EASY CURRY PASTE RECIPES | JAMIE OLIVER RECIPES
My easy curry paste recipes for making a mean korma, jalfrezi, rogan josh, tikka masala and vindaloo
Number Of Ingredients 63
Steps:
- To make any of the above curry pastes, first peel the garlic and ginger. Put a frying pan on a medium to high heat and add the spices for toasting to the dry pan. Lightly toast them for a few minutes until golden brown and smelling delicious, then remove the pan from the heat.
- Add the toasted spices to a pestle and mortar and grind until fine, or put them into a food processor and whiz to a powder. Either way, when you’ve ground them whiz the toasted spices in a food processor with the rest of the ingredients and ½ a teaspoon of sea salt until you have a smooth paste.
Nutrition Facts : Calories 0 calories, FatContent 0 g fat, SaturatedFatContent 0 g saturated fat, ProteinContent 0 g protein, CarbohydrateContent 0 g carbohydrate, SugarContent 0 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre
IMPOSSIBLY EASY VEGETABLE PIE RECIPE - BETTYCROCKER.COM
My, what a pie! A savory blend of cheddar cheese and broccoli in a pie that makes its own crust while it bakes.
Provided by Betty Crocker Kitchens
Total Time 1 hours 5 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Grease 9-inch pie plate. Heat 1 inch salted water to boiling in medium saucepan. Add broccoli; cover and heat to boiling. Cook about 5 minutes or until almost tender; drain thoroughly. Stir together cooked broccoli, onion, bell pepper and cheese in pie plate.
- Stir remaining ingredients until blended. Pour into pie plate.
- Bake 35 to 45 minutes or until golden brown and knife inserted in center comes out clean. Cool 5 minutes.
Nutrition Facts : Calories 170 , CarbohydrateContent 11 g, CholesterolContent 95 mg, FatContent 1 , FiberContent 1 g, ProteinContent 10 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 500 mg
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Filled with grilled veg, cumin-fried black beans and fresh coriander, and baked until bubbling and golden, this Mexican classic is super comforting
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Cuisine https://schema.org/VegetarianDiet
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From bettycrocker.com
Reviews 4.5
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Calories 170 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 170 per serving
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