VAPOR RUB INGREDIENT RECIPES

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RED AND GREEN CHRISTMAS JALAPENO JELLY RECIPE | ALLRECIP…



Red and Green Christmas Jalapeno Jelly Recipe | Allrecip… image

This is a beautiful jelly of red bell peppers and green jalapenos. It's a perfect relish to many holiday favorites, or serve it with cream cheese on a cracker.

Provided by MARBALET

Categories     Jams and Jellies

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 6 jelly jars

Number Of Ingredients 5

1 cup chopped red bell pepper
½ cup chopped jalapeno pepper
5 cups white sugar
1 ½ cups apple cider vinegar
1 (6 fluid ounce) container liquid pectin

Steps:

  • Remove stems, veins and most of the seeds of the bell and jalapeno peppers. Mince peppers in a food processor.
  • In a 5-quart pot over high heat, combine bell peppers, jalapenos, sugar and vinegar. Bring to a rolling boil; boil for 3 minutes. Remove from heat and cool for 5 minutes.
  • Stirring constantly, add the pectin and let mixture continue to cool for 2 minutes more. Now stir for 1 minute.
  • Pour into hot, sterilized jars and top with sterilized lids. Secure lids with bands and allow jars to cool slowly, creating a vacuum seal.

Nutrition Facts : Calories 111.6 calories, CarbohydrateContent 28.4 g, FiberContent 0.2 g, ProteinContent 0.1 g, SodiumContent 1.1 mg, SugarContent 28.1 g

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