VIDALIA ONIONS RECIPES RECIPES

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MOM'S FRIED POTATOES & ONIONS | JUST A PINCH RECIPES



Mom's Fried Potatoes & Onions | Just A Pinch Recipes image

While we were cooking these potatoes, we thought there was too much oil. But, once the potatoes are softened they absorb all the flavor from the butter and oil and caramelize beautifully. This is an old-fashioned recipe that reminds us of cooking in the kitchen with Grandma. They're almost like hash browns but without shredding or dicing the potatoes. Once fried, the potatoes are a little crisp outside and soft inside. Onions add tons of flavor. A delicious side dish you could serve at breakfast or dinner.

Provided by Fran Murray @franmurray

Categories     Other Breakfast

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 5

2 pound(s) yukon gold potatoes (4 medium) scrubbed, partially cooked and sliced thinly or diced into 1/2-inch cubes
1/4 cup(s) olive oil
3 - 4 tablespoon(s) unsalted butter
1 large onion, yellow or vidalia
- salt and pepper, to taste

Steps:

  • Melt the butter with the oil in a large skillet over medium-high heat.
  • Add the potatoes and spread them evenly in the pan. Cook undisturbed until the potatoes are golden brown on one side, about 5 minutes.
  • Carefully turn the potatoes to ensure even browning and add the onion to the skillet.
  • Continue cooking, turning the potato and onion mixture every few minutes, until the potatoes are well browned and the onion is softened and caramelizing, 10 to 15 minutes longer. Season with salt and pepper to taste and serve immediately.

BAKED ONIONS RECIPE - FOOD.COM



Baked Onions Recipe - Food.com image

Make and share this Baked Onions recipe from Food.com.

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 4

8 onions, small
2 tablespoons butter or 2 tablespoons margarine, melted
1 tablespoon oil
salt and pepper

Steps:

  • Preheat oven to 350°F.
  • Peel onions, leaving bases intact and place in a baking dish.
  • Combine butter and oil in a bowl.
  • Brush onions liberally with mixture.
  • Season with salt and pepper to taste.
  • Bake 30 minutes or until golden brown.

Nutrition Facts : Calories 169, FatContent 9.4, SaturatedFatContent 4.2, CholesterolContent 15.3, SodiumContent 59.5, CarbohydrateContent 20.6, FiberContent 3.7, SugarContent 9.3, ProteinContent 2.5

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MOM'S FRIED POTATOES & ONIONS | JUST A PINCH RECIPES
While we were cooking these potatoes, we thought there was too much oil. But, once the potatoes are softened they absorb all the flavor from the butter and oil and caramelize beautifully. This is an old-fashioned recipe that reminds us of cooking in the kitchen with Grandma. They're almost like hash browns but without shredding or dicing the potatoes. Once fried, the potatoes are a little crisp outside and soft inside. Onions add tons of flavor. A delicious side dish you could serve at breakfast or dinner.
From justapinch.com
Reviews 5
Category Other Breakfast
Cuisine American
  • Continue cooking, turning the potato and onion mixture every few minutes, until the potatoes are well browned and the onion is softened and caramelizing, 10 to 15 minutes longer. Season with salt and pepper to taste and serve immediately.
See details


PAN-SEARED STEAK AND ONIONS RECIPE - FOOD NETWORK
Usually cooked over an open fire in an iron skillet; this stove-top seared steak with bourbon-flavored onions is excellent eaten with sourdough bread. Sourdough, developed during the gold rush years, was made with a yeast started of flour mixed with water until it fermented and soured.
From foodnetwork.com
Reviews 4.5
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  • To serve, cut the steak into 1/4-inch-thick slices and top with the onions.
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BAKED ONIONS RECIPE - FOOD.COM
Make and share this Baked Onions recipe from Food.com.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 169 per serving
  • Bake 30 minutes or until golden brown.
See details


MOM'S FRIED POTATOES & ONIONS | JUST A PINCH RECIPES
While we were cooking these potatoes, we thought there was too much oil. But, once the potatoes are softened they absorb all the flavor from the butter and oil and caramelize beautifully. This is an old-fashioned recipe that reminds us of cooking in the kitchen with Grandma. They're almost like hash browns but without shredding or dicing the potatoes. Once fried, the potatoes are a little crisp outside and soft inside. Onions add tons of flavor. A delicious side dish you could serve at breakfast or dinner.
From justapinch.com
Reviews 5
Category Other Breakfast
Cuisine American
  • Continue cooking, turning the potato and onion mixture every few minutes, until the potatoes are well browned and the onion is softened and caramelizing, 10 to 15 minutes longer. Season with salt and pepper to taste and serve immediately.
See details


PAN-SEARED STEAK AND ONIONS RECIPE - FOOD NETWORK
Usually cooked over an open fire in an iron skillet; this stove-top seared steak with bourbon-flavored onions is excellent eaten with sourdough bread. Sourdough, developed during the gold rush years, was made with a yeast started of flour mixed with water until it fermented and soured.
From foodnetwork.com
Reviews 4.5
Total Time 35 minutes
Category main-dish
Cuisine american
  • To serve, cut the steak into 1/4-inch-thick slices and top with the onions.
See details


BAKED ONIONS RECIPE - FOOD.COM
Make and share this Baked Onions recipe from Food.com.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 169 per serving
  • Bake 30 minutes or until golden brown.
See details


VIDALIA ONIONS | BUY ONLINE | FARM-TO-DOOR DELIVERY VIA UPS
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VIDALIA, GEORGIA - WIKIPEDIA
Vidalia (/ v aɪ d eɪ l i ə / vye-DAYL-yə, locally /- d eɪ j ə /-⁠ DAY-yə) is a city located primarily in Toombs County, Georgia, United States.The city also extends very slightly into Montgomery County. As of the 2010 census, the city population was 10,473.. Vidalia is the principal city of the Vidalia …
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From prnewswire.com
See details


YARBROUGH: VIDALIA ONIONS ARE A SWEET DEAL FOR GEORGIA ...
Apr 03, 2022 · The Vidalia Onion Council tells me they aren’t sure exactly how many onions will be shipped out this year but last year it was somewhere in the neighborhood of 232 million pounds. …
From gwinnettdailypost.com
See details


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Dec 03, 2013 · 55+ Easy Dinner Recipes for Busy Weeknights ... Vidalia Onion Tarts Recipe. If Vidalia onions aren't in season, or if you can't find them in your area, use another type of sweet onion …
From myrecipes.com
See details


25 BEST SOUTHERN RECIPES | RECIPES, DINNERS AND EASY MEA…
Aug 26, 2021 · The combination of green tomatoes, peppers, sweet Vidalia onions and cabbage in a tart, vinegar dressing tickles the palate and can also go beautifully with other styles of food. …
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From topsecretrecipes.com
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Peanut Butter Chocolate Chip Cookies. Soft, chewy, chocolatey cookies studded with two kinds of chips… Bran and Raisin Muffins. Honey-glazed deliciousness in orange-scented, raisin-studded baked …
From weekendatthecottage.com
See details


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Jul 23, 2021 · Also referred to as keeping onions, these onions typically have thicker outer skins, a higher sulfur content, and a lower water content than most other onions. If you've ever …
From thespruceeats.com
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