VEGETARIAN ORZO RECIPES RECIPES

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ORZO VEGETARIAN RECIPE RECIPES ALL YOU NEED IS FOOD



ORZO VEGETARIAN RECIPE RECIPES All You Need is Food image

Provided by Ree Drummond : Food Network

Total Time 1 hours 35 minutes

Cook Time 10 minutes

Yield 12 servings

Number Of Ingredients 13

1/3 cup extra-virgin olive oil
1 lemon, juicedu00A0
1 clove garlic, mincedu00A0
Kosher salt and freshly ground black pepper
12 ounces orzo pasta
One 15-ounce can chickpeas, drained.u00A0
1 1/2 cups red grape or cherry tomatoesu00A0
1 1/2 cups yellow grape or cherry tomatoesu00A0
1 1/2 cups kalamata olives, halvedu00A0
1 1/2 cups crumbled feta cheese, plus more for topping
3 tablespoons minced fresh parsley, plus more for topping
1 red onion, diced
Kosher salt and freshly ground black pepper

Steps:

  • For the dressing: In a jar or bowl, mix together the olive oil, lemon juice, garlic and some salt and pepper until totally combined.
  • For the salad: Bring a pot of water to a boil and cook the orzo according to the package directions. Drain and let cool.
  • Place the orzo, chickpeas, red and yellow tomatoes, olives, feta, parsley and onions in a large mixing bowl and pour the dressing over the top. Stir to combine and taste; add salt and pepper if needed. Refrigerate at least 1 hour before serving.
  • Top with more feta and parsley and serve as a main dish salad or with grilled chicken, fish or burgers!

ORZO RECIPES | BBC GOOD FOOD



Orzo recipes | BBC Good Food image

Discover BBC Good Food's top ways to cook with orzo, a tiny pasta shape similar in size to a grain of rice. Try it in stews, salads and hearty one-pots.

Provided by Good Food team

Number Of Ingredients 1

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