WAFER COOKIES WITH CREAM FILLING RECIPES

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CANDY CANE DESSERT SQUARES RECIPE - LAND O'LAKES



Candy Cane Dessert Squares Recipe - Land O'Lakes image

Candy cane dessert that is a crowd-sized recipe and is ideal for a group holiday dinner.

Provided by Land O'Lakes

Categories     Bar    Sweet    Baking    Dessert

Total Time 0 minutes

Prep Time 40 minutes

Yield 15 servings

Number Of Ingredients 13

Crust
36 (2 cups) chocolate wafer cookies, finely crushed
1/2 cup Land O Lakes® Butter melted
3 tablespoons sugar
Ganache
1 cup semi-sweet chocolate chips
2/3 cup Land O Lakes® Heavy Whipping Cream
Filling
1 cup powdered sugar
2 (8-ounce) packages cream cheese, softened
2 teaspoons peppermint extract
1 1/2 cups Land O Lakes® Heavy Whipping Cream whipped
2/3 cup coarsely crushed red or green hard peppermint candies

Steps:

  • Heat oven to 325°F.
  • Combine all crust ingredients in bowl. Press onto bottom of ungreased 13x9-inch baking pan. Bake 10 minutes. Cool completely. Set aside.
  • Melt chocolate chips and 2/3 cup whipping cream in 1-quart saucepan over low heat, stirring occasionally, 4-5 minutes or until smooth. Spread evenly over crust. Place in freezer at least 10 minutes while making filling.
  • Combine powdered sugar, cream cheese and peppermint extract in bowl. Beat at low speed, scraping bowl often, until smooth and creamy. Gently stir in whipped cream and crushed candies. Spread evenly over ganache layer. Sprinkle with additional crushed candy, if desired. Cover; freeze 4 hours or overnight.
  • Cut into squares. Top each serving with small candy cane, if desired. Serve frozen or refrigerated. Store frozen.

Nutrition Facts : Calories 400 calories, FatContent 30 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 80 milligrams, SodiumContent 260 milligrams, CarbohydrateContent 30 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 4 grams

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