WAFFLE AND EGG SANDWICH RECIPES

Name: Sausage and Egg Waffle Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 serving(s)
Ingredients: 4 toaster waffles, toasted (I used 4 waffles from Grandma's Buttermilk Waffles , which I had previously frozen); 1/2 lb sausage, made into 2 patties (any flavor); 2 large eggs, beaten

SAUSAGE AND EGG WAFFLE SANDWICH RECIPE - FOOD.COM

Sausage and Egg Waffle Sandwich Recipe - Food.com image

McDonald's has McGriddles and Burger King has their breakfast sandwiches, so I thought "Why shouldn't I have my own creation?" This is what I came up with. If you try it, I hope you enjoy it. Please feel free to change the type of meat, if desired. Submitted to "ZAAR" on August 16th, 2006.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 serving(s)

Number Of Ingredients 3

Ingredients

4 toaster waffles, toasted (I used 4 waffles from Grandma's Buttermilk Waffles, which I had previously frozen)
1/2 lb sausage, made into 2 patties (any flavor)
2 large eggs, beaten

Steps:

Toast waffles (butter if desired).
Fry sausage patties until desired doneness is reached.
Scramble eggs until slightly "dry".
Assemble "sandwich" in this order: waffle butter side up (if buttered), half of the scrambled egg, sausage patty (or other meat), second waffle, buttered side (if buttered) on sausage patty.

Nutrition Facts : Calories 872.9, FatContent 58.7, SaturatedFatContent 16.9, CholesterolContent 380.8, SodiumContent 1869.6, CarbohydrateContent 52.5, FiberContent 0, SugarContent 0.4, ProteinContent 31.8

SAUSAGE AND EGG WAFFLE SANDWICH RECIPE - FOOD.COM

Sausage and Egg Waffle Sandwich Recipe - Food.com image

McDonald's has McGriddles and Burger King has their breakfast sandwiches, so I thought "Why shouldn't I have my own creation?" This is what I came up with. If you try it, I hope you enjoy it. Please feel free to change the type of meat, if desired. Submitted to "ZAAR" on August 16th, 2006.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 serving(s)

Number Of Ingredients 3

Ingredients

4 toaster waffles, toasted (I used 4 waffles from Grandma's Buttermilk Waffles, which I had previously frozen)
1/2 lb sausage, made into 2 patties (any flavor)
2 large eggs, beaten

Steps:

Toast waffles (butter if desired).
Fry sausage patties until desired doneness is reached.
Scramble eggs until slightly "dry".
Assemble "sandwich" in this order: waffle butter side up (if buttered), half of the scrambled egg, sausage patty (or other meat), second waffle, buttered side (if buttered) on sausage patty.

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