WALLEYE WHITE WINE RECIPES
More about "walleye white wine recipes"
FRESH WALLEYE WITH GARLIC WINE SAUCE : RECIPES : COOKING ...
Cooking Channel serves up this Fresh Walleye with Garlic Wine Sauce recipe plus many other recipes at CookingChannelTV.com
Provided by Cooking Channel
Categories main-dish
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 1 serving
Number Of Ingredients 15
Steps:
- Season both sides of the walleye with salt and freshly ground black pepper. Coat both sides of the walleye fillet with flour, tapping off the excess. Heat the butter in a medium nonstick skillet over medium-high heat and cook the walleye on one side for 2 to 3 minutes, or until golden. Turn the fillet over and cook until fish is opaque and cooked through. Remove to a plate and keep warm. Add the sliced mushrooms and diced tomatoes to the fish pan and cook until mushrooms are golden and any liquid has evaporated. Add some of the garlic wine sauce and season with salt and pepper, to taste. Serve the fish over linguini and top with the pan sauce. Garnish with a lemon wedge.
- Melt the butter in a medium saucepot over medium heat. Add the garlic and saute until beginning to brown, about 5 minutes. Add the water, clam base, white wine, and lemon pepper, and simmer until reduced and thickened, about 10 minutes.
WHITE WINE WALLEYE RECIPE - MY FISHING PARTNER
White Wine Walleye 2 Walleye fillets 2 tbsp dry white wine 1 tbsp chopped fresh sage 2 garlic cloves, minced 1/4 cup finely chopped red onions Salt and Pepper to taste Take aluminum Foil and place the fillets in the center of […]
From myfishingpartner.com
From myfishingpartner.com
See details
BAKED WALLEYE WITH WHITE WINE SAUCE - RAMSHACKLE PANTRY
From ramshacklepantry.com
See details
WALLEYE POACHED IN WHITE WINE — MARCZYK FINE FOODS ...
Mar 13, 2018 · Ingredients. 1 bottle dry white wine (more if cooking a larger amount of fish than stipulated here) 6 walleye filets, skin-on, about 1/2 pound apiece, at room temperature. Kosher salt. Freshly ground black pepper. Because most white wine is high in acidity, it’s wise to avoid using cast iron for this preparation.
From marczykfinefoods.com
From marczykfinefoods.com
See details
MICHAEL RUHLMAN'S SHALLOW-POACHED WALLEYE WITH WHITE WINE ...
Jul 09, 2012 · 1 cup dry white wine 3 or 4 sprigs fresh thyme 4 walleye fillets, about six ounce each, skin removed fine sea salt 1/4 lemon 1 tablespoon chopped fresh parsley
From seriouseats.com
From seriouseats.com
See details
WALLEYE WITH A WINE SAUCE - DISCOVERY COOKING
Jun 08, 2017 · Season both sides of the walleye with salt and freshly ground black pepper. Coat both sides of the walleye fillet with flour. Heat the butter in a medium nonstick skillet over medium-high heat and cook the walleye on one side for 2 to 3 minutes, or until golden. Turn the fillet over and cook until fish is opaque and cooked through.
From discoverycooking.com
From discoverycooking.com
See details
10 OF THE GREATEST WALLEYE RECIPES - GAME & FISH
From gameandfishmag.com
See details
WALLEYE ALFREDO - WILDERNESS NORTH
Jul 15, 2014 · Ingredients: – 8 oz uncooked fettuccine pasta, – 2 tbs of butter. – 2 tbsp of oil. – 4 walleye fillets. – 2 cloves of garlic, minced. – 3/4 cup of dry white wine. – 1/2 cup of heavy cream. – 3/4 cup of shredded or grated Parmesan cheese, plus extra for sprinkling.
From wildernessnorth.com
From wildernessnorth.com
See details
FRESH WALLEYE WITH GARLIC WINE SAUCE – MIDWEST HUNTING ...
May 25, 2021 · • Garlic Wine Sauce, recipe follows • 6 oz. linguini, cooked • Lemon wedges, for garnish • Garlic Wine Sauce: • 1 T. butter • 4 oz. chopped garlic • 6 cups hot water • 2 oz. clam base (bouillon) • 1/4 cup white wine • 3 T. lemon pepper. Directions: Season walleye with salt & black pepper. Coat both sides with flour, tapping ...
From midwesthuntfish.com
From midwesthuntfish.com
See details
POACHED WALLEYE WITH WHITE WINE SAUCE | FEELING ALMOST ROSEY
Jan 21, 2018 · 1/2 cup dry white wine dried thyme (sprinkle over sauté pan) 2 walleye fillets, skin removed, seasoned with salt & pepper and dried thyme salt to taste; lemon juice to taste; Directions. Add 1 tablespoon of the butter and the flour to a small bowl, and knead together until the flour is completely incorporated.
From feelingalmostrosey.com
From feelingalmostrosey.com
WALLEYE WITH A WINE SAUCE - DISCOVERY COOKING
Jun 08, 2017 · Instructions. Season both sides of the walleye with salt and freshly ground black pepper. Coat both sides of the walleye fillet with flour. Heat the butter in a medium nonstick skillet over medium-high heat and cook the walleye on one side for 2 to 3 minutes, or until golden. Turn the fillet over and cook until fish is opaque and cooked through.
From discoverycooking.com
From discoverycooking.com
See details
MICHAEL RUHLMAN'S SHALLOW-POACHED WALLEYE WITH WHITE WINE ...
One serving contains 126 calories, 1g of protein, and 7g of fat.If 100 cents per serving falls in your budget, Michael Ruhlman's Shallow-Poached Walleye with White Wine-Shallot Sauce might be a tremendous vegetarian recipe to try. This recipe serves 4. This recipe from Serious Eats has 36 fans. A mixture of sea salt, shallot, lemon, and a handful of other ingredients are all it takes to make ...
From pantryfed.com
From pantryfed.com
See details
FRESH WALLEYE WITH GARLIC WINE SAUCE RECIPES
Fresh Walleye with Garlic Wine Sauce butter, tomatoes, mushrooms Ingredients 1 (6 to 8-ounce) walleye fillet Salt and freshly ground black pepper Flour, for dredging 2 tablespoons butter 1 -ounce sliced white mushrooms 1 -ounce diced tomatoes Garlic Wine Sauce, recipe follows 6 ounces linguini, cooked Lemon wedges, for garnish Directions.
From tfrecipes.com
From tfrecipes.com
See details
WALLEYE PICCATA | THE ESTIMATE CHEF
Aug 19, 2018 · Recipe! Ingredients: – At least 4 walleye fillets skinless (like I did). Or get daring and make some crispy skin on your own. Go you! – 1/4 cup to 2 ounces of a dry white wine – 36 capers (about 2 or 3 tablespoons) – 3 tablespoons of butter – 2-ish tablespoons of lemon juice – Olive oil for cooking referenced fish
From estimatechef.com
From estimatechef.com
See details
GREAT WALLEYE RECIPES - WALLEYE.COM | THE MOST TRUSTED ...
Caribbean Walleye. 3 lb walleye fillet 3/4-in 4 Shallots, peeled and chopped 4 Cloves garlic, peeled and mi 1 c Orange juice 1 c White wine 1/4 c Dark rum 1 Juice of 2 limes 1/4 c Soy sauce 1/4 c Chopped parsley 1/4 ts White pepper 1/4 ts Salt 2 tb Fresh chopped rosemary Instructions
From walleye.com
From walleye.com
See details
WALLEYE RECIPES | ALLRECIPES
Crispy Baked Walleye. Rating: 4.57 stars. 117. Crispy breaded fish without frying! My husband only likes deep-fried fish, and he loves this. Feel free to use your favorite seasonings. You can also use tilapia or other white fish fillets. By Leanne. Canadian Walleye (Pickerel)
From allrecipes.com
From allrecipes.com
See details
WALLEYE ALFREDO - WILDERNESS NORTH
Jul 15, 2014 · Enjoy a chilled bottle of white with the recipe below–both in the recipe and to accompany it. Walleye Alfredo. Ingredients: – 8 oz uncooked fettuccine pasta, – 2 tbs of butter – 2 tbsp of oil – 4 walleye fillets – 2 cloves of garlic, minced – 3/4 cup of dry white wine – 1/2 cup of heavy cream
From wildernessnorth.com
From wildernessnorth.com
See details
28 BEST PAN-TASTIC PAN-FRIED WALLEYE RECIPES TO TRY OUT
This walleye recipe is good for sharing, so make sure you make a couple for the whole gang! ... Not to be a spoiler, but the ingredients include white wine! If that is up your aisle, you might want to give this recipe a shot. Not to be a spoiler again, but the white wine is only the tip. This recipe has lots more to offer!
From thepan-handler.com
From thepan-handler.com
See details
WALLEYE WITH LEMON CAPER SAUCE – CJ INSPIRATIONS COOKING ...
Oct 21, 2011 · Add the white wine and deglaze the pan. Simmer to reduce the sauce a bit. Turn off the heat and add the capers, butter, lemon and dill or parsley. For this recipe I used Angeline chardonnay from Sonoma in California, it is a really nice, not “oakie” chardonnay. Directions for walleye:
From cjinspirations.wordpress.com
From cjinspirations.wordpress.com
See details
WALLEYE IN WHITE WINE - SIOUX COUNTY RADIO
Mar 26, 2021 · Ingredients: White Wine Walley Fillets Lowry's Seasoning Lemon Pepper Seasoning Directions: Preheat oven to 350. Take a glass baking dish, grease the bottom with butter. Lay Walleye Fillets in the dish so that they don't touch each other, or the sides of the pan. Pour the white wine in the pan just to cover the bottom of the fillets and the pan.
From siouxcountyradio.com
From siouxcountyradio.com
See details
SAUTEED WALLEYE RECIPES
Directions: Season walleye with salt & black pepper. Coat both sides with flour, tapping off excess. Heat butter in a med. nonstick skillet over med-high heat; cook on one side 2 to 3 min., or until golden. Add butter, sea salt, fresh lemon juice and lecithin to ½ cup hot water. From foodnewsnews.com.
From tfrecipes.com
From tfrecipes.com
See details
PICKEREL (WALLEYE) IN BROWN BUTTER SAUCE RECIPE ...
Apr 20, 2012 · 1 1/2 pounds/680 grams pickerel fillets, cut into serving pieces, skin and pin bones removed. 1/2 cup flour. 1/2 teaspoon salt. 1/4 teaspoon freshly ground black pepper. 1/4 teaspoon paprika. 3 tablespoons canola oil. 1/4 cup butter, divided. 1 fresh lemon, halved and seeded.
From recipezazz.com
From recipezazz.com
See details
