VIKING PASTRY RECIPES

More about "viking pastry recipes"

14.Viking Fish Soup 15.Rökt Fisk (Smoked Fish) 16.Fresh Oysters 17.Honey-glazed Shrimps vegetable 18.Turnip Soup 19.Green Soup 20.Leek & cheese pie with barley pastry 21.Baked Beets 22.Glazed Carrots 23.Carrot Casserole 24.Pea Chops 25.Stewed Peas 26.Rutabaga Cubes 27.Broad Beans 28.Pea Soup 29.Barley Pudding 30.Garlic Mushrooms 31.Nässelsoppa (Nettle Soup)
From etc.worldhistory.org

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VIKING PASTRIES | SAVE MY BAKERY | FOOD NETWORK

Viking Pastries of Ardmore, Pa., was the most successful game in town, but that all changed when the owners were struck by a family tragedy. Since then, the bakery has lost its heart and soul and ...
From foodnetwork.com

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VIKING FOOD - SMALL RECIPE COLLECTION | FOTEVIKENS MUSEUM

Viking Age bread ingredients: oats, rye, wheat, pea flour, bark, flax seed, bone meal, eel weed, emmer wheat, grains, mashed acorns, hazelnuts, roots and weeds. Small corn cookies. Four clover shaped bread. Whey bread. Small flat breads. Porridge Barley porridge. 3-4 dl coarse barley flour; 1 litre water; 2 apples and maybe a handful of hazelnuts
From fotevikensmuseum.se

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VIKING PASTRIES – VIKING PASTRIES

Viking cakes and pastries are available at Kay Kay’s, 1850 W. Ritner Street in South Philadelphia. 267-319-1034 | 610-416-1435
From vikingpastries.com

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PASTEL DE NATA - VIKING RIVER CRUISES

Ingredients Flour for dusting 1 lb (454 g) pkg frozen puff pastry, thawed 1 C (237 ml) milk 3 Tbsp (28 g) cornstarch 1 C (192 g) sugar 1 tsp (2.5 ml) vanilla extract 6 lg egg yolks
From vikingrivercruises.com

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SCANDINAVIAN DESSERT RECIPES - THE SPRUCE EATS

These recipes for fika treats include pancake puffs (aebleskiver) and Mazarin torte. Kanelbullar: Swedish Cinnamon Rolls. 52 mins. Ratings. Aebleskiver (Danish Pancake Balls) 90 mins. Ratings. Norwegian Christmas Bread (Julekake) 95 mins.
From thespruceeats.com

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9 CLASSIC NORWEGIAN DESSERTS

May 17, 2021 · Brett Stevens/Getty Images. Sweet soups made with dried fruits, tapioca, and warming spices are popular across Scandinavia, where they are served warm in winter, and chilled in summer.Enjoy Norwegian-style sweet soup for dessert with this easy recipe which needs only a handful of ingredients, plus water, and less than 30 minutes to cook. Feel free to to experiment with the types of dried fruit ...
From thespruceeats.com

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SCANDINAVIAN RECIPES | ALLRECIPES

Easy Swedish Meatball Sauce. Rating: 4.35 stars. 368. A quick but very tasty sauce to add to already prepared frozen meatballs. This recipe makes a generous amount of sauce for a 1/2 package (20 oz) of meatballs. Serve over egg noodles or rice. By Mary B. Old-Fashioned Swedish Glogg.
From allrecipes.com

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VIKING PASTRIES | SAVE MY BAKERY | FOOD NETWORK

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SAMPLE RECIPE: SHORT FLAKY PASTRY - VIKING RANGE, LLC

Before Viking, home chefs had no options. With Viking, there is no other option. Over the past 30 years Viking has become synonymous with the epicurean lifestyle, developing professionally styled and featured products for every major appliance category
From vikingrange.com

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VIKING CHEESE TWISTS | WSU CREAMERY | WASHINGTON STATE ...

Viking Cheese Twists. Preheat oven to 350° F. Roll out puff pastry dough into a 20 x 24-inch rectangle. Sprinkle half of the Viking cheese evenly over the dough and gently press cheese into dough. Fold dough in half crosswise, roll it out again to 20 by 24 inches and sprinkle on remaining cheese.
From creamery.wsu.edu

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VIKING FOOD - SMALL RECIPE COLLECTION | FOTEVIKENS MUSEUM

1 - 1.5 litres of water. 500g meat (pig, ox, sheep, chicken or fish) about 3 cups of top shoot from stinging nettle, may be supplemented with other herbs. salt. Place the meat in cold water and boil for about an hour. Nettles and herbs are washed and hacked and added to the soup.
From fotevikensmuseum.se

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SHRIMP STRUDEL - VIKING RANGE, LLC

Place shrimp mixture down the middle of the pastry. Use a sharp pairing to cut 1-inch wide diagonal strips on both sides of the filling, from the edge of the filling to the edge of the pastry. Pull strips over shrimp mixture, alternating sides, to form a braid design. Beat the remaining egg in a small bowl and brush over the pastry.
From vikingrange.com

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FRENCH PEAR TART - VIKING RIVER CRUISES

Roll out gently on a lightly floured surface to cover a 9-inch (23-cm) fluted quiche or tart pan. Press dough firmly into pan, cutting off any excess, and pricking bottom several times; refrigerate 20 minutes while preheating oven to 400°F (204°C). Cover dough with parchment; add pie weights or dry beans and bake 10–12 minutes.
From vikingrivercruises.com

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SCANDINAVIAN RECIPES | ALLRECIPES

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The Viking Combi Steam/Convect™ Oven has all the features of a convection oven, combined with steam. You can not only bake but also steam, reheat, defrost and dehydrate food using fan-forced air. The Use and Care manual contains important safety instructions. Read all instructions before using your Viking Combi Steam/Convect™ Oven.
From vikingrange.com

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DANISH KRINGLE RECIPE - PLATTER TALK

Sep 19, 2020 · Prepare the dough: In the bowl of a food processor, combine all-purpose flour, bread flour, sugar, yeast and salt. Pulse a few times to blend. Add butter and pulse 10 times, or until butter chunks are broken down by about half. In a medium bowl, whisk together milk and egg.
From plattertalk.com

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VIKING CRUISES SUCHT OCEAN - PASTRY COOK IN BASEL, BASEL ...

By working for Viking, you embody our world-class service culture and become a valued part of our Viking Family. PURPOSE OF POSITION. The Pastry Cook oversees standard pastry preparations including creams, sponge cakes, basic dough’s, fillings; ice-cream, etc., ensuring that quality standards and procedures are in line with the Company’s ...
From ch.linkedin.com

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DANISH PASTRY | KING ARTHUR BAKING

Here's how. Warning: this isn't a quick-and-easy recipe; there are numerous steps, including a suggested overnight rest for the dough. But if you follow the directions and take it one step at a time, you'll be able to claim a delicious new pastry for your baking repertoire. Prep. 50 mins. Bake. 16 to 18 mins. Total. 3 hrs 6 mins. Yield. 24 to ...
From kingarthurbaking.com

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CHOCOLATE MACARONS - VIKING RIVER CRUISES

Preheat oven to 340°F (170°C). Line a baking sheet with parchment paper. Place a damp kitchen towel on kitchen counter. Place almond meal, confectioners’ sugar and cocoa in medium bowl, stirring to combine. Place 1 egg white in a medium bowl and beat with an electric mixer until firm, shiny peaks form. Spoon into almond mixture; gently fold ...
From vikingrivercruises.com

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OCEAN - EXECUTIVE PASTRY CHEF AT VIKING | HOSCO.

Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving pastries/baked goods on a daily basis to ensure that all pastry/bakery outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies.
From hosco.com

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VIKING CRUISES SUCHT OCEAN - SOUS CHEF PASTRY IN BASEL ...

You are an exceptional role model for the Viking Family and have strong motivation to achieve the company’s goals and objectives. You are flexible, stress resistant, focused, and a truly committed team member. PURPOSE OF POSITION. The Sous Chef Pastry is the second in command in the Pastry Department. Your role is to assist the Executive ...
From ch.linkedin.com

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