WARM APPLE JUICE RECIPES

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HOT SPICED APPLE JUICE RECIPE: HOW TO MAKE IT



Hot Spiced Apple Juice Recipe: How to Make It image

This delicious spiced apple cocktail is a must for winter parties. It's a winning alternative to an alcoholic punch. Keep it warm in a slow cooker and it'll keep everyone cozy and happy. —Susan Adams, Victoria, British Columbia

Provided by Taste of Home

Total Time 03 hours 10 minutes

Prep Time 10 minutes

Cook Time 03 hours 00 minutes

Yield 22 servings (3/4 cup each).

Number Of Ingredients 4

2 bottles (64 ounces each) unsweetened apple juice
20 cinnamon sticks (3 inches)
1/3 cup whole cloves
2 medium lemons

Steps:

  • In a 5- or 6-qt. slow cooker combine apple juice and cinnamon sticks. Place cloves on a double thickness of cheesecloth or a coffee filter. Gather corners of cloth to enclose cloves; tie securely with string. Add to slow cooker. , Using a citrus zester, remove zest from lemons in long narrow strips. Cut lemons crosswise in half; squeeze juice from lemons. Stir zest and juice into slow cooker., Cook, covered, on low until heated through, 3-4 hours.

Nutrition Facts : Calories 85 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 7mg sodium, CarbohydrateContent 21g carbohydrate (17g sugars, FiberContent 1g fiber), ProteinContent 0 protein.

HOT CARMEL APPLE JUICE RECIPE | ALLRECIPES



Hot Carmel Apple Juice Recipe | Allrecipes image

A great warm fall drink. Great replacement for a winter's hot cocoa! My children love it. I came up with it when I wanted something warm and sweet but didn't want the caffeine. Like hot apple pie in a mug! Top with whipped cream.

Provided by Kelly Provost

Categories     Drink Recipes    Juice Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 servings

Number Of Ingredients 6

2 cups apple juice
3 tablespoons caramel syrup (such as Hershey's®)
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon vanilla extract
¼ cup whipped cream, or to taste

Steps:

  • Whisk apple juice, caramel syrup, cinnamon, and nutmeg together in a saucepan over medium-high heat. Cook and whisk briskly until mixture is hot but not boiling, about 3 minutes. Add vanilla; cook and stir for 1 more minute. Pour into mugs and top with whipped cream.

Nutrition Facts : Calories 221.7 calories, CarbohydrateContent 51.5 g, CholesterolContent 6 mg, FatContent 2.3 g, FiberContent 1.3 g, ProteinContent 0.9 g, SaturatedFatContent 1.3 g, SodiumContent 124.8 mg, SugarContent 27.9 g

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