VELVEETA NACHO BAKE RECIPES
TACO SPAGHETTI BAKE RECIPE - BETTYCROCKER.COM
This easy, family friendly casserole, dotted with melty pockets of cheese, proves that tacos and spaghetti are a match made in heaven.
Provided by Betty Crocker Kitchens
Total Time 1 hours 10 minutes
Prep Time 35 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook spaghetti to al dente as directed on package.
- In 5-quart Dutch oven, cook beef and onion over medium heat 8 to 9 minutes, stirring occasionally, until brown; drain. Stir in taco seasoning mix, water, chiles and cumin; stir until well blended. Cook 1 to 2 minutes or until slightly thickened. Add tomatoes, tomato sauce, 1 1/2 cups of the shredded cheese and the spaghetti; stir well to blend. Pour mixture into baking dish. Scatter cheese cubes throughout casserole, and push gently into pasta mixture. Top with remaining 1/2 cup shredded cheese.
- Bake 30 to 35 minutes or until cheese is melted and lightly browned.
Nutrition Facts : Calories 530 , CarbohydrateContent 52 g, CholesterolContent 85 mg, FatContent 1 1/2 , FiberContent 4 g, ProteinContent 29 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 1120 mg, SugarContent 8 g, TransFatContent 1/2 g
VELVEETA® SPICY CHEESEBURGER DIP - MY FOOD A…
Score all the points with spicy cheeseburger dip at your gameday festivities! This VELVEETA® Spicy Cheeseburger Dip is one number that'll never be retired.
Provided by My Food and Family
Total Time 20 minutes
Prep Time 20 minutes
Yield 36 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Combine all ingredients except onions in microwaveable bowl.
- Microwave on HIGH 5 min. or until VELVEETA is melted and mixture is well blended, stirring after 3 min. Stir in onions.
Nutrition Facts : Calories 60, FatContent 4 g, SaturatedFatContent 2.5 g, TransFatContent 0 g, CholesterolContent 15 mg, SodiumContent 230 mg, CarbohydrateContent 0 g, FiberContent 0 g, SugarContent 0 g, ProteinContent 4 g
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- Bake uncovered 30 to 35 minutes or until light brown on top and bubbly around edges.
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- Bake uncovered 30 to 35 minutes or until light brown on top and bubbly around edges.
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From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Dinner
Calories 440 calories per serving
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Reviews 4.7
Total Time 30 minutes
Category Dinner
Calories 440 calories per serving
- In a large skillet, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Stir in the ketchup, brown sugar, mustard and Worcestershire sauce. Remove from the heat; set aside., Press each biscuit onto the bottom and up the sides of a greased muffin cup. Spoon beef mixture into cups; top with cheese cubes. Bake at 400° for 14-16 minutes or until cups are golden brown.
Freeze option: Freeze cooled pastries in a freezer container, separating layers with waxed paper. To use, thaw pastries in the refrigerator for 8 hours. Reheat on a baking sheet in a preheated 375° oven until heated through.
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This recipe, inspired by Stouffer’s macaroni and cheese, delivers the best of all worlds: creamy, saucy comfort, with a consistency that’s slightly more set than a stovetop version, thanks to a final bake in the oven. It stays voluptuous and molten as a result of a higher ratio of sauce to noodles, which are cooked completely so they don’t soak up as much liquid. The Velveeta is necessary here, as it has sodium citrate, which prevents the sauce from separating in the oven. Elbow macaroni works fine, but cavatappi is an especially fun shape to eat with its telephone-cord bounciness.
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Reviews 4
Total Time 1 hours
- Transfer to a 9-by-13-inch baking pan or dish and bake until bubbling at the edges, 15 to 20 minutes. Serve immediately.
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TACO SPAGHETTI BAKE RECIPE - BETTYCROCKER.COM
This easy, family friendly casserole, dotted with melty pockets of cheese, proves that tacos and spaghetti are a match made in heaven.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 530 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 530 per serving
- Bake 30 to 35 minutes or until cheese is melted and lightly browned.
See details
VELVEETA® SPICY CHEESEBURGER DIP - MY FOOD AND FAMILY
Score all the points with spicy cheeseburger dip at your gameday festivities! This VELVEETA® Spicy Cheeseburger Dip is one number that'll never be retired.
From myfoodandfamily.com
Total Time 20 minutes
Cuisine American
Calories 60 per serving
From myfoodandfamily.com
Total Time 20 minutes
Cuisine American
Calories 60 per serving
- Microwave on HIGH 5 min. or until VELVEETA is melted and mixture is well blended, stirring after 3 min. Stir in onions.
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CHEESY BROCCOLI RICE BAKE RECIPE - BETTYCROCKER.COM
Got lots of cooking coming up this week? Get ahead in the kitchen with an oven full of flavor. Our no-stress, fuss-free Cheesy Broccoli Rice Bake is a great side dish to any meal you make and can easily be made ahead of time.
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Reviews 4.5
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Reviews 4.5
Total Time 50 minutes
- Bake uncovered 30 to 35 minutes or until light brown on top and bubbly around edges.
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A terrific recipe for moms with young kids and busy lives, this simple, inexpensive dish is made with handy ingredients and takes just a short time. Best of all, kids will go absolutely crazy for these darling dinner bites! —Jeri Millhouse, Ashland, Ohio
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Dinner
Calories 440 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Dinner
Calories 440 calories per serving
- In a large skillet, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Stir in the ketchup, brown sugar, mustard and Worcestershire sauce. Remove from the heat; set aside., Press each biscuit onto the bottom and up the sides of a greased muffin cup. Spoon beef mixture into cups; top with cheese cubes. Bake at 400° for 14-16 minutes or until cups are golden brown.
Freeze option: Freeze cooled pastries in a freezer container, separating layers with waxed paper. To use, thaw pastries in the refrigerator for 8 hours. Reheat on a baking sheet in a preheated 375° oven until heated through.
See details
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