WAFER BREAD RECIPES
HOMEMADE CHOCOLATE WAFER COOKIES : RECIPES : COOKING ...
Cooking Channel serves up this Homemade Chocolate Wafer Cookies recipe plus many other recipes at CookingChannelTV.com
Provided by Zoë François
Categories dessert
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 dozen 1 1/2-inch cookies
Number Of Ingredients 9
Steps:
- Cream together the butter, sugar, brown sugar and vanilla until light, about 2 minutes.
- In a medium bowl, whisk together the flour, cocoa powder, soda and salt. If there are any lumps of cocoa powder, sift the dry ingredients before adding to the butter.
- Add the dry ingredients to the butter mixture and mix just to combine. Add the milk and mix just to combine.
- Form the dough into two 1 1/2-inch-thick logs. Wrap well in plastic wrap and refrigerate for at least an hour.
- To bake: Preheat the oven to 350 degrees F and line 2 baking sheets with parchment.
- Slice the log of cookie dough into 1/8-inch-thick coins.
- Arrange on the baking sheets with about 1 1/2 inches between the cookies. Bake for 8 minutes and then rotate the trays back to front and switch from top and bottom racks. Bake for another 2 minutes or until they are dry looking and firm. Because the cookies are so dark, you can't go by color on these.
PROSCIUTTO BREAD | COOK'S COUNTRY - QUICK RECIPES
Why just pile cured meats atop your bread when you can embed them deep within?
Provided by Cook's Country
Yield Makes 2 loaves
Number Of Ingredients 1
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