VINEGAR BBQ SAUCE RECIPES

EASTERN NORTH CAROLINA VINEGAR BBQ SAUCE RECIPE | SOUTHERN ...

Eastern North Carolina Vinegar BBQ Sauce Recipe | Southern ... image

This four ingredient BBQ sauce is a basic that all barbecue enthusiast should know how to make.

Provided by Robert Moss

Total Time 4 hours 5 minutes

Yield 4 cups

Number Of Ingredients 4

Ingredients

1 quart distilled white vinegar
3 tablespoons kosher salt
1 tablespoon crushed red pepper, or more to taste
1 tablespoon black pepper

Steps:

Place all ingredients in a lidded jar or jug. Seal; shake to combine. Let stand at least 4 hours or up to overnight (12 hours). Store in an airtight container at room temperature up to 1 month.

NORTH CAROLINA-STYLE BBQ SAUCE RECIPE: HOW TO MAKE IT

North Carolina-Style BBQ Sauce Recipe: How to Make It image

Blending two vinegars helps re-create the BBQ sauce we love from my mother’s North Carolina roots. — Gloria McKinley, Lakeland, Florida

Provided by Taste of Home

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 1-2/3 cups.

Number Of Ingredients 8

Ingredients

2/3 cup white vinegar
2/3 cup cider vinegar
1/2 cup ketchup
3 tablespoons packed brown sugar
1/2 teaspoon hot pepper sauce
1/4 teaspoon salt
1/4 teaspoon crushed red pepper flakes
1/8 teaspoon pepper

Steps:

In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.

Nutrition Facts : Calories 26 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 179mg sodium, CarbohydrateContent 6g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 0 protein. Diabetic Exchanges 1/2 starch.

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