VEGETABLE GARNISHING IDEAS RECIPES

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CLASSIC PRAWN COCKTAIL RECIPE - DELICIOUS. MAGAZINE



Classic prawn cocktail recipe - delicious. magazine image

Make our classic prawn cocktail when you want to whip up a starter in just 15 minutes. The prawns and marie-rose sauce can be made in advance too, if you want to save even more time and hassle! Try this classic dish in salad form with our lime, basil and prawn cocktail salad recipe. 

Provided by delicious. magazine

Total Time 15 minutes

Prep Time 15 minutes

Yield Serves 4

Number Of Ingredients 12

4 tbsp good-quality mayonnaise (we like Delouis)
2 tbsp tomato ketchup
4 big shakes Tabasco sauce
1 tsp dry sherry
Juice ½ lemon, plus wedges to serve (see tip)
¼ iceberg lettuce, shredded
1 tbsp chopped fresh chives
2 spring onions, chopped
400g sustainably sourced cooked king prawns, shelled (if you like, save 4 unshelled prawns for garnishing)
Paprika for dusting
You’ll also need
4 wine glasses or champagne coupes

Steps:

  • Mix the mayo, ketchup, Tabasco and sherry in a mixing bowl until well combined. Season to taste with lemon juice, salt and black pepper.
  • Divide the shredded lettuce among the glasses or coupes. Sprinkle over the chopped chives and spring onions, then top with the prawns and sauce. Dust each portion with paprika and put a lemon wedge on the side for squeezing. Serve straightaway.

Nutrition Facts : Calories 186kcals, FatContent 11.9g (1.1g saturated), ProteinContent 15.8g, CarbohydrateContent 3.2g (3.2g sugars), FiberContent 0.7g

SUPER-EASY CHICKEN MANICOTTI RECIPE - BETTYCROCKER.COM



Super-Easy Chicken Manicotti Recipe - BettyCrocker.com image

Super easy! No precooked noodles, just five ingredients and only three easy steps.

Provided by Betty Crocker Kitchens

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Yield 7

Number Of Ingredients 7

1 jar (25.5 oz) Muir Glen™ organic pasta sauce (any variety)
3/4 cup water
1 teaspoon garlic salt
1 1/2 lb uncooked chicken breast tenders (not breaded)
14 uncooked manicotti shells (8 oz)
2 cups shredded mozzarella cheese (8 oz)
Chopped fresh basil leaves, if desired

Steps:

  • Heat oven to 350°F. In medium bowl, mix pasta sauce and water. Spread about 1/3 of the pasta sauce mixture in ungreased 13x9-inch (3-quart) glass baking dish.
  • Sprinkle garlic salt on chicken. Insert chicken into uncooked manicotti shells, stuffing from each end of shell to fill if necessary. Place shells on pasta sauce in baking dish. Pour remaining pasta sauce evenly over shells, covering completely. Cover with foil.
  • Bake about 1 hour or until chicken is no longer pink in center and shells are tender. Sprinkle with cheese. Bake uncovered about 5 minutes or until cheese is melted. Sprinkle with basil.

Nutrition Facts : Calories 370 , CarbohydrateContent 38 g, CholesterolContent 60 mg, FatContent 1 , FiberContent 3 g, ProteinContent 35 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 710 mg, SugarContent 5 g, TransFatContent 0 g

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