VEGETABLES BREAD RECIPES

HARVEST VEGETABLE BREAD | ALLRECIPES

Harvest Vegetable Bread | Allrecipes image

Garden fresh zucchini, sun-dried tomatoes, and potatoes combine to make the perfect savory quick bread.

Provided by Almond Breeze

Categories Trusted Brands: Recipes and Tips Almond Breeze

Total Time 1 hours 20 minutes

Prep Time 25 minutes

Cook Time 55 minutes

Yield 10 servings

Number Of Ingredients 11

Ingredients

1 cup mashed potatoes
¾ cup Almond Breeze Original Unsweetened almondmilk
? cup vegetable oil
1 egg
¾ cup shredded zucchini
? cup minced sun-dried tomato (preferably smoked)
? cup sliced green onion tops
3?½ cups flour, plus extra for kneading
1?½ tablespoons baking powder
½ teaspoon salt
½ cup shredded parmesan cheese

Steps:

Preheat oven to 375 degrees F and line a baking sheet with parchment paper or lightly grease.
Stir together mashed potatoes, Almond Breeze, oil, and egg in a large bowl until well mixed. Stir in zucchini, sun-dried tomatoes, and green onions. Stir together remaining ingredients in a medium bowl and stir into vegetable mixture.
Transfer to a floured board and knead several times until dough is smooth (do not add too much flour or bread will be tough). Shape into a loaf and place on prepared baking sheet.
Bake for 55 minutes or until a toothpick inserted into the center comes out clean.

GARDEN VEGETABLE BREAD RECIPE: HOW TO MAKE IT

Garden Vegetable Bread Recipe: How to Make It image

Red pepper, zucchini and green onions provide the attractive color and pleasant flavor in this moist loaf from Jean Moore of Pliny, West Virginia.

Provided by Taste of Home

Total Time 03 hours 10 minutes

Prep Time 10 minutes

Cook Time 03 hours 00 minutes

Yield 1 loaf (16 slices).

Number Of Ingredients 13

Ingredients

1/2 cup warm buttermilk (70° to 80°)
3 tablespoons water (70° to 80°)
1 tablespoon canola oil
2/3 cup shredded zucchini
1/4 cup chopped red sweet pepper
2 tablespoons chopped green onions
2 tablespoons grated Romano or Parmesan cheese
2 tablespoons sugar
1 teaspoon salt
1/2 teaspoon lemon-pepper seasoning
1/2 cup old-fashioned oats
2-1/2 cups bread flour
1-1/2 teaspoons active dry yeast

Steps:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).,

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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