HAM AND VEGETABLE SOUP RECIPE: HOW TO MAKE IT
The basis for this soup's broth conveniently comes from canned bean soup. Everyone who tries this comments on how nicely the smoky flavor of ham blends with the vegetables.
Provided by Taste of Home
Total Time 03 hours 25 minutes
Prep Time 15 minutes
Cook Time 03 hours 10 minutes
Yield 14-16 servings (4 quarts).
Number Of Ingredients 9
Steps:
- Place ham hocks, carrots, celery, onion and water in a Dutch oven or soup kettle; bring to a boil. Reduce heat; cover and simmer for 2-1/2 hours or until meat starts to all off the bones. , Add potatoes and vegetables; bring to a boil oil. Reduce heat; cover and simmer for 1 hour. Remove hocks; allow to cool. Remove meat from bones and cut into bite-size pieces; discard bones. Return meat to kettle. Stir in bean and bacon soup and pepper; heat through.
Nutrition Facts : Calories 253 calories, FatContent 14g fat (5g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 205mg sodium, CarbohydrateContent 13g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 18g protein.
SMOKED HAM, BARLEY, AND VEGETABLE SOUP RECIPE | EPICURIOUS
"Even in the spring it can be very chilly here in New England," saysMichelle M. Littlefield of Feeding Hills, Massachusetts. "My mom and I like to prepare this soup on weekends — and our entire family loves to warm up with a bowl of it."
Provided by EPICURIOUS.COM
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Bring broth and ham hocks to boil in large pot. Cover, reduce heat to medium-low and simmer 15 minutes. Add diced potatoes, tomatoes with juices, onion, carrots, celery, barley, and oregano. Bring to boil. Reduce heat to medium-low; simmer uncovered until meat and barley are tender, about 1 hour.
- Using tongs, remove ham hocks from soup. Cut meat off bones and chop coarsely. Return meat to soup; discard bones. (Can be prepared 2 days ahead. Refrigerate uncovered until cold, then cover and refrigerate. Bring to simmer before continuing.) Add green beans; simmer until beans are tender, about 15 minutes. Season soup to taste with salt and pepper.
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From yummly.com
From yummly.com
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HEARTY VEGETABLE SOUP WITH HAM RECIPE - FOOD.COM
2008-06-04 · DIRECTIONS. Add ham to water in large dutch oven or stock pot. Bring to a boil, cover and simmer for 2 hours or so. Remove ham from water and put water in fridge until cooled completely. Pick and chop any meat from bone to add to soup. Gently remove hardened fat from top of broth with a slotted spoon and discard fat. Add chopped vegetables ...
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From food.com
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2020-03-31 · Step 2. Stir hot water and chicken bouillon together in a slow cooker until bouillon is dissolved; add onion mixture, ham bone, diced tomatoes, corn, tomato sauce, black pepper, and salt. Step 3. Cook soup in the slow cooker set to Low for 4 to 6 hours. Remove ham bone from soup and let rest until cool enough to handle.
From allrecipes.com
From allrecipes.com
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HAM AND VEGETABLE SOUP RECIPE | MYRECIPES
2007-01-23 · Step 1. Cook bacon in a large Dutch oven over medium heat until crisp; crumble and set aside, reserving drippings (about 2 tablespoons) in pan. Add leeks and celery to pan with drippings; cook, stirring occasionally, over medium-high heat 6 minutes or until tender. Add garlic and rosemary; cook 1 minute.
From myrecipes.com
From myrecipes.com
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LEFTOVER HAM AND VEGGIE SOUP RECIPE | ALLRECIPES
2019-04-26 · Advertisement. Step 2. Place potatoes, ham, carrots, celery, parsley, and Italian seasoning into pot. Cook and stir until vegetables begin to soften, about 5 minutes. Add bay leaves, chicken broth, corn, and peas and bring to a boil, about 5 minutes. Reduce heat to medium and cook until vegetables have cooked down and are tender, about 20 minutes.
From allrecipes.com
From allrecipes.com
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HAM AND VEGETABLE SOUP - A FAMILY FEAST®
2016-06-29 · Mix ham stock with vegetable stock and heat. Taste and adjust seasoning, but salt only if needed. In a large Dutch oven or heavy bottomed soup pot, heat oil over medium high heat and add bacon. Cook for 7-8 minutes until just short of crispy. Add leeks, celery and carrots and cook for five minutes. Add garlic and cook one minute.
From afamilyfeast.com
From afamilyfeast.com
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HAM AND VEGETABLE SOUP - OH SWEET BASIL
2010-03-12 · Instructions. Heat a large pot over med heat and add olive oil. Add garlic and tomato paste and stir continually for about 1 minute. Add carrots, mushrooms, and zucchini and saute until veggies are soft. Add broths, water, tomatoes, potatoes and seasonings. Simmer for 30 min or until potatoes are soft. Add broccoli, ham and cheese.
From ohsweetbasil.com
From ohsweetbasil.com
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HAM AND VEGETABLE SOUP - OH SWEET BASIL
2010-03-12 · Instructions. Heat a large pot over med heat and add olive oil. Add garlic and tomato paste and stir continually for about 1 minute. Add carrots, mushrooms, and zucchini and saute until veggies are soft. Add broths, water, tomatoes, potatoes and seasonings. Simmer for 30 min or until potatoes are soft. Add broccoli, ham and cheese.
From ohsweetbasil.com
From ohsweetbasil.com
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10 BEST VEGETABLE BARLEY SOUP WITH HAM RECIPES | YUMMLY
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From yummly.com
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OLD-FASHIONED HAM AND VEGETABLE SOUP - 9KITCHEN
Old-fashioned ham and vegetable soup. By 9Honey | Kitchen. Difficulty easy; Cooking time more than 1 hour; Serves serves 4; Ingredients Method . ¼ bunch parsley. 4 litres (16 cups) water . 1 (1.2kg) ham bone or ham hocks. 2 bay leaves. 1 large (200g) onion, chopped. 2 medium (240g) carrots, chopped. 3 sticks (225g) trimmed celery, sliced thinly. 2 medium (400g) potatoes, chopped. NOTE: This ...
From kitchen.nine.com.au
From kitchen.nine.com.au
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HAM BONE VEGETABLE SOUP 1967 RECIPE - FOOD.COM
Saute until soft and beginning to colour. Add ham bone, peppercorns, bay leaf and stock or water. Cover bring to a boil. Simmer one hour. Skim off foam. Add potatoes, cabbage, tomatoes, partially cover. Cook on simmer for one hour. Add herbs and sauce and simmer 15 minutes. Add the parsley last, and serve immediately.
From food.com
From food.com
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NICOLA'S HAM AND VEGETABLE SOUP - NEILS HEALTHY MEALS
2014-03-01 · Meanwhile prepare the vegetables. Bring to the boil and turn down to simmer the 1.5 litres ham stock (with bacon meat pieces if used) Add the red split lentils, chopped leeks, chopped potatoes and diced carrots. Bring all the ingredients back to the boil and simmer gently for 30 minutes, stirring occasionally.
From neilshealthymeals.com
From neilshealthymeals.com
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HONEYBAKED HAM AND VEGETABLE SOUP - HOME & PLATE
2020-04-17 · In the soup pot, sauté the onions, potatoes and garlic in the olive oil until the onions are soft. Add the broth along with the vegetables and herbs and bring the soup to a boil before simmering for about 20 minutes. The potatoes should be soft. Add the chopped ham and serve into bowls and season with pepper.
From homeandplate.com
From homeandplate.com
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SLOW COOKER SOUTHERN HAM VEGETABLE SOUP RECIPE
2017-01-06 · Place ham bone in the slow cooker. Add vegetables, bay leaf, pepper and diced tomatoes. Stir together tabasco, tomato juice, tomato paste and chicken broth until blended. Add to slow cooker and top with just enough water to cover the top of the vegetables. Cook 8 hours on low, pull meat from bone and stir into soup before serving.
From ameessavorydish.com
From ameessavorydish.com
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HEARTY VEGETABLE SOUP WITH HAM RECIPE - DETAILS, CALORIES ...
Get full Hearty Vegetable Soup With Ham Recipe ingredients, how-to directions, calories and nutrition review. Rate this Hearty Vegetable Soup With Ham recipe with 1 ham bone, 2 cups diced ham, 8 cups water, 8 (4 1/2 g) packets chicken soup base, 1 (28 oz) can diced tomatoes, 2 garlic cloves, minced, 2 cups celery, diced, 2 cups onions, diced, 2 cups carrots, diced, 2 cups cabbage, chopped, 2 ...
From recipeofhealth.com
From recipeofhealth.com
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31 RECIPES FOR SOUPS WITH HAM | TASTE OF HOME
2018-12-10 · Whether you're making a creamy chowder or a brothy soup packed with vegetables, these ham recipes will delight. 1 / 28. Split Pea Soup with Ham & Jalapeno To me, this spicy pea soup is total comfort food. I cook it low and slow all day, and it fills the house with a yummy aroma. It's so good with a nice, crispy baguette. —Chelsea Tichenor, Huntington Beach, California . Go to Recipe. 2 / 28 ...
From tasteofhome.com
From tasteofhome.com
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