HIBISCUS & PROSECCO COCKTAIL RECIPE - BBC GOOD FOOD
Hibiscus flowers in syrup add a final flourish to this pink prosecco and vodka cocktail - ideal to sip at a Eurovision party
Provided by Miriam Nice
Categories Cocktails, Drink
Total Time 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Pour the vodka into a cocktail shaker with the ginger cordial, orange and lemon juice. Add a handful of ice and shake until the cocktail shaker is frosty.
- Line up 4 champagne flutes, put a hibiscus flower in each, then strain the cocktail into the glasses. Divide the prosecco between the glasses, then drop 1 tsp syrup from the hibiscus flower jar into each and allow it to sink before serving.
Nutrition Facts : Calories 136 calories, CarbohydrateContent 9 grams carbohydrates, SugarContent 9 grams sugar
VODKA PARALYZER RECIPE | ALLRECIPES
I have been told that my vodka paralyzers are the best. These are especially yummy topped with a maraschino cherry, but that is by no means necessary. Make sure you add the ingredients in the order listed, or else the milk may curdle.
Provided by lobsteriffic
Categories Vodka Drinks
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cocktail
Number Of Ingredients 6
Steps:
- Fill a highball glass with ice. Pour in the cola, coffee liqueur, vodka, and milk. Stir briefly and top with a cherry.
Nutrition Facts : Calories 285.5 calories, CarbohydrateContent 27 g, CholesterolContent 4.9 mg, FatContent 1.3 g, FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 0.8 g, SodiumContent 39.7 mg, SugarContent 27 g
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