by WEIGHTWATCHERS.COM
Categories Dinner
Total Time 80 minutes
Prep Time 20 minutes
Cook Time 60 minutes
Yield 8 servings
Number Of Ingredients 18
Steps:
- Coat a 12-inch sauté pan with cooking spray; set over medium-high heat. Brown turkey, breaking up meat with a wooden spoon as it cooks, about 10 minutes; drain and set aside.
- Coat a large pot with cooking spray; set over medium heat. Cook onion, stirring occasionally, until soft but not browned, about 5 minutes. Add garlic; cook, stirring, 1 minute. Add carrots, celery and peppers; cook, stirring occasionally, for 5 minutes. Add chili powder, paprika, cumin, oregano, salt and cayenne; stir for 1 minute.
- Stir in broth, tomatoes, both types of beans and turkey; bring to a boil. Reduce heat to low and simmer, uncovered, stirring every 5 minutes, about 35 minutes total.
- Serving size: 1 1/2 c
Nutrition Facts : Calories 52 kcal
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LEMON CHICKEN WITH BROCCOLI | RECIPES | WW USA
Here's a super weeknight dinner the whole family will love—and it’s ready in just 30 minutes. Thinly slicing the chicken will ensure it cooks quickly and evenly. Covering the pan when the broccoli cooks helps build up steam, bathing the florets in heat and cooking the tops that aren’t in contact with the hot pan. You’ll need 1 small to medium head of broccoli to produce enough florets and 1 lemon to yield enough zest and juice for this entrée. Round out the meal with a side of angel hair pasta, rice, or couscous to soak up the sauce.
From weightwatchers.com
Total Time 30 minutes
Calories 73 kcal per serving
From weightwatchers.com
Total Time 30 minutes
Calories 73 kcal per serving
- Serving size: 1 cup
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WW 0 POINT WEIGHT WATCHERS CABBAGE SOUP RECIPE - FOOD.C…
Make and share this Ww 0 Point Weight Watchers Cabbage Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 32 minutes
Calories 22 per serving
From food.com
Reviews 5.0
Total Time 32 minutes
Calories 22 per serving
- All very good. You can customize it a bit.
See details
BEEF AND BROCCOLI STIR-FRY | RECIPES | WW USA
This classic Chinese recipe can be made in less time than it takes to order take-out. Stir-frying is all about layering flavor. Cooking the broccoli in the pan after browning the beef coats it with the flavorful caramelized bits from the pan bottom as it steams. Adding aromatics like ginger, garlic, red pepper flakes to the pan just before tossing all the ingredients together allows the flavors to really bloom and come together. Serve this stir-fry over rice or rice noodles, or spoon it inside large Bibb lettuce leaves for savory lettuce wraps. Leftovers are a next-day gift!
From weightwatchers.com
Total Time 28 minutes
Category Dinner
Cuisine Chinese
Calories 84 kcal per serving
From weightwatchers.com
Total Time 28 minutes
Category Dinner
Cuisine Chinese
Calories 84 kcal per serving
- Yields about 1 1/4 cups per serving.
See details
CHICKEN SALAD | RECIPES | WW USA
We might have lightened up this classic sandwich filling, but we kept its traditional creamy consistency by using reduced-calorie mayonnaise and sour cream for the dressing. Finely diced chopped celery offers crunch and dill pickles give it zing. With this versatile recipe, you could also customize it by adding other vegetables like finely chopped red bell pepper or onion. Or you can opt to turn it into “wrap” by spooning into crisp romaine lettuce leaves or use it as a stuffing for celery sticks. This recipe serves six so if you have leftovers enjoy it for lunch the next day.
From weightwatchers.com
Total Time 10 minutes
Category Lunch
Cuisine American
Calories 77 kcal per serving
From weightwatchers.com
Total Time 10 minutes
Category Lunch
Cuisine American
Calories 77 kcal per serving
- Place all ingredients in a large bowl; mix until blended. Yields about 2/3 cup per serving.
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WW 0 POINT WEIGHT WATCHERS CABBAGE SOUP RECIPE - FOOD.C…
Make and share this Ww 0 Point Weight Watchers Cabbage Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 32 minutes
Calories 22 per serving
From food.com
Reviews 5.0
Total Time 32 minutes
Calories 22 per serving
- All very good. You can customize it a bit.
See details