SIMPLE WALDORF SALAD RECIPE: HOW TO MAKE IT
This is my go-to salad when I need a quick little meal. When I want a sweeter taste, I use whipped cream instead of yogurt. —Wendy Masters, East Garafraxa, Ontario
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Combine apples, celery, raisins and walnuts. Add mayonnaise and yogurt; toss to coat. Refrigerate, covered, until serving.
Nutrition Facts : Calories 140 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 119mg sodium, CarbohydrateContent 17g carbohydrate (12g sugars, FiberContent 3g fiber), ProteinContent 2g protein. Diabetic Exchanges 1-1/2 fat
WALDORF SALAD - CINCYSHOPPER
You will find this Waldorf Salad loaded with apples, grapes, celery, dried cranberries, walnuts, and vanilla yogurt. It will make for a perfect side dish for your Thanksgiving and Christmas dinners.
Provided by Jen
Categories Salad
Total Time 135 minutes
Prep Time 15 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Add fresh fruits and celery to large bowl.
- Add lemon juice and stir to coat.
- Add remaining ingredients and mix well.
- Refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 273 kcal, CarbohydrateContent 44 g, ProteinContent 6 g, FatContent 11 g, SaturatedFatContent 1 g, CholesterolContent 3 mg, SodiumContent 42 mg, FiberContent 5 g, SugarContent 35 g, ServingSize 1 serving
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