WAGON WHEEL RECIPES RECIPES

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WAGON WHEEL COOKIES RECIPE | ALLRECIPES



Wagon Wheel Cookies Recipe | Allrecipes image

This is a cookie recipe that I got from my mother and have never been able to find anywhere else, they are a yummy dark chocolate cookie

Provided by CHRISTINAMARIERICE

Categories     Desserts    Cookies

Total Time 1 hours 35 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 3 dozen

Number Of Ingredients 10

½ cup shortening
2 cups white sugar
4 eggs
2 cups all-purpose flour
1 cup unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon salt
1 cup chopped walnuts
1 cup confectioners' sugar
2 teaspoons vanilla extract

Steps:

  • In a large bowl, cream together the shortening and sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the flour, cocoa, baking powder and salt; stir into the creamed mixture. Stir in walnuts if desired. Cover dough and chill for at least one hour.
  • Preheat oven to 350 degrees F (175 degrees C). Roll the dough into walnut sized balls. Roll the balls in confectioners' sugar. Place the cookies 2 inches apart onto the cookie sheet.
  • Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 141.9 calories, CarbohydrateContent 21.6 g, CholesterolContent 20.7 mg, FatContent 5.9 g, FiberContent 1.2 g, ProteinContent 2.4 g, SaturatedFatContent 1.3 g, SodiumContent 93.1 mg, SugarContent 14.6 g

WAGON WHEEL SUPPER RECIPE: HOW TO MAKE IT



Wagon Wheel Supper Recipe: How to Make It image

Kids will really enjoy this cheesy pasta dish souped up with corn and beef; it's perfect for a chilly spring night.

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 9

1/2 pound uncooked wagon wheel pasta
1 pound ground beef
1/2 cup chopped onion
1-3/4 cups water
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 can (8-3/4 ounces) whole kernel corn, drained
1 envelope spaghetti sauce mix
1/8 teaspoon pepper
4 ounces sliced Colby cheese, cut into strips

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Stir in the water, soup, corn, spaghetti sauce mix and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until heated through. , Drain pasta; stir into beef mixture. Top with cheese; cook and stir for 2 minutes or until cheese is melted.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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