WALNUT AND MAPLE RECIPES
MAPLE GLAZED WALNUTS RECIPE | ELLIE KRIEGER | FOOD NETWORK
Provided by Ellie Krieger
Categories appetizer
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield Six 1/3 cup servings
Number Of Ingredients 3
Steps:
- Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.
Nutrition Facts : Calories 265 calorie, FatContent 22 grams, SaturatedFatContent 2 grams, CholesterolContent 0 milligrams, SodiumContent 51 milligrams, CarbohydrateContent 16.5 grams, FiberContent 2 grams, ProteinContent 5 grams
MAPLE WALNUT PIE RECIPE | ALLRECIPES
This might be the one you're looking for. It's easy, sweet and delicious!!!
Provided by DEEGEEF
Categories Desserts Pies Vintage Pie Recipes Walnut Pie Recipes
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 1 - 9 inch pie
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C.)
- In a saucepan, Mix brown sugar and flour. Add maple syrup, butter and salt. Heat until butter melts, stirring constantly.
- In a medium bowl, beat eggs with maple flavoring. Stir in sugar mixture. Pour into unbaked pie shell and sprinkle with walnuts.
- Bake in the preheated oven for 40 to 45 minutes, or until filling is set.
Nutrition Facts : Calories 450.6 calories, CarbohydrateContent 60.2 g, CholesterolContent 81.2 mg, FatContent 21.9 g, FiberContent 1.7 g, ProteinContent 5.9 g, SaturatedFatContent 6 g, SodiumContent 255.1 mg, SugarContent 43.3 g
More about "walnut and maple recipes"
MAPLE WALNUT MUFFINS RECIPE | ALLRECIPES
Yummy! Try these tasty muffins for breakfast with a hot cup of coffee or tea.
From allrecipes.com
Reviews 4.2
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 264.8 calories per serving
From allrecipes.com
Reviews 4.2
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 264.8 calories per serving
- Bake at 375 degrees F (190 degrees C) for 20 minutes or until toothpick inserted in center comes out clean. Remove to wire rack to cool completely.
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MAPLE WALNUT MUFFINS RECIPE | ALLRECIPES
Yummy! Try these tasty muffins for breakfast with a hot cup of coffee or tea.
From allrecipes.com
Reviews 4.2
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 264.8 calories per serving
From allrecipes.com
Reviews 4.2
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 264.8 calories per serving
- Bake at 375 degrees F (190 degrees C) for 20 minutes or until toothpick inserted in center comes out clean. Remove to wire rack to cool completely.
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WALNUT MAPLE FUDGE RECIPE | ALLRECIPES
Sugar and evaporated milk are boiled then combined with mini marshmallows, white chocolate chips, walnuts and maple flavoring in this fudge that is chilled overnight before serving.
From allrecipes.com
Reviews 4.3
Total Time 8 hours 0 minutes
Category Desserts, Nut Dessert Recipes, Walnut Dessert Recipes
Calories 144.4 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 8 hours 0 minutes
Category Desserts, Nut Dessert Recipes, Walnut Dessert Recipes
Calories 144.4 calories per serving
- In a medium saucepan over medium heat, combine sugar, evaporated milk and butter. Bring to a boil and let roll 5 minutes. Remove from heat and quickly stir in marshmallows, white chocolate, chopped walnuts and maple flavoring. Spread in a 9x13 inch dish. Top with large walnut pieces, evenly spaced. Chill 8 hours or overnight. To serve, cut around large walnuts.
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MAPLE WALNUT SCONES RECIPE | ALLRECIPES
Delicious with coffee or tea. Instead of pancakes or waffles for breakfast, serve these scones warm with or without butter and maple syrup (very sweet).
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Bread, Quick Bread Recipes, Scone Recipes
Calories 371.1 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Bread, Quick Bread Recipes, Scone Recipes
Calories 371.1 calories per serving
- Stir together the confectioners' sugar, hot water, and 1/8 teaspoon maple extract. Drizzle on scones to glaze.
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MAPLE WALNUT CAKE - COUNTRY LIVING
Designed for those who simply can't get enough maple syrup, our Maple Walnut Cake's layers and frosting are both generously doused with this all-American syrup.
From countryliving.com
Total Time 1 hours 20 minutes
Category birthday, Christmas, dinner party, feed a crowd, Thanksgiving, baking, dessert
Cuisine American
Calories 549 calories per serving
From countryliving.com
Total Time 1 hours 20 minutes
Category birthday, Christmas, dinner party, feed a crowd, Thanksgiving, baking, dessert
Cuisine American
Calories 549 calories per serving
- Make the batter: Preheat oven to 350°F. Using a small brush, lightly coat two 9-inch cake pans with softened butter or vegetable-oil cooking spray. Dust with flour and tap out any excess. Set aside. In a medium bowl, sift together the flour, baking powder, baking soda, salt, and cinnamon. Set aside. In a large bowl using a mixer set on high speed, beat the butter and sugar for 1 minute. Add the eggs, one at a time, and beat for 1 minute after each addition. Add 1 cup maple syrup and vanilla. Reduce mixer speed to low and add the flour mixture by thirds, alternating with the water and ending with the dry ingredients. Gently stir in the walnuts. Bake the cake: Divide the batter equally between the two prepared pans and spread evenly. Bake on the middle rack of the oven until a tester inserted into the center of each cake layer comes out clean, about 30 minutes. Cool in the cake pans on a wire rack for 10 minutes. Using a knife, loosen the cake layers from the sides of the pans and invert the layers onto the wire rack to cool completely. Make the cake garnishes: Lightly coat a sheet pan with cooking spray and arrange the walnut halves about 3 to 4 inches apart. In a small saucepan, heat the remaining 1/2 cup maple syrup over medium-high heat. Cook the syrup until it reaches hard-crack stage (300°F), or when a drop placed in a glass of cold water becomes hard and brittle. Remove from heat and carefully spoon boiled syrup over the walnuts, allowing it to run in streams around the sheet pan. Set aside to let cool completely. Frost the cake: Use a serrated knife to level the mounded sides of the cake layers, if necessary. Line the edges of a cake plate with 3-inch-wide strips of waxed or parchment paper and place a cake layer, trimmed side down, on top. Place 1 cup of Maple-Sugar Frosting on top of the layer and spread evenly. Place the second layer, trimmed side down, on the first and cover the top and sides of the cake with the remaining icing. Decorate the top of the cake with candied walnuts and the hardened maple sugar. Remove paper strips and serve. Store at room temperature for up to 4 days.
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MAPLE WALNUT SYRUP RECIPE - FOOD.COM
This is a good syrup that can be used in many ways. This recipe gives instructions for canning. It will make 4 half-pints.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 1016.1 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 1016.1 per serving
- Yield: about 4 half-pints.
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MAPLE GLAZED WALNUTS - CALIFORNIA WALNUTS
Sep 04, 2009 · Preparation. Preheat oven to 375 degrees. Melt butter in a skillet over medium heat. Stir in maple syrup, vanilla and salt. Bring mixture to a simmer for about 3 minutes. Add the walnuts and stir, coating them in the maple syrup mixture until sauce is syrupy and walnuts are well-coated. Transfer ...
From walnuts.org
From walnuts.org
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WALNUT MAPLE COOKIES - CALIFORNIA WALNUTS
Oct 15, 2017 · Ingredients. 1/3 cup firmly packed brown sugar. 1 large egg. 1/2 cup pure maple syrup. 1 teaspoon vanilla extract. 2 teaspoons baking powder. 1/2 teaspoon salt. 2 cups flour. 1 cup California walnuts, toasted and chopped. 12 tablespoons unsalted butter, softened.
From walnuts.org
From walnuts.org
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MAPLE WALNUT BRITTLE - CALIFORNIA WALNUTS
Sep 04, 2009 · Ingredients. 1/4 cup real maple syrup. 1 cup granulated sugar. 1 cup butter. 1/4 cup water. 2 cups California walnut pieces, toasted.
From walnuts.org
From walnuts.org
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MAPLE-CANDIED WALNUTS RECIPE | MARTHA STEWART
Jun 04, 2011 · Ingredients. 1 tablespoon unsalted butter. 1/2 cup pure maple syrup. 2 teaspoons pure vanilla extract. 1/2 teaspoon ground cinnamon. Coarse salt. 2 cups walnuts (6 ounces)
From marthastewart.com
From marthastewart.com
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MAPLE WALNUT ENERGY BALLS | AMERICAN HEART ASSOCIATION
From heart.org
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WALNUT-MAPLE SANDIES RECIPE | FOOD NETWORK KITCHEN | FOOD ...
Let cool, then transfer to a food processor and pulse until finely ground. Whisk the ground walnuts, 1/2 cup confectioners' sugar, the flour, baking powder and salt in a medium bowl. Beat the ...
From foodnetwork.com
From foodnetwork.com
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10 BEST MAPLE WALNUT FUDGE RECIPES | YUMMLY
Dec 13, 2021 · Maple Walnut Fudge Recipes 84,625 Recipes. Last updated Dec 13, 2021. This search takes into account your taste preferences. 84,625 suggested recipes. Maple Walnut Fudge Your Homebased Mom. butter, sugar, marshmallow cream, white chocolate chips, maple syrup and 2 more.
From yummly.com
From yummly.com
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MAPLE WALNUT ENERGY BALLS | AMERICAN HEART ASSOCIATION
1/4 teaspoon salt. Directions. Tip: Click on step to mark as complete. Add 2 cups walnuts, oats, dates, maple syrup, vanilla and salt to a food processor. Blend until smooth and the dough forms together into cohesive balls, about 1 to 2 minutes. Finely dice the remaining ¼ cup walnuts and add to a plate.
From heart.org
From heart.org
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MAPLE WALNUT COFFEE CAKE - CALIFORNIA WALNUTS
Preheat oven to 350°F. Spray the bottom of an 8-inch square pan with nonstick cooking spray. In a large bowl, stir together the flour, baking powder, baking soda, salt, brown sugar and walnuts. In a small bowl, stir together the maple syrup, vegetable oil, milk, eggs and maple extract, if desired. Stir the sour cream into the wet ingredients ...
From walnuts.org
From walnuts.org
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NEW HAMPSHIRE MAPLE-WALNUT SCONES | KING ARTHUR BAKING
Instructions. To make the scones: In a large bowl, combine the flour, walnuts, baking powder and salt. Work in the cold butter until the mixture resembles coarse crumbs. In a separate bowl, combine the milk, maple syrup, and the maple flavor. Add the wet ingredients to the dry ingredients and mix until you've formed a soft dough.
From kingarthurbaking.com
From kingarthurbaking.com
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7 MELT-IN-THE-MOUTH MAPLE WALNUT FUDGE RECIPES - CALL ME FUDGE
Dec 23, 2021 · 7 Melt-In-The-Mouth Maple Walnut Fudge Recipes Knowledge Base / By Katie Jones This easy-make sugar candy goes down a treat in any situation; it works well as a gift, a party offering, or even just a cheeky afternoon snack.
From callmefudge.com
From callmefudge.com
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MAPLE WALNUT FUDGE | VERY BEST BAKING
Step 1. Line 8-inch-square baking pan with foil. Step 2. Combine butter, evaporated milk, sugar and salt in medium, heavy-duty saucepan. Bring to a full rolling boil, stirring constantly, over medium heat. Boil, stirring constantly, for 4 1/2 to 5 minutes. Remove from heat. Step 3. Stir in marshmallows, morsels, nuts and maple flavoring.
From verybestbaking.com
From verybestbaking.com
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NO BAKE MAPLE WALNUT TRUFFLES - FRESH EGGS DAILY®
Instructions. In a medium bowl or the bowl of a stand mixer fitted with a paddle attachment, mix together the cream cheese, maple syrup and vanilla until smooth. Add the flour, 1/4 cup of walnuts and salt and stir until combined. Refrigerate for at least 30 minutes.
From fresheggsdaily.blog
From fresheggsdaily.blog
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APPLE-WALNUT MAPLE BLONDIES - RECIPE - FINECOOKING
In a medium saucepan, combine the apples and butter. Cook, covered, over medium heat until tender, stirring occasionally, 6 to 7 minutes. Add the maple syrup. Cook, covered, for 3 minutes more. Remove from the heat, and stir in the walnuts, lemon juice, and lemon zest. Transfer the filling to a plate, and let cool.
From finecooking.com
From finecooking.com
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