VINTAGE BETTY RECIPES

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AIR FRYER SCONES - RECIPE THIS



Air Fryer Scones - Recipe This image

Air Fryer Scones. Learn how to make British homemade scones in the air fryer. A simple English classic scones recipe that is adapted for the air fryer and easy to mix and match with favourite flavours.

Provided by RecipeThis.com

Categories     Snack

Total Time 17 minutes

Prep Time 10 minutes

Cook Time 7 minutes

Yield 6

Number Of Ingredients 10

Air Fryer
225 g Self Raising Flour
50 g Butter
28 g Caster Sugar
60 ml Whole Milk
Egg Wash
Extra Virgin Olive Oil Spray
Squirty Cream (optional)
Fresh Strawberries (optional)
Strawberry Jam (optional)

Steps:

  • Place flour and sugar in a bowl and mix. Add in cubed butter.
  • Rub the fat into the flour. Do this with your fingertips until it resembles coarse breadcrumbs.
  • Add in enough milk to make a soft dough, for us this was 60ml. Then roll out your dough on a floured worktop and aim for at least 1.5cm thick or your scones will be too small.
  • Using cutters, cut your dough to medium sized scones and then place in the air fryer basket.
  • Spray the air fryer basket with extra virgin olive oil to prevent sticking and then brush the tops and sides of the scones with egg wash.
  • Air fry for 5 minutes on 180c/360f, followed by a further 2 minutes at 160c/320f.
  • Serve with strawberry jam, sliced strawberries and cream.

Nutrition Facts : Calories 219 kcal, CarbohydrateContent 32 g, ProteinContent 5 g, FatContent 8 g, SaturatedFatContent 5 g, TransFatContent 1 g, CholesterolContent 19 mg, SodiumContent 65 mg, FiberContent 1 g, SugarContent 5 g, UnsaturatedFatContent 3 g, ServingSize 1 serving

AIR FRYER SCONES - RECIPE THIS



Air Fryer Scones - Recipe This image

Air Fryer Scones. Learn how to make British homemade scones in the air fryer. A simple English classic scones recipe that is adapted for the air fryer and easy to mix and match with favourite flavours.

Provided by RecipeThis.com

Categories     Snack

Total Time 17 minutes

Prep Time 10 minutes

Cook Time 7 minutes

Yield 6

Number Of Ingredients 10

Air Fryer
225 g Self Raising Flour
50 g Butter
28 g Caster Sugar
60 ml Whole Milk
Egg Wash
Extra Virgin Olive Oil Spray
Squirty Cream (optional)
Fresh Strawberries (optional)
Strawberry Jam (optional)

Steps:

  • Place flour and sugar in a bowl and mix. Add in cubed butter.
  • Rub the fat into the flour. Do this with your fingertips until it resembles coarse breadcrumbs.
  • Add in enough milk to make a soft dough, for us this was 60ml. Then roll out your dough on a floured worktop and aim for at least 1.5cm thick or your scones will be too small.
  • Using cutters, cut your dough to medium sized scones and then place in the air fryer basket.
  • Spray the air fryer basket with extra virgin olive oil to prevent sticking and then brush the tops and sides of the scones with egg wash.
  • Air fry for 5 minutes on 180c/360f, followed by a further 2 minutes at 160c/320f.
  • Serve with strawberry jam, sliced strawberries and cream.

Nutrition Facts : Calories 219 kcal, CarbohydrateContent 32 g, ProteinContent 5 g, FatContent 8 g, SaturatedFatContent 5 g, TransFatContent 1 g, CholesterolContent 19 mg, SodiumContent 65 mg, FiberContent 1 g, SugarContent 5 g, UnsaturatedFatContent 3 g, ServingSize 1 serving

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