VEGETABLE SALAD RECIPES RECIPES
QUICK VEGETABLE SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
This recipe was given to me by a friend and it's one the entire family likes. Whenever we have a family get-together, I'm asked to bring this salad.
Provided by Taste of Home
Categories Lunch
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large salad bowl, combine the corn, tomato, celery, cucumber, green pepper and onion. , In a small bowl, combine the remaining ingredients; gently blend into the salad. Serve immediately.
Nutrition Facts : Calories 58 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 42mg sodium, CarbohydrateContent 12g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein. Diabetic Exchanges 1 vegetable
MARINATED VEGETABLE SALAD RECIPE - FOOD.COM
Make and share this Marinated Vegetable Salad recipe from Food.com.
Total Time 15 minutes
Prep Time 15 minutes
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients, except tomatoes, in large bowl.
- Cover and refrigerate overnight, stirring occasionally.
- Add tomatoes, season with salt and pepper and toss.
Nutrition Facts : Calories 197.9, FatContent 13.1, SaturatedFatContent 3.2, CholesterolContent 8.2, SodiumContent 595.6, CarbohydrateContent 16.4, FiberContent 3, SugarContent 7.5, ProteinContent 6.7
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MARINATED VEGETABLE SALAD RECIPE - FOOD.COM
Make and share this Marinated Vegetable Salad recipe from Food.com.
From food.com
Reviews 5.0
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Calories 197.9 per serving
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Reviews 5.0
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