VEGETARIAN TZIMMES RECIPE RECIPES
SALSA RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
It's a snap to change the spice level in this popular rice side dish by choosing a milder or hotter salsa. It's a delicious way to round out burritos or tacos when the clock is ticking. —Molly Ingle, Canton, North Carolina
Provided by Taste of Home
Categories Side Dishes
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 5 servings.
Number Of Ingredients 4
Steps:
- In a saucepan, bring water and salsa to a boil. Stir in rice. Remove from the heat; cover and let stand for 5 minutes. Stir in cheese; cover and let stand for 30 seconds or until cheese is melted.
Nutrition Facts : Calories 232 calories, FatContent 4g fat (3g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 506mg sodium, CarbohydrateContent 35g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 9g protein. Diabetic Exchanges 2 starch
PICKLED CARROTS RECIPE: HOW TO MAKE IT - TASTE OF HOME
The trick to pickled carrots is cooking them just long enough to retain a harvest-fresh "snap." These tangy treats are terrific for perking up a buffet table or relish tray or serving alongside a hearty sandwich. —Cecilia Grondin, Grand Falls, New Brunswick
Provided by Taste of Home
Categories Side Dishes
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place 1 in. of water in a saucepan; add carrots. bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until carrots are crisp-tender. Drain and rinse in cold water. Place in a bowl and set aside., In a saucepan, combine water, vinegar, sugar, cinnamon, whole cloves and mustard seed. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Cool; pour over the carrots., Cover and refrigerate for 8 hours or overnight. Discard cloves and cinnamon. Serve carrots with a slotted spoon.
Nutrition Facts : Calories 103 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 20mg sodium, CarbohydrateContent 25g carbohydrate (22g sugars, FiberContent 2g fiber), ProteinContent 1g protein.
More about "vegetarian tzimmes recipe recipes"
SALSA RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
It's a snap to change the spice level in this popular rice side dish by choosing a milder or hotter salsa. It's a delicious way to round out burritos or tacos when the clock is ticking. —Molly Ingle, Canton, North Carolina
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Side Dishes
Cuisine North America, Mexican
Calories 232 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Side Dishes
Cuisine North America, Mexican
Calories 232 calories per serving
- In a saucepan, bring water and salsa to a boil. Stir in rice. Remove from the heat; cover and let stand for 5 minutes. Stir in cheese; cover and let stand for 30 seconds or until cheese is melted.
See details
PICKLED CARROTS RECIPE: HOW TO MAKE IT - TASTE OF HOME
The trick to pickled carrots is cooking them just long enough to retain a harvest-fresh "snap." These tangy treats are terrific for perking up a buffet table or relish tray or serving alongside a hearty sandwich. —Cecilia Grondin, Grand Falls, New Brunswick
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Calories 103 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Calories 103 calories per serving
- Place 1 in. of water in a saucepan; add carrots. bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until carrots are crisp-tender. Drain and rinse in cold water. Place in a bowl and set aside., In a saucepan, combine water, vinegar, sugar, cinnamon, whole cloves and mustard seed. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Cool; pour over the carrots., Cover and refrigerate for 8 hours or overnight. Discard cloves and cinnamon. Serve carrots with a slotted spoon.
See details
HEALTHY BEEF STEW RECIPES | EATINGWELL
In this steak étouffée recipe, boneless chuck is slowly cooked in a flavorful liquid full of aromatic vegetables, spicy sausage and broth. This beef étouffée recipe calls for a 2 1/2-pound piece of chuck, but if chuck steaks are available at your market, purchase eight 4- to 5 …
From eatingwell.com
From eatingwell.com
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ONION-BRAISED BEEF BRISKET - ONCE UPON A CHEF
Mar 24, 2021 · This beef brisket is cooked on top of a massive heap of onions, which slowly caramelize and make a flavorful French onion soup-like gravy. This beef brisket recipe comes from Nach Waxman, owner of the beloved New York City cookbook shop Kitchen Arts …
From onceuponachef.com
From onceuponachef.com
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BEEF STEW WITH CARROTS & POTATOES
Preheat the oven to 325°F and set a rack in the lower middle position.; Pat the beef dry and season with the salt and pepper. In a large Dutch oven or heavy soup pot, heat 1 tablespoon of the olive oil over medium-high heat until hot and shimmering.
From onceuponachef.com
From onceuponachef.com
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OUR BEST CARROT RECIPES | FOOD & WINE
Sep 08, 2021 · These carrot recipes help you make the most of any carrots you have lying around in your fridge. Try making a creamy carrot soup, or simply roasting them with butter, extra-virgin olive oil, salt ...
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55 SHEET-PAN DINNERS TO MAKE LIFE JUST A LITTLE EASIER ...
Apr 20, 2020 · The kinds of recipes that don't ... potatoes and crispy roasted mushrooms come together with lentils and a dill-spiked feta-tahini sauce in this satisfying vegetarian recipe. ... "Tzimmes" Chicken ...
From epicurious.com
From epicurious.com
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BRISKET RECIPES | MARTHA STEWART
The brisket in this dinner recipe rests in a flavorful sauce inspired by tzimmes, a traditional dish of stewed fruit or vegetables. brisket-burger-d112713-l-0416.jpg Tangy Sloppy Joes
From marthastewart.com
From marthastewart.com
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WE MADE JOANNA GAINES' PUMPKIN CREAM CHEESE BREAD—AND IT'S ...
Oct 19, 2021 · With a moist, tender crumb and plenty of flavor, this pumpkin bread with cream cheese is an excellent quick bread for fall. The post We Made Joanna Gaines’ Pumpkin Cream Cheese Bread—and It ...
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KISHKA (FOOD) - WIKIPEDIA
There are also vegetarian kishke recipes. The stuffed sausage is usually placed on top of the assembled cholent and cooked overnight in the same pot. Alternatively it can be cooked in salted water with vegetable oil added or baked in a dish, and served …
From en.m.wikipedia.org
From en.m.wikipedia.org
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PICKLED CUCUMBER - WIKIPEDIA
A pickled cucumber (commonly known as a pickle in the United States and Canada, and a gherkin in Britain, Ireland, Australia, South Africa, and New Zealand) is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, …
From en.m.wikipedia.org
From en.m.wikipedia.org
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PLUM CAKE - WIKIPEDIA
Plum cake refers to a wide range of cakes made with either dried fruit (such as currants, raisins, or prunes) or with fresh fruit.There is a wide range of popular plum cakes and puddings. Since the meaning of the word "plum" has changed over time, many items referred …
From en.m.wikipedia.org
From en.m.wikipedia.org
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DELICIOUS RECIPES WITH AN ASIAN TWIST | SOY VAY®
Check out Soy Vay's awesome recipes! Accessibility Statement Soy Vay is committed to making its website accessible for all users, and will continue to take steps necessary to ensure compliance with applicable laws.
From soyvay.com
From soyvay.com
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HEALTHY BEEF STEW RECIPES | EATINGWELL
In this steak étouffée recipe, boneless chuck is slowly cooked in a flavorful liquid full of aromatic vegetables, spicy sausage and broth. This beef étouffée recipe calls for a 2 1/2-pound piece of chuck, but if chuck steaks are available at your market, purchase eight 4- to 5 …
From eatingwell.com
From eatingwell.com
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FIND A RECIPE — JEWISH FOOD SOCIETY
Tzimmes / Lorenza Pintar and Yael Stucchi Tziona’s Jerusalemite Cholent / Tziona Abramov Veggie Tanzia (Roast Root Vegetables with Caramelized Onions, Fruit, and Nuts) / Einat Admony White Shakshuka / Hedai Offaim Yaprakes De Oja De Parra Kon Avas (Meat …
From jewishfoodsociety.org
From jewishfoodsociety.org
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TRADITIONAL CHANUKAH POTATO LATKES - POTATO LATKES ...
Most latke recipes call for raw onion, but I like to fry them off first to give the latkes more flavor. Dice the onion and sauté it in 2 tbsp. oil and 1 tsp. salt until golden. Peel and grate the potatoes (by hand or with a food processor) and immediately put the potato …
From chabad.org
From chabad.org
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ONION-BRAISED BEEF BRISKET - ONCE UPON A CHEF
Mar 24, 2021 · This beef brisket is cooked on top of a massive heap of onions, which slowly caramelize and make a flavorful French onion soup-like gravy. This beef brisket recipe comes from Nach Waxman, owner of the beloved New York City cookbook shop Kitchen Arts …
From onceuponachef.com
From onceuponachef.com
See details
ONION NOODLE KUGEL - KUGELS - KOSHER RECIPE
Portuguese - most probably - will add desalted cod fish's small pieces previously boiled and olives, and there you go, another recipe added to the hundreds of cod fish's ones. the original cod fish recipe uses boiled potatoes rather than noodles and boiled sliced eggs …
From chabad.org
From chabad.org
See details
BEEF STEW WITH CARROTS & POTATOES
Preheat the oven to 325°F and set a rack in the lower middle position.; Pat the beef dry and season with the salt and pepper. In a large Dutch oven or heavy soup pot, heat 1 tablespoon of the olive oil over medium-high heat until hot and shimmering.
From onceuponachef.com
From onceuponachef.com
See details
OUR BEST CARROT RECIPES | FOOD & WINE
Sep 08, 2021 · These carrot recipes help you make the most of any carrots you have lying around in your fridge. Try making a creamy carrot soup, or simply roasting them with butter, extra-virgin olive oil, salt ...
From foodandwine.com
From foodandwine.com
See details
JEWISH RECIPES | ALLRECIPES
Browse Jewish recipes for matzo ball soup, apple cake, carrot tzimmes, latkes, knishes, rye bread and bagels, complete with ratings, reviews and cooking tips. A yeast-raised doughnut in granulated sugar, with a powdered sugar Star of David
From allrecipes.com
From allrecipes.com
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55 SHEET-PAN DINNERS TO MAKE LIFE JUST A LITTLE EASIER ...
Apr 20, 2020 · The kinds of recipes that don't ... potatoes and crispy roasted mushrooms come together with lentils and a dill-spiked feta-tahini sauce in this satisfying vegetarian recipe. ... "Tzimmes" Chicken ...
From epicurious.com
From epicurious.com
See details
BRISKET RECIPES | MARTHA STEWART
The brisket in this dinner recipe rests in a flavorful sauce inspired by tzimmes, a traditional dish of stewed fruit or vegetables. brisket-burger-d112713-l-0416.jpg Tangy Sloppy Joes
From marthastewart.com
From marthastewart.com
See details
WE MADE JOANNA GAINES' PUMPKIN CREAM CHEESE BREAD—AND IT'S ...
Oct 19, 2021 · With a moist, tender crumb and plenty of flavor, this pumpkin bread with cream cheese is an excellent quick bread for fall. The post We Made Joanna Gaines’ Pumpkin Cream Cheese Bread—and It ...
From msn.com
From msn.com
See details
