HOW TO MAKE DELICIOUS WAFFLES WITHOUT BAKING POWDER – THE ...
How to make delicious crispy waffles without baking powder!
Provided by Cassie Marshall
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 7
Steps:
- With a large mixing bowl, add in your flour and sugar and mix to combine.
- In another bowl, whisk together the butter, milk, eggs and vanilla extract.
- Then, fold in the dry ingredients to the second bowl, and stir to combine.
- Leave the batter to rest for two minutes and heat up your waffle iron.
- Once the waffle iron is preheated, pour ? of the waffle batter into the waffle iron.
- Then, cook the waffles with the waffle iron for about 3-4 minutes or until golden brown.
- Serve up the waffles with your desired toppings such as syrup, sauces or fruit.
Nutrition Facts : Calories 432 kcal, FatContent 17 g, SaturatedFatContent 9 g, CholesterolContent 130 mg, SodiumContent 167 mg, CarbohydrateContent 60 g, FiberContent 3 g, SugarContent 17 g, ProteinContent 10 g, ServingSize 1 serving
CLASSIC WAFFLES RECIPE | ALLRECIPES
A lovely, crispy waffle perfect for the morning.
Provided by Megan
Categories Breakfast and Brunch Waffle Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 10 to 12 waffles
Number Of Ingredients 8
Steps:
- In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
- In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
- Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.
Nutrition Facts : Calories 379 calories, CarbohydrateContent 47.6 g, CholesterolContent 112.8 mg, FatContent 16.2 g, FiberContent 1.4 g, ProteinContent 10.2 g, SaturatedFatContent 9.4 g, SodiumContent 899.1 mg, SugarContent 8.8 g
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