VEGAN BROWNIES COCONUT OIL RECIPES
VEGAN CHRISTMAS BAKING RECIPES | BBC GOOD FOOD
Try your hand at Christmas classics, delicious cakes and decadent bakes – all with a vegan twist. Make festive vegan mince pies and gingerbread or opt for year-round favourites like vegan lemon cheesecake.
Provided by Good Food team
Number Of Ingredients 1
HEALTHY VEGAN BROWNIES | FORKS OVER KNIVES
The next time you’re craving rich, chewy, densely chocolaty brownies, make a batch of these. Cooked black beans keep them lusciously moist, while date syrup (also called date molasses) lends a caramel-like sweetness. If you can’t find date syrup at the store, you can make your own by simmering equal amounts of chopped dates and water in a saucepan for 30 minutes, then allowing the mixture to cool before puréeing until smooth. The syrup can be strained through cheesecloth for more of a syrupy consistency, if desired. Store these healthy brownies in an airtight container for up to three days. Recipe from chefajwebsite.com
Provided by FORKSOVERKNIVES.COM
Total Time 1 hours
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F. Line an 8- or 9-inch round cake pan with parchment paper (or use a silicone cake pan).
- Combine the beans, date syrup, and cocoa powder in a food processor; process just until smooth. Add the oats, baking powder, and baking soda; process just until combined.
- Spread batter into the prepared cake pan. Sprinkle with pistachios and chocolate pieces (if using). Bake for 35 minutes. Cool on a wire rack. Cut into wedges.
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HEALTHY VEGAN BROWNIES | FORKS OVER KNIVES
The next time you’re craving rich, chewy, densely chocolaty brownies, make a batch of these. Cooked black beans keep them lusciously moist, while date syrup (also called date molasses) lends a caramel-like sweetness. If you can’t find date syrup at the store, you can make your own by simmering equal amounts of chopped dates and water in a saucepan for 30 minutes, then allowing the mixture to cool before puréeing until smooth. The syrup can be strained through cheesecloth for more of a syrupy consistency, if desired. Store these healthy brownies in an airtight container for up to three days.
Recipe from chefajwebsite.com
From forksoverknives.com
Reviews 4.6
Total Time 1 hours
From forksoverknives.com
Reviews 4.6
Total Time 1 hours
- Spread batter into the prepared cake pan. Sprinkle with pistachios and chocolate pieces (if using). Bake for 35 minutes. Cool on a wire rack. Cut into wedges.
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Following a plant-based diet and love baking? Satisfy your sweet tooth with our vegan cake recipes. Try our fluffy Victoria sponge, chocolate cake and more.
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