WEIGHT WATCHERS 2 INGREDIENT BAGELS RECIPES

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TWO-INGREDIENT-DOUGH CINNAMON SUGAR BAGELS - WEIGHT WATCHERS



Two-Ingredient-Dough Cinnamon Sugar Bagels - Weight Watchers image

Hot, homemade bagels are an easy task when you rely upon two-ingredient dough and a silicone baking pan to get the job done. This sweet version is finished off with a sprinkling of cinnamon sugar. It's the perfect carrier for some cream cheese and sliced strawberries, or creamy peanut butter and jelly.

Provided by WEIGHTWATCHERS.COM

Categories     Brunch,Breakfast

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 4

4 spray(s) Cooking spray
1.333 cup(s) Self-rising flour
1 cup(s) Plain fat free Greek yogurt
1 Tbsp WW Cinnamon sugar bagel seasoning

Steps:

  • Preheat oven to 350?. Lightly coat a WW silicone mini bagel pan with nonstick spray.
  • Place flour and yogurt in a medium bowl; stir well with a wooden spoon until just combined and then keep mixing dough in bowl with your hands until smooth, about 1 to 2 minutes (if dough is too sticky to knead, add 1 to 2 more tbsp flour); let dough sit 5 minutes.
  • Divide dough into 6 equal pieces. Roll each piece into a ball and press into one hole of prepared pan to form a bagel shape; repeat with remaining ingredients to form 6 bagels.
  • Lightly coat bagel tops with nonstick spray; sprinkle each with 1/2 tsp seasoning. Bake until lightly browned, about 15 to 20 minutes. Gently remove bagels from pan and enjoy warm or at room temperature.
  • Serving size: 1 bagel

Nutrition Facts : Calories 52 kcal

BAGEL RECIPE (EASY NO-YEAST YOGURT DOUGH) - SKINNYTASTE



Bagel Recipe (Easy No-Yeast Yogurt Dough) - Skinnytaste image

This easy homemade bagel recipe is made from scratch with just four (5) ingredients – flour, Greek yogurt, egg white, baking powder and salt! 

Provided by Gina

Categories     Breakfast    Brunch

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4

Number Of Ingredients 6

1 cup unbleached all purpose flour, whole wheat or gluten-free mix* ((5 oz in weight))
2 teaspoons baking powder (make sure it's not expired or it won't rise)
3/4 teaspoon kosher salt (use less if using table salt)
1 cup non-fat Greek yogurt (not regular yogurt, it will be too sticky (Stonyfield))
1 egg white or whole egg (beaten)
optional toppings: everything bagel seasoning, sesame seeds, poppy seeds, dried garlic flakes, dried onion flakes**

Steps:

  • Oven Method:
  • Air Fryer Method:

Nutrition Facts : ServingSize 1 bagel, Calories 152 kcal, CarbohydrateContent 26.5 g, ProteinContent 10 g, FatContent 0.3 g, SodiumContent 434 mg, FiberContent 1 g, SugarContent 2.5 g

TWO-INGREDIENT-DOUGH EVERYTHING BAGELS | RECIPES | WW USA
Instructions Preheat oven to 350?. Lightly coat a WW silicone mini bagel pan with nonstick spray. Place flour and yogurt in a medium bowl; stir well with a wooden spoon until just combined and then keep mixing dough in... Divide dough into 6 equal pieces. Roll each piece into a ball and press into ...
From weightwatchers.com
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2 INGREDIENT WEIGHT WATCHERS BAGELS
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TWO-INGREDIENT DOUGH | RECIPES | WW USA - WEIGHT WATCHERS
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11 WEIGHT WATCHERS 2-INGREDIENT BAGEL DOUGH RECIPES THAT ...
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2 INGREDIENT BAGELS - IMPROVED WEIGHT WATCHERS BAGEL RECIPE
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AIR FRYER TWO INGREDIENT BAGELS - AIR FRYING FOODIE
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