VEGETABLE PEELER TYPES RECIPES
HOMEMADE LIMONCELLO RECIPE: HOW TO MAKE IT
This limoncello recipe makes a drink better than any store-bought version. It's perfect as an after-dinner treat on its own, or whipped up in a cocktail. —Jenni Sharp, Milwaukee, Wisconsin
Provided by Taste of Home
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 1-1/2 quarts.
Number Of Ingredients 4
Steps:
- Using a vegetable peeler, peel rind from lemons (save lemons for another use). With a sharp knife, scrape pith from peels and discard. Place lemon peels and vodka in a large glass or plastic container. Cover and let stand at room temperature for at least 2 weeks, stirring once a week., In a large saucepan, bring water and sugar to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Cool completely., Strain vodka mixture, discarding lemon peels. Return mixture to container; stir in sugar mixture. Pour into glass bottles; seal tightly. Let stand for 2 weeks. Serve chilled.
Nutrition Facts : Calories 87 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 0 sodium, CarbohydrateContent 9g carbohydrate (9g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
ZUCCHINI PANCAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
These Zucchini Pancakes are a tasty change of pace from ordinary potato pancakes. Add a little shredded onion to give them a savory kick. —Charlotte Goldberg, Honey Grove, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Place zucchini in a colander over a plate; let stand to drain. Squeeze and blot dry with paper towels., In a bowl, mix egg, cheese, baking mix and pepper. Add zucchini; toss to coat., In a large skillet, heat oil over medium heat. Drop four pancakes into skillet; press lightly to flatten. Cook until golden brown, 2 minutes per side. If desired, serve with sour cream.
Nutrition Facts : Calories 174 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 99mg cholesterol, SodiumContent 256mg sodium, CarbohydrateContent 9g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 7g protein.
More about "vegetable peeler types recipes"
ZUCCHINI PANCAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME
These Zucchini Pancakes are a tasty change of pace from ordinary potato pancakes. Add a little shredded onion to give them a savory kick. —Charlotte Goldberg, Honey Grove, Pennsylvania
From tasteofhome.com
Reviews 4.2
Total Time 20 minutes
Category Side Dishes
Calories 174 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 20 minutes
Category Side Dishes
Calories 174 calories per serving
- Place zucchini in a colander over a plate; let stand to drain. Squeeze and blot dry with paper towels., In a bowl, mix egg, cheese, baking mix and pepper. Add zucchini; toss to coat., In a large skillet, heat oil over medium heat. Drop four pancakes into skillet; press lightly to flatten. Cook until golden brown, 2 minutes per side. If desired, serve with sour cream.
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HOMEMADE LIMONCELLO RECIPE: HOW TO MAKE IT
This limoncello recipe makes a drink better than any store-bought version. It's perfect as an after-dinner treat on its own, or whipped up in a cocktail. —Jenni Sharp, Milwaukee, Wisconsin
From tasteofhome.com
Total Time 40 minutes
Cuisine Europe, Italian
Calories 87 calories per serving
From tasteofhome.com
Total Time 40 minutes
Cuisine Europe, Italian
Calories 87 calories per serving
- Using a vegetable peeler, peel rind from lemons (save lemons for another use). With a sharp knife, scrape pith from peels and discard. Place lemon peels and vodka in a large glass or plastic container. Cover and let stand at room temperature for at least 2 weeks, stirring once a week., In a large saucepan, bring water and sugar to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Cool completely., Strain vodka mixture, discarding lemon peels. Return mixture to container; stir in sugar mixture. Pour into glass bottles; seal tightly. Let stand for 2 weeks. Serve chilled.
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HOMEMADE POTATO CHIPS RECIPE: HOW TO MAKE IT
Forget buying a bag of potato chips at the grocery store when you can make these at home. This quick and easy recipe will delight everyone in the family. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.9
Total Time 60 minutes
Category Side Dishes, Snacks
Calories 176 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 60 minutes
Category Side Dishes, Snacks
Calories 176 calories per serving
- Using a vegetable peeler or metal cheese slicer, cut potatoes into very thin slices. Place in a large bowl; add ice water and salt. Soak for 30 minutes., Drain potatoes; place on paper towels and pat dry. In a small bowl, combine the garlic powder, celery salt and pepper; set aside. , In a cast-iron or other heavy skillet, heat 1-1/2 in. oil to 375°. Fry potatoes in batches until golden brown, 3-4 minutes, stirring frequently. , Remove with a slotted spoon; drain on paper towels. Immediately sprinkle with seasoning mixture. Store in an airtight container.
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10 TASTY KOHLRABI RECIPES - WHAT TO MAKE WITH ... - KITCHN
Jun 05, 2021 · From noodles to salads and slaws to fritters to stir-fries, and more, there’s no shortage of ways to put this vegetable to work. We think that it’s time for kohlrabi to step up and take a more prominent place in our cooking, and here are our 10 favorite kohlrabi recipes.
From thekitchn.com
From thekitchn.com
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HOW TO PEEL AND CUT A BUTTERNUT SQUASH - SIMPLY RECIPES
Jul 01, 2021 · Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University. ... Holding the squash in one hand, use a sharp vegetable peeler in the other hand to peel off the outer layer of the squash. You can also secure the squash standing upright and peel it in downward strokes with the peeler …
From simplyrecipes.com
From simplyrecipes.com
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EASY EGGPLANT RECIPES | YUMMLY
The skin of an eggplant can be tough; however, it is edible. You may want to peel the skin using a vegetable peeler or paring knife if you think it is too tough to eat. After cooking eggplant a few …
From yummly.com
From yummly.com
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HOW TO MAKE PASTA SALAD - ALLRECIPES
Parmesan, shaved with a vegetable peeler; Goat cheese, crumbled; Capers, drained (1/4 cup) Olives, pitted and coarsely chopped; Pepperoncini, drained and thinly sliced; Roasted peppers, cut …
From allrecipes.com
From allrecipes.com
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57 MOUTHWATERING KETO SOUP RECIPES - KETO SUMMIT
Jun 21, 2019 · Your favorite soup recipes made Keto - healthy, delicious and super easy to make. ... Keto Vegetable Soup Recipes Dairy-Free “Cheesy” Keto Zucchini Soup – Keto Summit. Ingredients: coconut oil, onion, ... or try a combination of different types …
From ketosummit.com
From ketosummit.com
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WHAT'S THE DIFFERENCE BETWEEN TURNIPS AND RUTABAGAS?
Mar 08, 2021 · Rutabagas are great for roasting and stewing, and in hearty soups, like beef barley, chicken soup, and in a roasted root vegetable platter along with carrots, parsnips, beets, onions …
From thespruceeats.com
From thespruceeats.com
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EASY EGGPLANT RECIPES | YUMMLY
The skin of an eggplant can be tough; however, it is edible. You may want to peel the skin using a vegetable peeler or paring knife if you think it is too tough to eat. After cooking eggplant a few …
From yummly.com
From yummly.com
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HOW TO MAKE PASTA SALAD - ALLRECIPES
Parmesan, shaved with a vegetable peeler; Goat cheese, crumbled; Capers, drained (1/4 cup) Olives, pitted and coarsely chopped; Pepperoncini, drained and thinly sliced; Roasted peppers, cut …
From allrecipes.com
From allrecipes.com
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57 MOUTHWATERING KETO SOUP RECIPES - KETO SUMMIT
Jun 21, 2019 · Your favorite soup recipes made Keto - healthy, delicious and super easy to make. ... Keto Vegetable Soup Recipes Dairy-Free “Cheesy” Keto Zucchini Soup – Keto Summit. Ingredients: coconut oil, onion, ... or try a combination of different types …
From ketosummit.com
From ketosummit.com
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WHAT'S THE DIFFERENCE BETWEEN TURNIPS AND RUTABAGAS?
Mar 08, 2021 · Rutabagas are great for roasting and stewing, and in hearty soups, like beef barley, chicken soup, and in a roasted root vegetable platter along with carrots, parsnips, beets, onions …
From thespruceeats.com
From thespruceeats.com
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THE 8 BEST VEGETABLE PEELERS OF 2022 - THE SPRUCE EATS
Apr 21, 2022 · What to Look for in a Vegetable Peeler Blade Material . The most important part of the peeler is the blade. If the blade is strong and sharp, you’re going to have a tough time getting through certain vegetables, and you also want a blade that stays sharp. There are three common types …
From thespruceeats.com
From thespruceeats.com
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10 TASTY KOHLRABI RECIPES - WHAT TO MAKE WITH ... - KITCHN
Jun 05, 2021 · From noodles to salads and slaws to fritters to stir-fries, and more, there’s no shortage of ways to put this vegetable to work. We think that it’s time for kohlrabi to step up and take a more prominent place in our cooking, and here are our 10 favorite kohlrabi recipes.
From thekitchn.com
From thekitchn.com
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17 CREATIVE WAYS TO EAT MORE VEGETABLES - HEALTHLINE
Sep 09, 2020 · Take your favorite lasagna recipe and replace those noodles with strips of zucchini sliced with a vegetable peeler. Tip: Salt the zucchini, let it sit for 15 minutes, and pat it dry with a paper ...
From healthline.com
From healthline.com
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57 MOUTHWATERING KETO SOUP RECIPES - KETO SUMMIT
Jun 21, 2019 · Your favorite soup recipes made Keto - healthy, delicious and super easy to make. ... Keto Vegetable Soup Recipes Dairy-Free “Cheesy” Keto Zucchini Soup – Keto Summit. Ingredients: coconut oil, onion, ... or try a combination of different types …
From ketosummit.com
From ketosummit.com
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ORANGE PORK RECIPE | ALLRECIPES
In other words, the fruit and the vegetable belong together in a pie more than anywhere else. Flip through this gallery for our best strawberry-rhubarb pie recipes, from the classic, no-nonsense strawberry rhubarb pies to thickened versions with custard and cream. ... diced. #5 I used a potato peeler …
From allrecipes.com
From allrecipes.com
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HOW TO COOK SQUASH - BETTER HOMES & GARDENS
Apr 01, 2016 · Hold a squash half at an angle on your cutting board and use a sturdy vegetable peeler to peel down its length. For winter squash with ridged skin, such as acorn squash, use a sharp knife rather than a vegetable peeler to remove the skin. The squash is now ready to be chopped as desired for using in recipes.
From bhg.com
From bhg.com
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