WAFFLE RECIPE IDEAS RECIPES

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BEST CHICKEN 'N WAFFLE CASSEROLE RECIPE - HOW TO MAKE ...



Best Chicken 'n Waffle Casserole Recipe - How to Make ... image

This take on chicken and waffles from Delish.com is the best way to enjoy this breakfast food.

Provided by Lauren Miyashiro

Categories     low-cost    brunch    easy chicken    breakfast    brunch

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 8

10

toaster waffles

1

(25-oz.) package frozen breaded chicken

8

large eggs

3/4 c.

milk

1/4 c.

maple syrup, plus more for drizzling

2 tbsp.

butter, melted

Kosher salt

Freshly ground black pepper

Steps:

  • Preheat oven to 400°. Place waffles and chicken on a two large baking sheets. Bake waffles until golden and crispy, 15 minutes. Continue baking chicken until warmed through and crispy, 30 minutes total. Cut both into large chunks.  In a large bowl, whisk together eggs, milk, maple syrup, and butter. Season with with salt and pepper. Reduce oven to 375°. In a 9”-x-13” baking pan layer waffles and breaded chicken then pour egg mixture on top. Bake until golden and set, 45 minutes to 1 hour. 

WAFFLE-IRON COOKIES RECIPE: HOW TO MAKE IT



Waffle-Iron Cookies Recipe: How to Make It image

The recipe for these cookies is the easiest to find in my book because the page is a beautiful mess covered with fingerprints, flour smudges and memories of more than 30 Christmases! I made these with my daughters, and now I make them with my granddaughters. —Judy Taylor, Quarryville, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 32 cookies (8 batches).

Number Of Ingredients 8

1/2 cup butter, softened
1 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
Confectioners' sugar

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder and salt; gradually beat into creamed mixture (mixture will be thick)., Drop dough in batches by tablespoonfuls 3-4 in. apart onto a greased preheated waffle iron. Bake until dark brown, 2-3 minutes., Remove to wire racks to cool completely. Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 76 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 79mg sodium, CarbohydrateContent 11g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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