VERMOUTH NEGRONI RECIPES
VERMOUTH COCKTAIL RECIPES | BBC GOOD FOOD
Our elegant vermouth cocktails are perfect for a dinner party or an easy evening tipple. Sip a classic martini, negroni or a simple vermouth & soda.
Provided by Good Food team
Number Of Ingredients 1
NEGRONI RECIPE - NYT COOKING
This is the classic Italian way to open a meal: the Negroni, a bittersweet palate cleanser that makes way for the evening’s delights. Adding a bottle of Campari to the liquor cabinet opens up a world of cocktail possibilities. In any case, drink this cold. This version came to us from Jim Meehan, a bartender and an owner of Please Don't Tell, a speakeasy in the East Village. (The New York Times)
Provided by Jim Meehan
Total Time 5 minutes
Yield 1 drink
Number Of Ingredients 4
Steps:
- Stir all liquid ingredients with ice. Strain into chilled rocks glass filled with ice. Garnish with an orange twist.
Nutrition Facts : @context http//schema.org, Calories 204, UnsaturatedFatContent 0 grams, CarbohydrateContent 1 gram, ProteinContent 0 grams, SodiumContent 3 milligrams, SugarContent 0 grams
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- Garnish with a twist of orange peel.
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The Negroni is a classic Italian aperitif — a pre-dinner cocktail meant to waken the palate and prime your appetite — made with equal parts Campari, sweet vermouth (also known as red or rosso vermouth depending on the brand) and gin.
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- Stir the gin, Campari and vermouth in a cocktail shaker with ice. Strain into an ice-filled rocks glass; garnish with an orange twist.
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A Negroni is an Italian cocktail, made of one part gin, one part vermouth rosso (red, semi-sweet) and one part Campari, garnished with orange peel. It is considered an aperitivo.. A traditionally made Negroni is stirred, not shaken; it is built over ice in an old-fashioned or rocks …
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